Jade Range JTRH-18B-1HT-36 36 Inch Gas Heavy Duty Range with Charbroiler 115000 BTU

The Jade Range JTRH-18B-1HT-36 Titan™ Heavy Duty Range Gas 36" is a commercial-grade cooking appliance designed for high-demand foodservice environments. It combines a 36-inch wide heavy-duty base with integrated cooking surfaces including an 18-inch charbroiler and an 18-inch hot top, providing versatile operational options for professional kitchens. Equipped with manual controls without thermostats, a standard oven, and stainless steel construction, this range delivers robust performance and durability, supporting continuous operation in high-volume restaurant, cafeteria, or institutional kitchens. With a total input of 115,000 BTU, it is engineered for efficient thermal output and ease of maintenance, making it suitable for demanding culinary workflows requiring powerful and reliable cooking equipment.

Jade Range JTRH-18B-1HT-36 Features

The Jade Range JTRH-18B-1HT-36 Heavy Duty Range offers high-performance cooking with precise manual control, durable stainless steel construction, and integrated hot top and charbroiler for multitasking efficiency. Its design prioritizes straightforward operation and easy cleaning, making it ideal for busy commercial kitchens that demand quick turnaround and reliable durability. The unit's robust 115,000 BTU output ensures powerful heat delivery across multiple cooking zones for consistent results in high-volume foodservice settings.

• Heavy-duty stainless steel exterior for corrosion resistance and longevity
• Integrated 18" hot top and charbroiler for versatile cooking tasks
• Manual controls facilitate quick adjustments during service
• Standard oven with stainless steel liner supports consistent baking and roasting
• Includes chrome-plated racks and drip trays for easy cleaning and maintenance

Designed for high-capacity kitchens needing durable, reliable gas ranges for multitasking culinary operations

Jade Range JTRH-18B-1HT-36 Technical Specs

The Jade Range JTRH-18B-1HT-36 operates on a 115,000 BTU gas input, with a 36-inch width, 38-inch depth, and height of 36.5 inches, supporting robust, commercial-level performance. Its all stainless steel exterior finish enhances durability and ease of cleaning. The unit's construction includes a stainless steel oven liner and a base equipped with a standard oven for baking or roasting tasks, while standing on adjustable 6-inch legs for installation flexibility. It meets key industry standards with NSF and CSAus approval, ensuring compliance with safety and sanitation protocols for busy foodservice operations. The model weighs approximately 670 lbs, designed for stable installation and long-term operation in demanding environments.

• Electrical Requirements: Gas-powered, no electrical connection necessary for operation
• Construction & Finish: All Stainless Steel Exterior, stainless steel oven liner
• Dimensions: 36" W x 38" D x 36.5" H
• Weight: 670 lbs including oven and cooking surfaces
• Performance: 115,000 BTU total input for high heat output

• Installation Clearance: Adequate ventilation needed for 115,000 BTU output
• Plumbing & Gas Connection: Requires gas supply with compatible regulator and proper ventilation
• Drainage & Ventilation: Proper airflow clearance for safe combustion and heat dissipation
• Cleaning Routine: Stainless steel surfaces and drip trays for quick maintenance and sanitation
• Workflow Integration: Designed for high-volume cooking in restaurant kitchens requiring multitasking surfaces

What is a commercial range?

A commercial range is a heavy-duty cooking appliance designed for high-capacity foodservice operations, featuring multiple burners or cooking surfaces, precise manual controls, and durable construction materials like stainless steel. The Jade Range JTRH-18B-1HT-36 is a model optimized for busy kitchens, offering an 18-inch hot top, charbroiler, and standard oven, making it suitable for restaurant, cafeteria, or institutional use where reliable, high-performance cooking equipment is essential for daily operations and high throughput demands.

Top Commercial Ranges for Foodservice Settings

The Jade Range JTRH-18B-1HT-36 specializes in high-demand kitchen environments, with a robust construction and versatile cooking surfaces designed for medium-volume operations. It is well-suited for restaurant kitchens, cafeterias, and institutional foodservice establishments requiring reliable gas-powered performance for multitasking workflow efficiency. Jade Range, with model number JTRH-18B-1HT-36, delivers durable, restaurant-ready equipment ideal for professional culinary applications.

• Medium-volume operations — suitable for busy restaurant kitchens
• Commercial kitchen equipment — built for consistent, reliable performance
• Workload-qualifier: Moderate throughput for continuous service
• Food preparation scenarios — ideal for multi-zone cooking tasks
• Installation in high-traffic kitchen environments supporting heavy usage

Why Choose Jade Range JTRH-18B-1HT-36?

Compared to similar heavy-duty gas ranges, the Jade Range JTRH-18B-1HT-36 offers superior durability with stainless steel construction, a versatile hot top and charbroiler, and high thermal output. Its manual control design facilitates precise adjustments during service, while the internal oven liner simplifies cleaning. This model enhances operational efficiency by combining multiple cooking functions in a compact footprint, making it ideal for demanding commercial kitchens that prioritize performance, sanitation, and longevity.

• Robust stainless steel body for long-term durability in busy kitchens
• Integrated hot top and charbroiler for multitasking versatility
• High 115,000 BTU output for rapid heating and cooking
• Standard oven with stainless steel liner for consistent baking
• Manual controls allow quick, precise heat adjustments