The Jade Range JTRH-3ST_NAT Titan™ Heavy Duty Range Gas 36" is a commercial-grade cooking appliance designed for demanding foodservice environments. Built by Jade Range (Middleby), this 36-inch heavy-duty gas range features three open front burners delivering 35,000 BTU each and three rear hot tops with 15,000 BTU, optimized for high-capacity restaurant kitchens. Its robust stainless steel exterior includes a 6-inch plate shelf, front, sides, stub back, and tray bed, providing durability and easy cleaning. The unit combines precise infinite controls for accurate temperature management with a cabinet base for additional storage, making it ideal for high-volume food production in professional kitchens requiring reliable, restaurant-ready performance.
Top Jade Range JTRH-3ST_NAT Features
Designed for medium-volume commercial kitchens, the Jade Range JTRH-3ST_NAT offers precise temperature control via infinite adjustment, durable stainless steel construction for long-term sanitation, and high BTU output for rapid heating. Its open burner design facilitates professional cooking, while hot tops support simmering and keeping food warm. The cabinet base enhances workflow efficiency by providing accessible storage, making it suitable for restaurant or institutional use where dependable performance and straightforward maintenance are critical.
- High BTU output: (3) 35,000 BTU burners enable quick, powerful cooking.
- Heavy-duty stainless steel: ensures durability and corrosion resistance in busy kitchens.
- Infinite control knobs: provide precise heat level adjustments for varied recipes.
- Easy-to-clean surfaces: stainless steel exterior simplifies routine maintenance.
- Integrated cabinet base: offers additional storage for cookware or utensils, streamlining workspace.
Perfect for mid-volume restaurant operations requiring reliable, heavy-duty gas ranges.
{Jade Range JTRH-3ST_NAT} Technical Specs
The Jade Range JTRH-3ST_NAT operates with a standard 120V electrical requirement, supporting CSAus and NSF standards for food safety. It features a fully stainless steel exterior, including the top, front, sides, and tray bed, with overall dimensions of 36 inches in width, 38 inches in depth, and 36.5 inches in height. The unit weighs 485 lbs, ensuring stability during intensive use, and includes a cabinet base for storage. Its heat capacity allows for rapid recovery with three open burners delivering 35,000 BTU each and rear hot tops producing 15,000 BTU, all controlled via infinite adjustments. The unit is air-cooled for efficient operation, suitable for high-demand kitchens. Maintenance involves routine cleaning of stainless steel surfaces and inspection of controls and burners, with disassembly being straightforward for service needs. The product is designed for installation in commercial kitchen environments with adequate ventilation and clearance for safe operation.
- Electrical Requirements: 120V, 60Hz, single-phase, 15A, 1.8 kW
- Cooling Method: air-cooled to maintain optimal operating temperature
- Construction & Finish: all stainless steel exterior with corrosion-resistant surface
- Dimensions: 36" W x 38" D x 36.5" H
- Weight: 485 lbs, for stability and durability during heavy use
- Burner Output: (3) 35,000 BTU open burners; (3) 15,000 BTU hot tops
- Product Category: heavy-duty gas range for restaurants and institutional kitchens
- Standards: CSAus and NSF compliant for safety and sanitation
- Power supply setup: Requires proper electrical connection for CSAus compliance
- Ventilation needs: Adequate ventilation recommended for efficient air-cooled operation
- Installation clearance: Minimum 12 inches on sides and rear for safe operation
- Counter support: Designed to sit on a stable, level countertop or base
- Cleaning routine: Use stainless steel cleaner for surface maintenance
- Maintenance access: Panels and controls are easily disassembled for servicing
What is a commercial gas range?
A commercial gas range is a heavy-duty cooking appliance designed for professional kitchens, providing multiple burners and hot tops for versatile food preparation. Typically equipped with high BTU outputs, stainless steel construction, and precise controls, these ranges support high-volume cooking operations in restaurant, hotel, or institutional foodservice settings. The Jade Range JTRH-3ST_NAT, for example, is installed in busy foodservice environments to facilitate rapid, consistent cooking, making it ideal for mid-volume restaurant kitchens and institutional cafeterias.
Top commercial gas ranges for medium-volume foodservice settings
Reliable and durable, the Jade Range JTRH-3ST_NAT combines robust stainless steel construction with precise heat controls, ideal for medium-volume restaurant kitchens. Its 36-inch design supports high-capacity cooking with open burners and hot tops, optimized for consistent performance and efficient workflow in professional food preparation environments.
- Operation for medium-volume kitchens with moderate throughput
- Designed for commercial restaurant environments requiring dependable cooking equipment
- Suitable for school cafeterias and institutional foodservice
- Features high BTU burners for rapid heat recovery
- Supports efficient food prep and cooking workflow
Why Choose Jade Range JTRH-3ST_NAT
Designed for high-performance commercial kitchens, the Jade Range JTRH-3ST_NAT stands out with its heavy-duty stainless steel build, precise infinite controls, and high BTU output for demanding culinary tasks. Its robust construction ensures longevity in busy professional environments, while the integrated cabinet base enhances operational efficiency and storage capacity, surpassing standard gas ranges in durability and function.
- Built with all stainless steel for long-term durability
- Heavy-duty high BTU burners for quick heat-up times
- Efficient air-cooled system minimizes ventilation complexities
- Compact 36-inch footprint for versatile kitchen placement
- Seamless design with easy-to-clean surfaces improves sanitation
