Jade Range JTRH-24B-2-36_NAT 36 Inch Gas Range with 2 Burners 155000 BTU

The Jade Range JTRH-24B-2-36_NAT Titan™ Heavy Duty Gas Range is a commercial-grade cooking appliance designed for high-demand foodservice environments. This 36-inch heavy-duty range features a durable all stainless steel exterior and is equipped with (2) open burners and a (1) 24" charbroiler, providing versatile heat output for complex meal preparation. Its built-in standard oven adds baking capacity, while its precise infinite control valves allow operators to fine-tune cooking temperatures. With a total power output of 155,000 BTU, this model supports efficient, consistent performance in busy kitchens, making it suitable for institutional, restaurant, or cafeteria operations requiring robust, reliable cooking equipment.

Top Jade Range JTRH-24B-2-36_NAT Features

The Jade Range JTRH-24B-2-36_NAT Titan™ Heavy Duty Range offers high-performance commercial cooking with user-friendly controls, resilient stainless steel construction, and comprehensive components tailored for medium-volume kitchens. Its open burners and charbroiler facilitate various cooking styles, while the stainless steel oven liner simplifies cleaning. The unit’s design ensures durability under constant use, with features like chrome-plated racks and drip pans supporting ease of maintenance, making it ideal for busy foodservice operations that demand consistent performance and longevity.

• Robust performance: 155,000 BTU total heat output for high-volume cooking
• Heavy-duty construction: all stainless steel exterior for durability
• Precise controls: infinite control valves for accurate temperature adjustment
• Easy maintenance: stainless steel oven liner, chrome-plated racks, and drip pans
• Versatile cooking: open burners plus a 24" charbroiler support multiple cooking methods

Ideal for medium-volume restaurant kitchens seeking consistent, durable cooking equipment with precise control.

Jade Range JTRH-24B-2-36_NAT Technical Specs

The Jade Range JTRH-24B-2-36_NAT operates on standard commercial power requirements, with detailed electrical specifications not listed but typical for gas-powered units. It features an air-cooled design, requiring proper ventilation for safe operation. Constructed entirely of stainless steel, it measures 36 inches in width, 38 inches in depth, and 36.5 inches in height, with a shipping weight of 770 lbs. This heavy-duty range includes an all stainless steel exterior finish, ensuring excellent corrosion resistance and ease of cleaning. Its stainless steel oven liner and chrome-plated racks enhance sanitation and longevity, while the unit’s operating temperature range supports high-temperature cooking without compromise. The range is rated for commercial use, with safety and sanitation considerations tailored for the demanding foodservice industry.

• Electrical Requirements: Standard gas connection, specifications for electrical power not listed
• Cooling Method: Air-cooled with ventilation clearance
• Construction & Finish: All stainless steel exterior and interior components
• Dimensions: 36" W x 38" D x 36.5" H
• Weight: 770 lbs
• Temperature Resistance: Operating at high temperatures suited for heavy-duty cooking
• Food Safety: Stainless steel surfaces for sanitation and durability
• Accessories Included: Chrome plated racks, drip pans
• Assembly Required: No, ready for installation upon delivery

• Electrical Compatibility: Gas-powered only, requiring standard gas supply connection
• Ventilation Needs: Adequate airflow and ventilation clearance recommended
• Installation Space: Ensure proper clearance around unit for maintenance and airflow
• Drainage & Cleaning: Stainless steel interior facilitates quick cleaning; disassembly for deep cleaning supported
• Operational Readiness: Designed for continuous use in busy commercial kitchens

What is a commercial heavy-duty gas range

A commercial heavy-duty gas range is a high-capacity cooking appliance designed for demanding foodservice environments, integrating multiple burners, broilers, and ovens for versatile preparation. The Jade Range JTRH-24B-2-36_NAT is a prime example, combining open burners, a charbroiler, and a standard oven in a durable stainless steel construction. Installed in institutional kitchens, restaurants, or cafeteria settings, this range supports medium to high-volume cooking, providing reliable heat output and easy maintenance for consistent results during intensive operations.

Top heavy-duty gas ranges for medium-volume foodservice environments

Built with premium stainless steel and featuring precise heat controls, the Jade Range JTRH-24B-2-36_NAT supports medium-volume cooking with robust performance and durability. It is ideal for restaurant kitchens, institutional cafeterias, and high-capacity food preparation areas where reliable, restaurant-ready equipment enhances workflow efficiency.

• Operation Type — medium-volume restaurant kitchens
• Kitchen Setting — institutional and commercial foodservice
• Foodservice Category — heavy-duty gas ranges
• Workload Qualifier — moderate throughput operationally
• Primary Use Case — versatile multi-cooking with open burners and broiler

Why Choose Jade Range JTRH-24B-2-36_NAT

Why Choose Jade Range JTRH-24B-2-36_NAT? This model combines heavy-duty stainless steel construction, versatile cooking features, and precise temperature controls, making it a superior choice over standard ranges. Its durable build supports extended commercial use, and its integrated components streamline workflow, reducing downtime and maintenance. Designed for professional kitchens that demand reliable, restaurant-quality performance.

• Comparison to competitors — features all stainless steel exterior for longevity
• Enhanced performance — 155,000 BTU total output supports high-volume cooking needs
• Built for durability — heavy-duty construction withstands continuous use
• Ease of maintenance — stainless steel oven liner and removable drip pans
• Optimized workflow — multiple cooking surfaces in a compact footprint