Jade Range KC-48-RAD_NAT 48 Inch Gas Charbroiler with Smoke Ejector 130000 BTU

The Jade Range KC-48-RAD_NAT Titan™ Chitwood Smoke Broiler is a commercial-grade gas countertop charbroiler designed for high-performance cooking applications in professional kitchens. Featuring 48-inch dimensions and cast iron radiants, this unit delivers 130,000 BTU of power with precise infinite manual control for optimal grilling conditions. Its smoke-ejector system facilitates cold smoking, enhancing flavor infusion, while the stainless steel front, sides, and top rim ensure durability and sanitation. Aimed at foodservice operations requiring consistent heat distribution and advanced smoke management, this charbroiler meets rigorous industry standards for performance and longevity.

Top Jade Range KC-48-RAD_NAT Titan™ Features

The Jade Range KC-48-RAD_NAT Titan™ Chitwood Smoke Broiler offers precise temperature control through infinite manual adjustments, high-capacity radiant cast iron radiants for even heat distribution, and a robust stainless steel construction for durability in busy commercial kitchens. Its smoke-ejector system allows cold smoking, making it suitable for flavor-enhanced grilling in professional foodservice environments. The unit’s 48-inch countertop design ensures ease of placement and workflow integration, ideal for mid-volume restaurants and BBQ operations.

• Heavy-duty cast iron radiants promote uniform heat transfer
• Stainless steel exterior withstands rigorous kitchen use
• Infinite manual control for precise temperature adjustments
• Smoke-ejector system supports cold smoking processes
• 48-inch countertop profile maximizes kitchen space efficiency

Designed for commercial kitchen setups requiring flexible grilling and smoking capabilities.

Jade Range KC-48-RAD_NAT Technical Specs

The Jade Range KC-48-RAD_NAT Titan™ Chitwood Smoke Broiler is constructed mainly from stainless steel, with a width of 48 inches and a depth of 26.5 inches, standing 17.5 inches high. It features a 130,000 BTU radiant gas heating system powered by natural gas, with an energy consumption of approximately 1.67 kW, accommodating standard commercial electrical requirements of 120V, 60Hz, single-phase at minimal amperage. The unit weighs 400 lbs, designed for steady placement in professional kitchens, and includes NSF and CSAus certifications for safety and sanitation standards. Its durable cast iron radiants, combined with a smoke-ejector system, support cold smoking and high-volume grilling, suited for applications like restaurant preparation and specialty BBQ stations.

• Electrical Requirements: 120V, 60Hz, single-phase, minimal amperage
• Fuel Type: Natural gas with 130,000 BTU output
• Construction & Finish: Stainless steel exterior for durability and sanitation
• Dimensions: 48" W x 26.5" D x 17.5" H
• Weight: 400 lbs
• Certification: NSF and CSAus compliant

• Installation: Requires proper ventilation and gas connection setup
• Clearance: Adequate airflow space around unit for safety
• Drainage & Cleaning: Easy access for maintenance and cleaning
• Power Supply: Standard electrical outlet compatible with 120V circuit
• Mobility: Heavyweight ensures stability during high-volume use

What is a commercial charbroiler gas countertop?

A commercial gas countertop charbroiler is a high-capacity cooking appliance designed for grilling and flavor enhancement in professional kitchens. It typically features radiant heat sources such as cast iron radiants for uniform cooking, extensive surface area, and advanced smoke management systems like cold smoke ejectors. The Jade Range KC-48-RAD_NAT Titan™ Chitwood Smoke Broiler is installed in restaurant kitchens, food prep stations, or BBQ setups, providing consistent grilling performance and flavor control for medium-volume foodservice operations.

Top commercial charbroilers for foodservice settings

These robust gas countertop charbroilers from Jade Range KC-48-RAD_NAT are designed for mid-volume restaurants, offering durable construction, precise temperature control, and smoke-enhanced cooking capabilities suitable for professional food production and flavor development.

• Operation for mid-volume restaurant grilling and smoking processes
• Perfect for compact commercial kitchen environments
• Ideal for steakhouse and BBQ service needs
• Supports moderate throughput operations efficiently
• Designed for foodservice applications requiring flavor infusion

Why Choose Jade Range KC-48-RAD_NAT Titan™?

Compared to other commercial charbroilers, the Jade Range KC-48-RAD_NAT Titan™ offers superior durability with stainless steel construction and a powerful 130,000 BTU radiant system. Its smoke-ejector system enables cold smoking features, and the infinite manual controls provide precise heat management, making it an optimal choice for high-quality grilling and flavoring tasks in demanding kitchens.

• Self-contained gas system with precise heat control
• Enhanced durability through stainless steel finish
• Supports cold smoking with integrated smoke-ejector
• Compact 48-inch footprint optimizes kitchen space
• Designed for restaurant-ready, high-performance operation