The Jade Range JTRH-1HT-2-30C_LP Titan™ Heavy Duty Range is a commercial-grade cooking appliance designed for high-demand foodservice operations. This 30-inch gas range features dual open burners and an 18-inch hot top, combined with a convection oven for versatile cooking. The unit is constructed with a durable all stainless steel exterior and stainless steel interior, ensuring longevity and ease of maintenance. With an output of 135,000 BTU, it caters to moderate workloads in professional kitchens, offering precise temperature control through infinite controls and comprehensive structural design for high operational robustness. The integrated convection oven is equipped with chrome-plated racks, providing efficient heat distribution suitable for restaurant, institutional, and catering establishments requiring reliable, heavy-duty performance. This model also includes a 6-inch plate shelf, stub back venting, and adjustable legs for customizable installation compatibility.
Top Jade Range JTRH-1HT-2-30C_LP Features
This commercial heavy-duty gas range provides precision performance with infinite controls for burners and hot top, enabling exact temperature adjustments. Constructed from stainless steel for maximum durability and sanitation, the unit simplifies maintenance with its stainless interior and chrome plated racks. Its 30" width allows for seamless integration into professional kitchen layouts, supporting moderate throughput applications. The convection oven enhances workflow efficiency by providing consistent, even heat for baking and roasting tasks, making it ideal for busy restaurant environments and catering kitchens.
- Dual open burners: Provides robust 135,000 BTU heat output for high-volume cooking
- Stainless steel construction: Ensures durability and ease of cleaning in demanding kitchens
- Infinite controls: Offer precise temperature modulation for burner and hot top operation
- All stainless steel exterior: Facilitates sanitation and corrosion resistance over long-term use
- Convection oven with chrome plated racks: Enables even heat distribution for baking and roasting workflows
Ideal for moderate-volume restaurant cooking, institutional use, and catering operations requiring reliable heavy-duty performance
Jade Range JTRH-1HT-2-30C_LP Technical Specs
The Jade Range JTRH-1HT-2-30C_LP features a 115V/60Hz power supply with a single-phase configuration, drawing 4.0 amps and delivering 1/4 HP motors. It is constructed entirely from high-quality stainless steel with an exterior finish suitable for intensive commercial kitchen use. The appliance measures 30 inches wide, 38 inches deep, and stands 36.5 inches tall, with a weight of approximately 700 lbs. It includes a chef-friendly convection oven with stainless steel interior, supporting consistent cooking heat. The unit's energy consumption totals 135,000 BTU, optimized for efficiency and performance. It is equipped with stub back venting, adjustable 6-inch legs, and no additional cooling or refrigeration components, making installation straightforward in various kitchen layouts. Maintenance involves routine cleaning of stainless steel surfaces and racks, with disassembly of racks for thorough cleaning. Dimensions and structure facilitate undercounter placement or incorporated setup within existing kitchen configurations.
- Electrical Requirements: 115V, 60Hz, single-phase, 4.0 amps, 1/4 HP motor
- Construction & Finish: All stainless steel exterior with stainless steel oven interior
- Dimensions: 30" W x 38" D x 36.5" H; 700 lbs weight
- Capacity & Output: 135,000 BTU heat output; convection oven with stainless racks
- Installation Needs: Proper airflow clearance, stub back venting, level adjustable legs
- Food Safety & Maintenance: Easy-to-clean stainless surfaces, chrome plated racks, routine disassembly for cleaning
What is a commercial range?
The commercial range is a heavy-duty cooking appliance designed for professional kitchens, featuring high BTU burners, ovens, and robust construction suitable for intense daily use. The Jade Range JTRH-1HT-2-30C_LP combines durable stainless steel with precise temperature controls, making it ideal for moderate throughput foodservice settings. Commonly installed in restaurant kitchens, catering operations, or institutional foodservice environments, it supports versatile cooking tasks with its open burners, hot top, and convection oven, optimized for efficient workflow and consistent results in high-volume operations.
Top commercial ranges for moderate-volume restaurant kitchens
Designed for moderate throughput foodservice environments, the Jade Range JTRH-1HT-2-30C_LP offers robust performance, durability, and precise temperature control, making it well-suited for busy restaurant and catering applications. Its stainless steel build and integrated convection oven support reliable and sanitary operation, ensuring consistent, restaurant-ready results. This model is ideal for workflows that require versatile cooking with heavy-duty capabilities and long-term dependability.
- Moderate volume operation — supports mid-sized restaurant kitchens
- Durable stainless steel — withstands intensive commercial use daily
- Versatile hot top and open burners — suitable for multiple food prep tasks
- Compact footprint — integrates seamlessly into kitchen layouts
- Convection oven with chrome racks — optimized for baking and roasting workflows
Why Choose Jade Range JTRH-1HT-2-30C_LP?
The Jade Range JTRH-1HT-2-30C_LP distinguishes itself with a rugged all stainless steel design, variable control options, and a convection oven tailored for professional kitchens. Its compact 30-inch width packs high performance into a space-efficient footprint, offering reliable, restaurant-quality results for moderate cooking workloads. This model’s durable construction and precise controls enhance operational efficiency and sanitation, setting it apart from standard commercial ranges.
- Self-contained design simplifies installation and maintenance workflows
- Heavy-duty stainless steel ensures longevity and sanitation
- Precise infinite controls enhance cooking accuracy in busy kitchens
- Convection oven supports even heat distribution for consistent baking
- Optimized for moderate-volume foodservice environments with demanding daily use
