JB Prince D395 S 12.5 Inch Mandoline Julienne Slicer with Built-in Finger Guard Stainless Steel Blade

The JB Prince D395 S Mandoline Julienne Slicer is a professional-grade kitchen tool designed for precise vegetable and fruit preparation. Measuring 12.5 inches wide by 3.6 inches deep and 1.5 inches high, this flat mandoline features a durable stainless steel blade with fixed coarse and fine teeth for consistent julienne cuts. Its plastic frame incorporates a built-in finger guard for safety and an easy-to-clean design, making it suitable for commercial foodservice environments requiring accurate, efficient slicing. The sturdy construction and technical specifications support high-volume operations, particularly in professional kitchens where uniformity and safety are paramount.

Top JB Prince D395 S Features

This mandoline slicer provides precise julienne cuts with stainless steel blades, integrated safety features, and durable plastic construction. It accommodates high-volume food preparation with a flat design, measuring 12.5"W x 3.6"D x 1.5"H, and includes a built-in finger guard for operator safety. Its coarse and fine teeth enable quick adaptation for diverse applications, supporting efficient workflow in commercial kitchens, catering, and food processing operations.

• Precision julienne cutting: Equipped with 2.5mm coarse and 1mm fine teeth for consistent results
• Durable stainless steel blade: Ensures longevity and high performance during frequent use
• Built-in finger guard: Enhances safety during repetitive slicing tasks
• Compact flat design: Facilitates easy storage and minimal workspace footprint
• Easy maintenance: Made from food-safe materials for straightforward cleaning and sanitation

Ideal for commercial foodservice settings requiring precise vegetable preparation and safe operation

JB Prince D395 S Technical Specs

The JB Prince D395 S Mandoline Julienne Slicer features a stainless steel blade embedded in a plastic frame measuring 12.5 inches in width, 3.6 inches in depth, and 1.5 inches in height. Weighing approximately 1 pound, this unit is designed for stability and ease of handling in busy kitchen environments. It operates with a fixed blade assembly, incorporating safety features like a built-in finger guard for enhanced operator protection. The slicer is NSF certified, ensuring compliance with sanitation standards suitable for commercial use. Its construction includes food-grade materials that facilitate thorough cleaning, with a focus on longevity and performance.

• Dimensions: 12.5" W x 3.6" D x 1.5" H
• Weight: 1 lb
• Blade Material: Stainless Steel
• Construction: Plastic frame with stainless steel blade
• Certification: NSF approved
• Safety features: Built-in finger guard for operator protection

Usage scenarios include integration with prep tables with appropriate clearance for slicing, requiring regular cleaning to maintain sanitation, and compatibility with various food prep workflows focused on julienne or fine slicing. Electrical or plumbing requirements are not applicable, but ensuring stable placement and safe handling is recommended for maximum efficiency in high-volume kitchens.

• Dimensions: 12.5" W x 3.6" D x 1.5" H
• Weight: 1 lb
• Blade Compatibility: Stainless steel blade suitable for repetitive slicing
• Cleaning: Dishwasher safe or hand wash with mild detergent
• Safety Features: Built-in finger guard and safety lock mechanisms

What is a commercial mandoline slicer?

A commercial mandoline slicer is a specialized kitchen device used for uniformly slicing vegetables and fruits into precise thicknesses. Designed for high-volume food preparation, it features durable materials such as stainless steel blades and food-grade plastics to withstand rigorous daily use. The JB Prince D395 S mandoline slicer is installed in professional kitchens, catering operations, and food processing environments where accuracy, safety, and efficiency are critical—particularly suited for preparing julienne vegetables in high-capacity settings.

Top mandoline slicers for vegetable preparation in high-volume foodservice

Top commercial mandoline slicers deliver precise, safe, and efficient vegetable slicing with robust build quality, tailored for medium-volume kitchen operations. The JB Prince D395 S mandoline slicer, model D395 S, offers dependable performance for professional chefs and foodservice professionals engaged in consistent julienne cuts and rapid prep workflows, ensuring optimal results in demanding environments.

• Operation for high-volume prep kitchens—designed for consistent, efficient slicing
• Compact footprint—suitable for tight, busy food preparation areas
• Food safety compliance—constructed from NSF-certified materials for sanitation
• Medium workload capacity—supports moderate throughput with reliable durability
• Versatile application—ideal for vegetable julienne, fruit, and garnish prep in restaurant settings

Why Choose JB Prince D395 S Mizolidine Julienne Slicer

Why Choose JB Prince D395 S mandoline slicer over competitors? Its stainless steel blade ensures precise cuts and longevity, while the built-in finger guard enhances safety during repetitive tasks. Its flat, compact design allows for space-efficient operation, and its NSF certification confirms compliance with sanitation standards. The model’s durable construction and user-focused safety features make it a highly reliable tool for professional food prep environments seeking consistent results and operational efficiency.

• Compact flat design: Saves space in busy kitchens
• Stainless steel blades: Ensures precision and durability during frequent use
• Built-in safety: Finger guard minimizes risk of injury
• Easy cleaning: Food-grade materials simplify sanitation routines
• Commercial-grade construction: Designed for high-volume, daily operations