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Why you’ll love it

RestaurantSupply.com is your trusted source for Jade Range gas deck-type broilers.

  • Authorized Jade Range dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Jade Range JSHBR-36-36C_LP gas deck-type broilers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Jade Range JSHBR-36-36C_LP 36 Inch Heavy Duty Gas Broiler Convection Oven 120000 BTU

Jade Range  |  MFG #: JSHBR-36-36C_LP  |  Item #: 269022
Item: #269022

Technical details
Manufacturer Jade Range (Middleby)
Model Number JSHBR-36-36C_LP
Manufacturer Part # JSHBR-36-36C_LP
Design Free Standing
Decks Single
Heat Ceramic Radiants
Exterior Finish Stainless Steel Front & Sides
Base Convection Oven
Warming Oven Without
Height 64"
Width 36"
Depth 36.25"
Weight 900 lbs
NSF Yes
CSAus Yes

About this item

Product Details

The Jade Range JSHBR-36-36C_LP Titan™ Heavy Duty Upright Radiant Broiler Gas is a commercial-grade deck-type broiler designed for high-efficiency performance in professional foodservice environments. Featuring a 36-inch single-deck design with ceramic radiants, this heavy-duty unit ensures uniform radiant heat for optimal meat grilling and broiling. Constructed from stainless steel on the front and sides, it provides durability and ease of maintenance, suitable for busy restaurant kitchens. With a total heat output of 120,000 BTU, an integrated convection oven, and precise grid roll-out for safety and cleaning, this broiler addresses demanding workflow requirements in high-volume settings, particularly in restaurants and institutional kitchens.

Top Jade Range JSHBR-36-36C_LP Features

The Jade Range JSHBR-36-36C_LP Titan™ Heavy Duty Upright Radiant Broiler Gas offers robust performance with ceramic radiants and stainless steel construction, ideal for high-demand commercial kitchens. Its roll-out grid carriage enhances safety and cleaning efficiency, while the convection oven allows multi-purpose use. This model supports consistent high-volume output, making it suitable for fast-paced foodservice operations requiring reliable broiling and supplementary baking capabilities.

  • Powerful 120,000 BTU heating capacity for high-volume broiling
  • Heavy-duty stainless steel build for durability and corrosion resistance
  • Roll-out grid carriage for safe access and easy cleanup
  • Ceramic radiants provide even heat distribution
  • Lift-out grids facilitate efficient maintenance and cleaning

Optimized for commercial kitchens needing reliable high-capacity broilers with easy maintenance features

Jade Range JSHBR-36-36C_LP Technical Specs

The Jade Range JSHBR-36-36C_LP operates with a gas supply delivering 120,000 BTU of heat, supporting efficient high-volume broiling in restaurant settings. Constructed from stainless steel with a stainless steel exterior finish, it measures 36 inches in width, 36.25 inches in depth, and 64 inches in height, standing on 6-inch adjustable legs for optimal installation. The unit includes a convection oven integrated beneath the broiler deck, powered by a standard gas connection, requiring no electrical supply. It features ceramic radiants for even heat, chrome-plated oven racks for versatile cooking, and ships with a weight of approximately 900 lbs. Its design facilitates quick disassembly for cleaning, with NSF and CSAus approvals ensuring compliance with food safety and safety standards. Its heavy-duty construction guarantees durability during continuous commercial use, suitable for high-volume cooking environments.

  • Electrical Requirements: Not applicable; gas-fired only
  • Cooling Method: Not applicable; air-cooled via natural ventilation
  • Production Capacity: 120,000 BTU per hour
  • Construction & Finish: Stainless steel front and sides with durable exterior
  • Dimensions: 36" W x 36.25" D x 64" H
  • Weight: 900 lbs total, designed for stationary installation
  • Heat: Ceramic radiants with even heat distribution
  • Cleaning & Maintenance: Lift-out grids, roll-out carriage, disassembly for cleaning
  • Usage Compatibility: Designed for gas supply, supported by standard 120,000 BTU pressure
  • Safety & Ergonomics: Adjustable legs, durable stainless steel construction, CSAus and NSF approved
  • Gas connection: Requires standard gas supply line
  • Ventilation requirements: Adequate airflow for safe operation
  • Clearance space: Sufficient airflow clearance recommended around the unit
  • Drainage considerations: Install on level surface with proper drainage if needed
  • Maintenance access: Designed for easy grid and radiant removal for cleaning

What is a commercial broiler deck type

A commercial broiler deck type is a heavy-duty cooking appliance designed for high-temperature broiling using radiant heat sources. Typically installed in restaurant or institutional kitchens, this unit like the Jade Range JSHBR-36-36C_LP features ceramic radiants for uniform heat distribution, a stainless steel construction for durability, and integrated convection cooking. Capable of supporting high-volume food production, it is best suited for applications requiring quick and consistent broiling of meats and vegetables in busy foodservice environments.

Top Commercial Broilers for High-Volume Foodservice Settings

Designed for high-demand kitchens, the Jade Range JSHBR-36-36C_LP heavy-duty gas broiler offers durable stainless steel construction, consistent radiant heat, and versatile integrated convection cooking. Its robust design ensures reliable operation in restaurant kitchens with moderate to high throughput, delivering optimal performance for meat broiling and general cooking tasks. This unit's high BTU output supports continuous high-volume service, making it ideal for institutional or commercial foodservice settings requiring efficient, restaurant-ready equipment.

  • High-capacity – supports demanding broiling workflows in busy kitchens
  • Durable stainless steel – withstands rigorous daily foodservice use
  • Integrated convection oven – adds multi-functionality for versatility
  • Heavy-duty ceramic radiants – ensure even, consistent heat distribution
  • Commercial-grade construction – optimized for mid-volume to high-volume operations

Why Choose Jade Range JSHBR-36-36C_LP ?

The Jade Range JSHBR-36-36C_LP stands out with its heavy-duty stainless steel build, ceramic radiant technology, and integrated convection oven, providing consistent high-performance in demanding foodservice environments. Its roll-out grid carriage enhances safety and ease of maintenance, while its 36-inch width allows for ample broiling capacity in moderate-volume kitchens. This model is designed for durability and reliable operation in high-volume restaurant and institutional kitchens, offering a seamless balance of performance and longevity.

  • Superior stainless steel construction for long-term durability
  • Heavy-duty ceramic radiants for efficient heat transfer
  • Integrated convection oven for multi-purpose cooking
  • Roll-out grid carriage improves safety and cleanliness
  • Optimized 120,000 BTU output for high-volume use

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

CSAus logo

CSAus

Certified by the Canadian Standards Association (CSA), this product complies with applicable safety standards for use in Canada and the U.S.

Certifications

Customer reviews

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Jade Range (Middleby)

Jade Range JSHBR-36-36C_LP 36 Inch Heavy Duty Gas Broiler Convection Oven 120000 BTU

$24,855.00 $44,536.00

Jade Range (Middleby), JSHBR-36-36C_LP, Titan™ Heavy Duty Upright Radiant Broiler, gas, 36", single-deck, ceramic radiants, roll-out grid carriage, lift out grids, convection oven, (2) chrome plated oven racks, stainless steel construction, 6" adjustable legs, 120,000 BTU, CSAus, NSF