The Jade Range ROBATA 48 Robata Heavy Duty Broiler Gas 48" is a commercial-grade gas broiler designed for high-performance cooking applications in professional kitchens. This stand-alone, single-chamber unit features a robust stainless steel interior and exterior, optimized for durability and sanitation. Its 48-inch width accommodates large quantities of food, and the two infrared burners deliver up to 115,000 BTU for rapid, even heating. Designed for heavy-duty operations, it includes removable grates, a drop-in charcoal/briquette basket, and an adjustable air shutter to fine-tune airflow. The insulated cabinet base provides added safety and energy efficiency, making it suitable for busy restaurant kitchens and high-volume foodservice environments requiring reliable broiling capacity and ease of maintenance.
Top Jade Range ROBATA 48 Features
The Jade Range ROBATA 48 Robata Heavy Duty Broiler offers precise manual control with infinite adjustments on two infrared burners, ensuring optimal heat application. Its stainless steel construction enhances durability and simplifies cleaning, while removable components facilitate maintenance. The unit’s stand-alone design allows flexible placement in commercial kitchens, supporting high throughput of broiled dishes. Its 115,000 BTU output maximizes cooking efficiency for restaurant operations requiring consistent high-temperature broiling, ideal for preparing meats, vegetables, and more in busy foodservice settings.
- Infrared burners: Enable fast, even heat distribution for high-volume cooking
- Heavy-duty stainless steel: Ensures durability and simplifies cleaning routines
- Removable grates & drop-in basket: Facilitate thorough cleaning and versatile use
- Adjustable air shutter: Fine-tunes airflow for precise temperature control
- Stand-alone, 48" design: Offers flexible placement in commercial kitchen layouts
Ideal for high-capacity restaurant kitchens needing reliable broiler performance
Jade Range ROBATA 48 Technical Specs
This model is a robust commercial broiler featuring a stainless steel front and sides with a height of 36.5 inches, width of 48 inches, and depth of 24 inches. Weighing 510 pounds, it is built to withstand rigorous daily use. The unit operates on natural gas with a total energy output of 115,000 BTU, and its burners are powered by two infrared elements for rapid heat delivery. It is designed with NSF and CSAus approved components, ensuring compliance with high sanitation and safety standards. The stainless steel interior and exterior facilitate cleaning, while the insulated cabinet base provides added energy efficiency and operator safety. Dimensions support installation on standard kitchens' floors, and the unit’s durable construction is suitable for busy foodservice environments. The unit is plug-in compatible with standard gas lines, requiring 115,000 BTU supply.
- Electrical Requirements: Gas-powered, 115,000 BTU output, no electrical connection needed
- Construction & Finish: Stainless steel front & sides, durable for commercial use
- Dimensions: 48" W x 24" D x 36.5" H, supports standard kitchen setups
- Weight: 510 lbs for stable installation and operation
- Certifications: NSF and CSAus approved for safety and sanitation standards
- BTU Capacity: 115,000 BTU total, ensuring high-performance broiling
Proper clearance: Ensure airflow and safety during operation
Gas supply connection: Compatible with standard natural gas lines
Ventilation requirements: Adequate exhaust setup needed for combustion gases
Cleaning routine: Removable parts enable quick maintenance
Flooring support: Supports installation on even, stable surfaces
What is a commercial broiler?
A commercial broiler is a high-capacity cooking device designed for rapid, intense heat application in professional kitchens. The Jade Range ROBATA 48 is a gas-powered, heavy-duty broiler with infrared burners, built with stainless steel construction for durability and easy cleaning. It is typically installed in restaurant kitchens to handle high-volume broiling tasks, such as preparing steaks, seafood, vegetables, and other menu items requiring high-temperature searing or grilling. Its design supports continuous operation in busy foodservice environments, providing consistent heat output and reliable performance for restaurant-grade culinary operations.
Top commercial broilers for high-volume restaurant kitchens
Designed for busy kitchens, the Jade Range ROBATA 48 heavy-duty gas broiler combines rugged construction with precise heat control, ideal for high-volume restaurant service operations requiring consistent, efficient broiling performance. This model from Jade Range (Middleby) supports medium workload applications, accommodating demanding food prep workflows in professional settings.
- Operation for high-capacity restaurant kitchens
- Commercial-grade stainless steel build
- Support for medium workload foodservice environments
- High BTU output ensures rapid heating
- Suitable for heavy-duty broiling of meats and vegetables
Why Choose Jade Range ROBATA 48?
Jade Range ROBATA 48 stands out in the commercial broiler market due to its heavy-duty stainless steel construction, 115,000 BTU infrared burners, and versatile stand-alone design. Features like removable grates and adjustable airflow optimize operational efficiency and ease of maintenance, making it a trusted choice for demanding restaurant kitchens seeking durable, restaurant-ready equipment with reliable performance benefits.
- Robust stainless steel exterior enhances longevity
- High BTU infrared burners deliver fast heat recovery
- Removable components ease cleaning and maintenance
- Stand-alone design allows flexible placement
- Heavy-duty build supports continuous daily use