Jade Range ST-30 30 Inch Open Base Stand with Bottom Shelf Stainless Steel

The Jade Range ST-30 Equipment Stand 30" Open Base With Bottom Shelf is a heavy-duty commercial foodservice unit designed for durable support in professional kitchens. Constructed with a 14 gauge stainless steel top and bottom shelf, this stand offers robust resistance to corrosion and high temperatures. Its open base with undershelf provides accessible storage and efficient workflow integration, making it ideal for busy restaurant, catering, and institutional settings requiring stable, space-efficient equipment support.

Top Jade Range ST-30 Features

The Jade Range ST-30 Equipment Stand is engineered for moderate throughput environments, featuring a stainless steel top and bottom shelf for durability and easy cleaning. Its open base design facilitates quick access for storage or maintenance, while the 30-inch width fits compact workspaces. With NSF listing, it ensures sanitation standards are met for high-volume commercial kitchens. Perfect for supporting countertop cooking appliances in busy foodservice operations.

• Functionality: Stable support for countertop appliances in high-traffic kitchens
• Material Durability: 14 gauge stainless steel top & bottom shelf resist corrosion
• Ease of Maintenance: Smooth, seamless surfaces simplify cleaning routines
• Workflow Integration: Open base provides efficient workspace access and storage
• Technical Fit: 30" width, 19-24" adjustable height, 70 lbs weight

Best suited for supporting countertop equipment in commercial foodservice environments requiring sturdy, easy-to-clean units.

Jade Range ST-30 Technical Specs

The Jade Range ST-30 Equipment Stand measures 30 inches wide and 25-30 inches deep with an adjustable height range of 19 to 24 inches. Constructed entirely of stainless steel, it features a 14 gauge top and bottom shelf, each offering reliable strength and hygiene. The stand weighs approximately 70 pounds, supports a maximum capacity suitable for countertop cooking units, and is NSF-certified for sanitation compliance. Its design ensures straightforward cleaning and maintenance, with open base access for flexibility in tight kitchen layouts. Operating within standard models, it does not require electrical connections or water hookups, making installation straightforward in various culinary setups.

• Dimensions: 30" W x 25-30" D x 19-24" H adjustable
• Material: 14 gauge stainless steel for longevity and sanitation
• Weight: 70 lbs for stable placement and transport
• Construction: Open base with undershelf for added storage
• Certifications: NSF compliant for food safety
• Shipping & Handling: Typically ships within 2-3 weeks, freight class 85

Electrical Compatibility: No electrical requirements; suitable for placement adjacent to power sources

Installation Needs: Adequate clearance for cleaning and airflow around stand

Maintenance: Smooth stainless steel surfaces with minimal crevices for fast cleaning

Usage Environment: Designed for countertop support in food prep stations and cooking areas

Assembly: Pre-assembled, ready for immediate use

What is a commercial equipment stand?

A commercial equipment stand is a durable, food-safe platform designed to support countertop appliances and utensils in professional kitchens. Typically made from high-grade stainless steel, these stands ensure stability, ease of cleaning, and sanitation compliance. The Jade Range ST-30 equipment stand is a prime example, suitable for supporting cooking devices in high-volume foodservice environments such as restaurants, catering kitchens, and cafeterias, enabling efficient workflow and accessible storage for busy operations.

Top equipment stands for moderate-volume foodservice settings

Designed with durable stainless steel construction, the Jade Range ST-30 Equipment Stand supports countertop cooking in medium-duty kitchen environments like restaurants and institutional cafeterias. Jade Range ST-30 models are built to enhance workflow efficiency and withstand commercial use in busy food operations, combining stability, sanitation, and easy maintenance in a compact footprint.

• Moderate workload support—ideal for active kitchen prep areas
• Compact commercial kitchen equipment support in tight spaces
• Supports countertop appliances efficiently in cafeteria settings
• Designed for moderate throughput with sturdy stainless steel construction
• Supports kitchen workflow with open base and built-in undershelf

Why Choose Jade Range ST-30 Equipment Stand 30" Open Base With Bottom Shelf?

Compared to similar units, the Jade Range ST-30 stands out with its heavy-duty 14 gauge stainless steel design, offering superior durability and sanitation. Its open base allows for flexible storage and quick maintenance, while its precise dimensions and robust construction optimize space and stability in commercial kitchens. This equipment stand enhances operational efficiency and ensures a hygienic environment for countertop support and storage.

• Superior stainless steel durability compared to thinner gauge units
• Open base promotes airflow and quick access for cleaning
• Sturdy design supports high-use countertop appliances reliably
• Compact footprint fits seamlessly into tight food preparation areas
• Easy to maintain with seamless, corrosion-resistant surfaces