Jade Range JTYG-2448 48 Inch Gas Teppanyaki Griddle with 30,000 BTU

The Jade Range JTYG-2448 Titan™ Teppan-yaki Griddle Gas 48" is a commercial-grade cooking surface engineered for high durability and precise temperature control in professional foodservice environments. Featuring a solid 3/4" thick steel plate, this gas-operated griddle offers consistent heat distribution across a 48-inch width, ideal for restaurants, catering, and high-volume preparatory kitchens. Equipped with an infinite control manual valve and a 30,000 BTU burner, it ensures accurate temperature adjustments necessary for optimal teppanyaki cooking. Constructed from stainless steel with welded seams, it provides long-term resilience and sanitation, supported by an NSF certification for sanitation standards compliance.

Top Jade Range JTYG-2448 Features

The Jade Range JTYG-2448 Titan™ Teppan-yaki Griddle is designed for commercial kitchens requiring precise heat control, durable stainless steel construction, and a spacious cooking surface. Featuring an adjustable grease tray, stainless steel welded body, and 3/4" steel plate, it facilitates efficient cooking and easy cleanup. Its physical specifications support medium to high workload environments, with sturdy adjustable feet enabling stable installation. This model is suitable for open kitchen counters, high-volume teppanyaki stations, or restaurant workstations demanding reliable performance and easy maintenance.

• Precision temperature control: Infinite control manual valve ensures accurate heat adjustments.
• Durable construction: 3/4" thick steel plate with stainless steel welded design withstands heavy use.
• Easy to clean and maintain: Includes grease tray for effective drippings management and welded surface for sanitation.
• Spacious 48" surface area: Supports large portions, ideal for busy commercial kitchens.
• High BTU output: 30,000 BTU burner provides rapid heat response for efficient cooking workflows.

Ideal for medium-volume teppanyaki operations in commercial kitchens requiring precise heat control and robust build quality.

Jade Range JTYG-2448 Technical Specs

The Jade Range JTYG-2448 Teppan-yaki Griddle is engineered with a stainless steel welded body and a 3/4" thick steel plate, delivering uniform heat distribution across its 48-inch wide cooking surface. It operates on natural gas with a 30,000 BTU burner, supported by a 3/4" gas regulator for consistent performance. Designed for commercial use, it measures 48" in width, 28.63" in depth, and stands 11.25" high, weighing approximately 440 lbs. The unit features a stainless steel finish, adhering to NSF sanitation standards, with operating temperatures suitable for typical teppanyaki cooking. Its construction supports ease of cleaning and long-term durability in high-demand foodservice environments. The unit requires standard plumbing for gas connection and ventilation to ensure proper airflow, with adjustable feet facilitating level setup. Overall, this model is optimized for installation in open kitchen spaces, supporting operational efficiency in busy restaurant settings.

• Electrical Requirements: Gas-powered, no electric connection needed.
• Construction Material: Stainless steel welded body with 3/4" steel plate surface.
• Dimensions: 48" W x 28.63" D x 11.25" H; 440 lbs.
• Operating Capacity: 30,000 BTU output with automatic regulation.
• Cleaning & Maintenance: Includes grease tray; surface easily sanitized.
• Installation Needs: Requires proper ventilation and gas piping; adjustable feet for level setup.

What is a commercial Teppanyaki Griddle Gas?

A commercial Teppanyaki Griddle Gas is a professional cooking appliance designed for preparing asian-style grilled dishes on a flat, heated surface using natural gas. It typically features a large, durable steel surface for even heat distribution, a high BTU output for rapid heating, and components constructed from stainless steel or other corrosion-resistant materials. Installed in high-volume restaurant kitchens or teppanyaki stations, this unit like the Jade Range JTYG-2448 supports efficient food preparation with precise temperature control and ease of cleaning. It is widely used by professional chefs to deliver high-quality grilled dishes in busy dining environments, ensuring both performance and sanitation compliance in commercial settings.

Top Commercial Gas Teppanyaki Griddles for High-Volume Foodservice Settings

Built with robust stainless steel construction and precise heat control, the Jade Range JTYG-2448 is suitable for medium to high-volume restaurant kitchens with demanding teppanyaki service. Featuring a 48" cooking surface, high BTU output, and manual infinite control valve, it supports efficient workflows in professional culinary operations. The model is ideal for busy restaurant open kitchens and catering environments requiring durable, restaurant-ready equipment.

• Operation Type — medium-volume teppanyaki cooking in busy kitchens
• Kitchen Setting — open kitchen counters and high-volume restaurants
• Foodservice Category — Asian cuisine, grilled dishes, teppanyaki stations
• Workload Qualifier — moderate throughput for commercial chef stations
• Use Case — high-performance cooking surface in professional kitchens

Why Choose Jade Range JTYG-2448?

Compared to other commercial gas griddles, the Jade Range JTYG-2448 combines a solid stainless steel welded body with a thick steel plate for superior durability and even heat distribution. Its manual infinite control valve provides precise temperature adjustments, while the 30,000 BTU burner ensures rapid, consistent heating. Built for commercial kitchens, this model promotes efficient workflows, easy maintenance, and reliable sanitation, supporting consistent quality in high-volume teppanyaki and grilling applications.

• Compact 48" width fits seamlessly into various kitchen layouts
• Heavy-duty stainless steel construction ensures long-term resilience
• High BTU output supports quick heating and cooking efficiency
• Welded seams facilitate easy cleaning and sanitation
• Manual control provides precise heat adjustments for cooking accuracy