The JB Prince MA136 Apple Cherry Peach Silicone Mold is a high-precision culinary tool designed for professional food production environments. This commercial-grade silicone mold features five distinct forms, ideal for creating fruit-shaped confections, garnishes, and gelatin desserts. Manufactured by JB Prince, a trusted brand in the foodservice industry, the MA136 mold is constructed from durable, heat-resistant silicone capable of withstanding temperatures up to 450°F, making it suitable for oven, freezer, and refrigerator use. Equipped with a supportive base, it ensures stability during intricate molding processes. Its technical specifications include a height of 16 inches, a width of 4.5 inches, and a depth of 3.5 inches, optimized for efficient workspace integration. Designed for consistent results and easy disassembly, this silicone mold facilitates complex product shaping while maintaining cleaning ease, serving as a reliable solution for high-volume commercial kitchens and pastry operations.
Top JB Prince MA136 Features
The JB Prince MA136 Apple Cherry Peach Silicone Mold offers precise form replication with five individual silicone cavities, supporting high-volume production of fruit-inspired confections and gourmet desserts. Its food-safe, heat-resistant silicone provides longevity and flexibility, ensuring repeated use without deformation. The mold’s ergonomic support enhances stability during filling and demolding, streamlining workflow in pastry production, cold storage, or oven applications. Its non-stick surface minimizes product adhesion, reducing manual effort and cleaning time. Suitable for countertop or shelf placement, it integrates seamlessly into commercial baking and decoration processes for consistent, professional presentation.
- Form accuracy: Supports detailed replication of five distinct fruit shapes.
- Material durability: Made of high-quality silicone supporting repeated high-temperature use.
- Ease of maintenance: Non-stick, dishwasher-safe silicone simplifies cleaning and sanitization.
- Workflow efficiency: Stabilized with a supportive base for precise filling and demolding.
- Temperature tolerance: Operates across -40°F to 450°F for versatile food application.
Ideal for creating consistent fruit-shaped confections in commercial pastry kitchens, bakeries, and ice sculpture shops.
JB Prince MA136 Technical Specs
The JB Prince MA136 Silicone Mold features a construction of food-grade, heat-resistant silicone with dimensions of 16 inches in height, 4.5 inches in width, and 3.5 inches in depth, weighing approximately 2 lbs. Its temperature range supports from -40°F in freezer applications up to 450°F for oven use, ensuring compatibility across diverse culinary processes. The mold’s durable silicone offers long-term use without cracking or deformation, with an ergonomic support base for enhanced stability during operation. Cleaning involves simple hand washing or dishwasher placement, with no disassembly required for routine maintenance. The mold is compatible with refrigeration, freezing, baking, and cooling workflows, making it suitable for high-volume dessert, pastry, or garnish production. It complies with food safety standards for direct contact and chemical safety, and its compact dimensions support space-efficient storage in crowded commercial kitchens.
- Dimensions: 16" H x 4.5" W x 3.5" D for space-efficient operation
- Weight: 2 lbs for easy handling and positioning
- Temperature range: -40°F to 450°F supporting freezing to baking
- Material: Food-grade silicone with high durability and flexibility
- Cleaning: Dishwasher safe or easy hand wash, no disassembly required
What is a commercial food mold
A commercial food mold is a specialized culinary tool crafted from heat-resistant, food-grade silicone designed for high-volume confectionery and pastry production. It provides the ability to create detailed, uniform shapes such as fruits, garnishes, or decorative components efficiently. Typically installed in bakery production lines, pastry stations, or cold storage environments, the JB Prince MA136 Apple Cherry Peach Silicone Mold offers five distinct cavities for fruit-inspired designs, supporting consistent shape formation across large batches. Its application spans from gelatins and chocolates to frozen confections, making it versatile for professional kitchens serving mid- to high-volume foodservice operations with a focus on aesthetic presentation and workflow efficiency.
Top Food Mold for Fruit-Inspired Confections in Foodservice Settings
The JB Prince MA136 food mold provides robust heat resistance and precise shape reproduction, ideal for medium-volume bakery production, pastry decoration, and frozen dessert fabrication. Manufactured by JB Prince, it features five forms supporting consistent, decorative fruit shapes suitable for professional culinary environments requiring reliable, efficient tools for high-quality presentation.
- Operation Type — suitable for bakery and pastry kitchens
Why Choose JB Prince MA136?
Why Choose JB Prince MA136 Silicone Mold Compared to Competitors? It features durable, heat-resistant silicone with five versatile forms and an ergonomic support base. Its high-quality construction ensures reliable performance in demanding food manufacturing environments, supporting consistent product shaping and ease of cleaning, thereby enhancing operational efficiency in professional kitchens.
- Compact footprint supports efficient workspace organization
- Supports high-temperature use up to 450°F for versatile baking
- Durable silicone resists cracking and deformation over extensive use
- Ergonomic support enhances stability during molding process
- Food-safe, non-stick surface simplifies demolding and cleaning
