Jade Range ST-36 36 Inch Open Base Equipment Stand 14 Gauge Stainless Steel with Undershelf

The Jade Range ST-36 Equipment Stand 36" Open Base With Bottom Shelf is a commercial-grade stainless steel stand designed for countertop cooking environments. Featuring a robust 14 gauge stainless steel top and bottom shelf, it offers enhanced durability and resistance to heavy use in foodservice operations. Its open base with undershelf provides accessible storage for kitchen tools or ingredients, making it suitable for restaurant, catering, and institutional applications. The stand measures 36 inches in width, with a depth between 25 and 30 inches, and height adjustable from 19 to 24 inches, ensuring compatibility with various kitchen layouts and equipment sizes. Constructed from NSF-certified stainless steel, it combines stability, sanitation, and ease of maintenance, optimized for medium workload foodservice settings requiring reliable equipment organization and support.

Top Jade Range ST-36 Features

The Jade Range ST-36 Equipment Stand provides a sturdy, corrosion-resistant surface with open access for easy cleaning and maintenance. Its open base design includes a bottom shelf for added storage capacity, accommodating utensils, small appliances, or supplies. Made from 14 gauge stainless steel, it supports heavy-use scenarios in commercial kitchens. The adjustable height enhances ergonomic workflow, while NSF certification verifies its compliance with sanitation standards. The stand's dimensions and construction make it ideal for supporting countertop cooking units or as a mobile work station in busy foodservice environments.

• Heavy-duty stainless steel construction supports high-volume tasks
• Open base with bottom shelf for versatile storage solutions
• Adjustable height facilitates ergonomic workflow
• 14 gauge top and bottom shelf ensure durability and stability
• NSF-approved for easy cleaning and sanitation compliance

Designed for foodservice professionals seeking a durable, versatile equipment stand for medium-output kitchens.

Jade Range ST-36 Technical Specs

The Jade Range ST-36 Equipment Stand is engineered with a NSF-certified stainless steel top and base, featuring a 14 gauge thickness that ensures strength and longevity. Its dimensions include a 36-inch width, 25-30 inch depth, and adjustable height ranging from 19 to 24 inches to suit diverse kitchen layouts. The stand weighs 80 lbs, emphasizing its stability while maintaining manageable mobility. It operates without electrical requirements, relying solely on its durable non-electrical construction for versatile placement. The open base with undershelf provides efficient use of space, supporting countertop cooking equipment or as a prep station in moderate throughput foodservice settings. Its construction allows for straightforward cleaning, with minimal disassembly needed for routine maintenance.

• Dimensions: 36" W x 25-30" D x 19-24" H
• Material: 14 gauge stainless steel top & bottom shelf
• Weight: 80 lbs shipped weight
• Material safety: NSF stainless steel, easy to clean
• Construction: Open base with undershelf for workspace efficiency
• Installation & Maintenance: Requires minimal assembly, regular stainless cleaning

What is a commercial equipment stand?

A commercial equipment stand is a heavy-duty supporting structure designed to hold countertop appliances and cooking equipment in professional foodservice settings. The Jade Range ST-36 is strategically built with a NSF-certified stainless steel top and open base with a bottom shelf, making it suitable for supporting counters or small appliances in moderate-volume kitchens. Installed in various restaurant, catering, and institutional kitchens, it offers stability and sanitation with ease of cleaning. Its adjustable height and durable construction ensure it supports daily food prep and cooking tasks, particularly suited for restaurant and cafeteria environments that demand reliable, durable support for kitchen workflow efficiency.

Top Equipment Stand for Medium-Volume Foodservice Settings

Designed for varied countertop applications, the Jade Range ST-36 Equipment Stand offers a durable, NSF-certified stainless steel structure optimized for medium workload environments, supporting countertop cooking and prep stations in commercial kitchens. Jade Range ST-36 facilitates efficient space use and ergonomic operation in busy food prep areas, ideal for restaurant service, catering operations, and institutional dining halls.

• Operation Type — for medium-volume food preparation areas
• Kitchen Type — suited for compact commercial foodservice spaces
• Foodservice Category — ideal for restaurant and institutional use
• Workload Qualifier — supports moderate throughput tasks
• Use Case — supports countertop cooking and prep stations

Why Choose Jade Range ST-36 Equipment Stand

Why Choose Jade Range ST-36 Equipment Stand shows how its sturdy stainless steel build, open base design, and NSF certification make it a dependable and efficient solution for supporting countertop cooking equipment in commercial kitchens. Its robust construction, adjustable height, and integrated storage improve workflow, sanitation, and equipment organization compared to competitor models, ensuring long-lasting performance across busy foodservice environments.

• Compact footprint with open design enhances workspace efficiency
• Made from durable 14 gauge stainless steel for heavy use
• Adjustable height supports ergonomic food prep workflows
• Open base with undershelf increases storage and accessibility
• Designed for easy cleaning and maintenance in commercial kitchens