JB Prince D983 0.75 Inch Vegetable and Fruit Scoops Stainless Steel

The JB Prince D983 Vegetable And Fruit Scoops is a professional-grade set of stainless steel tools designed for precise portioning and serving in commercial foodservice environments. Featuring five different sizes ranging from 0.19" (5mm) to 0.98" (25mm), these durable, French-made scoops optimize fruit and vegetable logistics in high-volume kitchens, salad bars, and prep stations. Their solid construction ensures longevity and consistent performance, accommodating various portion control and presentation needs. The technical details include a height of 4.5 inches, a width and depth of 0.75 inches, and individual weight of 0.5 lbs, making them easy to handle for chefs and culinary staff.

Top JB Prince D983 Features

Designed for commercial fruit and vegetable prep, these stainless steel scoops provide precise portioning with multiple sizes for different tasks. The solid construction ensures durability under frequent use, while the round-bottom shape facilitates smooth scooping of foods. Easy to clean and maintain, these tools integrate seamlessly into busy kitchen workflows, offering reliable performance for salad bars, catering operations, and culinary stations requiring quick, accurate servings.

• Multiple sizes (0.19" to 0.98") for versatile usage in food prep
• Constructed from high-grade stainless steel for durability
• Solid design minimizes food retention and simplifies cleaning
• Ergonomic round-bottom shape enhances scooping efficiency
• Compact 4.5-inch height optimizes storage and handling

Ideal for professional kitchens requiring precise fruit and vegetable portioning.

JB Prince D983 Technical Specs

The JB Prince D983 Vegetable And Fruit Scoops are fabricated from high-quality stainless steel, offering proven resistance to corrosion and easy sanitation. With a height of 4.5 inches, and a width and depth of 0.75 inches, each scoop has a weight of 0.5 lbs, suitable for frequent use in demanding commercial settings. The solid, round-bottom shape ensures effective foods contact and smooth scooping, making it compatible with various food preparation workflows. No electrical requirements are involved, and the tools are designed for straightforward cleaning—simply hand wash or dishwasher safe—ensuring compliance with food safety standards and sanitation protocols.

• Material: Stainless steel for corrosion resistance and longevity
• Dimensions: 4.5" height, 0.75" width and depth
• Weight: 0.5 lbs per scoop, lightweight for easy handling
• Construction: Solid, round-bottom for effective portioning
• Cleaning: Hand wash or dishwasher safe for easy maintenance
• Application: Suitable for fruit and vegetable portioning in salad bars and prep stations

• Electrical Requirements: None required
• Construction & Finish: Stainless steel with polished finish
• Temperature Tolerance: Suitable for refrigeration and ambient environments
• Handling & Usage: Ergonomic grip for precise control during busy service
• Storage & Maintenance: Compact size allows efficient storage in utensil drawers

What is a commercial scoop ?

A commercial scoop is a specialized foodservice utensil designed for precise and efficient portioning of ingredients such as fruits and vegetables in professional kitchens. The JB Prince D983 vegetable and fruit scoops are crafted from stainless steel, featuring multiple sizes to accommodate a variety of portioning needs. Installed in salad bars, prep stations, and catering operations, these scoops facilitate consistent servings, minimize waste, and streamline workflow, making them ideal for mid-volume foodservice applications where accuracy and durability are essential.

Top vegetable and fruit scoops for fruit vegetable prep stations

These robust stainless steel vegetable and fruit scoops facilitate precise portioning and efficient food handling in high-use commercial kitchens. Crafted for durability and ease of cleaning, JB Prince D983 Scoops are suitable for salad bars, catering, and prep stations requiring moderate throughput. The range of sizes enhances operational flexibility and portion control in busy foodservice environments.

• Operation Type — medium-volume fruit and vegetable prep stations
• Kitchen Type — compact commercial kitchens and salad bars
• Foodservice Category — produce preparation and presentation
• Workload Qualifier — moderate throughput applications
• Use Case — efficient portioning in salad and prep stations

Why Choose JB Prince D983 Vegetable And Fruit Scoops

Designed for durability and precision, the JB Prince D983 scoops excel in demanding foodservice settings through their high-quality stainless steel construction and multiple size options. Unlike standard utensils, these scoops provide consistent portions while withstanding frequent commercial use, enhancing operational efficiency and food presentation without compromising sanitation or ease of maintenance.

• Self-contained design prevents food contamination
• Multiple size range for diverse ingredient handling
• French-made stainless steel ensures long-term durability
• Round-bottom shape guarantees smooth, precise scooping
• Compact footprint simplifies storage in busy kitchens