JB Prince D310 C 8 Inch Lemon Zester Stainless Steel Blade Plastic Handle
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- Corrosion-resistant stainless steel blade ensures durability
- Compact 8-inch design supports efficient workflow
- Lightweight handle reduces operator fatigue during use
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The JB Prince D310 C Lemon Lime Zester is a professional-grade kitchen tool designed for precise citrus zesting and garnishing in commercial culinary environments. Featuring a high-quality stainless steel blade and a durable plastic handle, this zester offers optimal control and longevity for food industry applications. Its stainless steel blade ensures corrosion resistance and efficient zest extraction, making it ideal for high-volume foodservice operations such as restaurants, catering, and institutional kitchens. The compact dimensions of 8 inches in width and 1 inch in height provide ease of handling, while its precise design supports meticulous flavor and presentation enhancement in professional kitchens.
The JB Prince D310 C Lemon Lime Zester combines a stainless steel blade with a lightweight plastic handle for effortless zesting during high-demand food preparation. Its durable materials withstand frequent washings and rigorous use, suitable for manual citrus zesting in busy commercial kitchens. The ergonomic handle allows comfortable grip, enhancing operator accuracy and reducing fatigue, while its compact profile fits easily into standard utensil storage. Designed for quick cleaning and maintenance, it supports efficient workflow integration in citrus-based garnishing and ingredient prep scenarios.
Ideal for professional bartenders, bakers, and chefs requiring efficient citrus zesting in high-volume foodservice settings.
The JB Prince D310 C Lemon Lime Zester features a stainless steel blade praised for its sharpness and resistance to corrosion, with overall dimensions of 8 inches in width and 1 inch in height, weighing approximately 0.06 lbs. Its handle is crafted from durable, non-slip plastic designed for comfortable grip and ease of cleaning. This zester is suitable for frequent use in commercial kitchens and dishwashing environments without risk of material degradation. Its design supports intensive citrus zesting tasks, offering precise control while maintaining hygiene. The tool operates without electrical requirements and can withstand typical kitchen temperatures, making it versatile for various food preparation workflows.
A commercial lemon lime zester is a handheld kitchen utensil specifically designed for creating fine citrus zest in foodservice environments. Typically featuring a sharp stainless steel blade and ergonomic handle, it facilitates efficient zest extraction from lemons, limes, and other citrus fruits. The JB Prince D310 C Lemon Lime Zester, with its corrosion-resistant materials and compact form, is ideal for chefs and bartenders who require precise flavoring in high-volume settings such as restaurants, bars, and catering operations. Its structure supports consistent performance in professional food preparation and garnishing tasks, making it a critical tool for flavor enhancement and presentation in commercial kitchens.
The JB Prince D310 C lemon lime zester exemplifies high-quality craftsmanship designed for efficient zesting during moderate to high-volume citrus prep in professional kitchens. Its stainless steel blade and ergonomic handle support reliable, precise performance, suitable to meet demands of busy restaurant, bar, and catering environments. This tool provides a durable, knife-like performance for consistent flavor extraction, ensuring seamless workflow in citrus garnishing and ingredient preparation. JB Prince’s brand ensures long-lasting reliability for commercial citrus zesting applications.
JB Prince D310 C offers a combination of durable materials, precise craftsmanship, and a compact profile that surpasses many competitor tools. Its stainless steel blade ensures longevity and cutting efficiency, while the plastic handle provides ergonomic comfort for demanding kitchen tasks. Designed for easy cleaning and reliable performance, this zesting tool enhances workflow efficiency and flavor consistency in commercial food settings, standing out as a restaurant-ready utensil suitable for frequent use and intensive citrus preparations.
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