JB Prince M480 35 1-1/2 Inch Pastry Mold Cannele Copper Tin Lined

JB Prince  |  MFG #: M480 35  |  Item #: 832715
$40.37

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  • High thermal conductivity ensures even baking
  • Tin-lined interior simplifies cleaning process
  • Precisely dimensioned for standard recipes
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The JB Prince M480 35 Matfer Mold 1-1/2" x 1-3/8" Cannele is a professionally engineered pastry mold designed for precise baking and plating applications in commercial kitchens. Crafted from copper and tin-lined for excellent heat conductivity and even baking, this mold ensures consistent cannele formation with a dimension of 1-1/2" by 1-3/8". Its durable construction offers optimal thermal response, reducing hot spots, and promoting uniform coloration and texture in baked goods. Ideal for high-volume pastry production and artisanal patisserie, the JB Prince M480 35 is tailored for bakery and pastry industry standards, providing reliable performance for chef and baker operations seeking precision-shaped cannelés.

The JB Prince M480 35 Cannele mold offers high thermal conductivity through its copper construction, ensuring even baking in professional pastry kitchens. Its tin-lined interior facilitates straightforward cleaning and promotes excellent heat distribution, reducing warping over time. Designed for medium workloads, this mold seamlessly integrates into batch baking workflows, providing consistent shape and surface finish. Its rugged materials withstand frequent use, minimizing maintenance downtime while supporting high-volume production. The precise dimensions and heat response make it ideal for artisan pastry and bakery operations aiming for uniform cannele presentation.

Recommended for bakery, pastry, and dessert shops requiring high-precision mold performance.

The JB Prince M480 35 Cannele mold features a copper construction with tin lining, combining superior heat conduction with ease of maintenance. Weighing only 0.1 lbs, this uncoated pastry mold measures 1-1/2" by 1-3/8", making it suitable for installation in professional bakery racks or portable setups. Its construction ensures reliable performance within an operating temperature range optimized for baking, with thermal response resistant to warping. The durable copper-tin composition supports consistent baking results across multiple uses, with easy disassembly for cleaning to maintain food safety standards. This piece is designed for medium-volume production, typically used in restaurant-quality pastry operations, bakeries, and pastry shops.

Electrical Requirements: Not applicable

Construction & Finish: Copper with tin lining, uncoated exterior

Dimensions: 1-1/2" x 1-3/8"

Weight: 0.1 lbs

Operating Range: Suitable for standard baking temperatures, resistant to heat warping

Cleaning Method: Hand wash, disassemble for detailed cleaning

Food Safety: Food-grade copper and tin, safe for repeated food contact

Installation & Usage: Designed for bench or rack mounting with consistent heat transfer for artisan baking

A commercial pastry mold is a durable, high-performance metal or silicone form designed for professional baking applications, enabling precise shaping and consistent production of baked goods such as cannelés, petits fours, and other pastries. The JB Prince M480 35 Cannele mold is a top-grade copper and tin-lined pastry mold, engineered for bakery, pastry, and dessert kitchens to produce uniform, visually appealing cannelés in medium-volume workflows. Its craftsmanship supports high-temperature resilience and straightforward cleaning, making it suitable for installation in bakery stations or assisting in high-efficiency pastry production, ideal for professional settings requiring consistent quality and shape precision.

Professional pastry molds like the JB Prince M480 35 are built for bakery, pastry, and dessert production, characterized by superior material quality and precise dimensions. They are designed for medium workload environments, supporting consistent shaping in bakery operations and artisanal pastry applications. These molds are recommended for high-volume baking workflows, ensuring reliable results and efficient cleaning routines. Known for their durability and heat responsiveness, they improve operational efficiency in restaurant-quality kitchen settings.

Unlike standard molds, the JB Prince M480 35 stands out with its high-quality copper construction and tin-lined interior, delivering superior heat transfer and consistent baking results. Its precise dimensions and durable build support repeated professional use, reducing maintenance needs. This mold excels in bakery environments requiring reliable performance, uniform shape, and easy cleaning, making it a top choice for artisan pastry production and medium-volume bakery operations.

More Details

Product Description

The JB Prince M480 35 Matfer Mold 1-1/2" x 1-3/8" Cannele is a professionally engineered pastry mold designed for precise baking and plating applications in commercial kitchens. Crafted from copper and tin-lined for excellent heat conductivity and even baking, this mold ensures consistent cannele formation with a dimension of 1-1/2" by 1-3/8". Its durable construction offers optimal thermal response, reducing hot spots, and promoting uniform coloration and texture in baked goods. Ideal for high-volume pastry production and artisanal patisserie, the JB Prince M480 35 is tailored for bakery and pastry industry standards, providing reliable performance for chef and baker operations seeking precision-shaped cannelés.

Top JB Prince M480 35 Features

The JB Prince M480 35 Cannele mold offers high thermal conductivity through its copper construction, ensuring even baking in professional pastry kitchens. Its tin-lined interior facilitates straightforward cleaning and promotes excellent heat distribution, reducing warping over time. Designed for medium workloads, this mold seamlessly integrates into batch baking workflows, providing consistent shape and surface finish. Its rugged materials withstand frequent use, minimizing maintenance downtime while supporting high-volume production. The precise dimensions and heat response make it ideal for artisan pastry and bakery operations aiming for uniform cannele presentation.

  • Enhanced thermal transfer: Copper core ensures rapid heat conduction for uniform baking outcomes
  • Robust tin lining: Facilitates easy cleaning and resists corrosion for longevity
  • Precisely dimensioned: 1-1/2" x 1-3/8" size fits standard bakery needs
  • Copper and tin construction: Combines durability with excellent heat responsiveness
  • Medium workload capacity: Suitable for consistent batch pastry production in commercial kitchens

Recommended for bakery, pastry, and dessert shops requiring high-precision mold performance.

JB Prince M480 35 Technical Specs

The JB Prince M480 35 Cannele mold features a copper construction with tin lining, combining superior heat conduction with ease of maintenance. Weighing only 0.1 lbs, this uncoated pastry mold measures 1-1/2" by 1-3/8", making it suitable for installation in professional bakery racks or portable setups. Its construction ensures reliable performance within an operating temperature range optimized for baking, with thermal response resistant to warping. The durable copper-tin composition supports consistent baking results across multiple uses, with easy disassembly for cleaning to maintain food safety standards. This piece is designed for medium-volume production, typically used in restaurant-quality pastry operations, bakeries, and pastry shops.

  • Electrical Requirements: Not applicable (manual metal mold)
  • Construction: Copper core with tin lining for optimal heat transfer and durability
  • Dimensions: 1-1/2" x 1-3/8"
  • Weight: 0.1 lbs (metal content)
  • Material Finish: Uncoated copper, tin-lined interior
  • Temperature Range: Suitable for baking temperatures up to standard oven levels, resistant to warping
  • Cleaning & Maintenance: Hand wash with warm soapy water; disassemble as needed for thorough cleaning
  • Usage Compatibility: Compatible with convection oven environments; suited for baking cannele shaped pastries
  • Durability Traits: Copper and tin construction withstands frequent usage; corrosion resistant with proper maintenance
  • Food Safety: Copper and tin materials are food-grade, safe for direct contact and easy to sanitize

Electrical Requirements: Not applicable

Construction & Finish: Copper with tin lining, uncoated exterior

Dimensions: 1-1/2" x 1-3/8"

Weight: 0.1 lbs

Operating Range: Suitable for standard baking temperatures, resistant to heat warping

Cleaning Method: Hand wash, disassemble for detailed cleaning

Food Safety: Food-grade copper and tin, safe for repeated food contact

Installation & Usage: Designed for bench or rack mounting with consistent heat transfer for artisan baking

What is a commercial pastry mold?

A commercial pastry mold is a durable, high-performance metal or silicone form designed for professional baking applications, enabling precise shaping and consistent production of baked goods such as cannelés, petits fours, and other pastries. The JB Prince M480 35 Cannele mold is a top-grade copper and tin-lined pastry mold, engineered for bakery, pastry, and dessert kitchens to produce uniform, visually appealing cannelés in medium-volume workflows. Its craftsmanship supports high-temperature resilience and straightforward cleaning, making it suitable for installation in bakery stations or assisting in high-efficiency pastry production, ideal for professional settings requiring consistent quality and shape precision.

Top commercial pastry molds for bakery and pastry shops

Professional pastry molds like the JB Prince M480 35 are built for bakery, pastry, and dessert production, characterized by superior material quality and precise dimensions. They are designed for medium workload environments, supporting consistent shaping in bakery operations and artisanal pastry applications. These molds are recommended for high-volume baking workflows, ensuring reliable results and efficient cleaning routines. Known for their durability and heat responsiveness, they improve operational efficiency in restaurant-quality kitchen settings.

  • Medium-volume production — optimized for bakery and pastry operations
  • Part of professional commercial kitchen equipment — built for durability and repeat performance
  • Ideal for bakery, pastry, and dessert shops — supports consistent shaping and baking
  • Designed for moderate workload — ensures reliability with frequent use
  • Supports manual baking processes — facilitates artisan and batch production

Why Choose JB Prince M480 35?

Unlike standard molds, the JB Prince M480 35 stands out with its high-quality copper construction and tin-lined interior, delivering superior heat transfer and consistent baking results. Its precise dimensions and durable build support repeated professional use, reducing maintenance needs. This mold excels in bakery environments requiring reliable performance, uniform shape, and easy cleaning, making it a top choice for artisan pastry production and medium-volume bakery operations.

  • Built for durability: Copper and tin composition withstands intense bakery use
  • Optimized heat conduction: Ensures even baking with minimal hot spots
  • Design precision: Exact 1-1/2" x 1-3/8" dimensions for consistent shapes
  • Ease of maintenance: Hand washable with disassembly-friendly design
  • Ideal for artisan bakery: Supports high-quality pastry presentations and production workflows

From the manufacturer

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Customer reviews

JB Prince M480 35 Matfer Mold 1-1/2" X 1-3/8" Cannele
JB Prince

JB Prince M480 35 1-1/2 Inch Pastry Mold Cannele Copper Tin Lined

$40.37

JB Prince, M480 35, Matfer Mold, 1-1/2" x 1-3/8", cannele, copper, tin lined