Jade Range JSHBI-36P_NAT 36 Inch Gas Heavy Duty Upright Infrared Broiler 104000 BTU

The Jade Range JSHBI-36P_NAT Titan™ Heavy Duty Upright Infrared Plancha Broiler is a commercial-grade gas-powered cooking appliance designed for high-demand foodservice environments. This 36-inch, single-deck broiler features a durable steel plancha plate and infrared heating elements, providing rapid, uniform heat distribution essential for grilling and broiling applications. Its robust construction and counterbalanced roll-out grid carriage optimize workflow efficiency, making it suitable for busy kitchens requiring reliable, high-volume operation. With a maximum output of 104,000 BTU, it ensures consistent performance in professional culinary settings, including restaurants, hotels, and institutional kitchens.

Top Jade Range JSHBI-36P_NAT Features

The Jade Range JSHBI-36P_NAT Titan™ Heavy Duty Infrared Plancha Broiler offers precise infrared heat control, heavy-duty stainless steel construction, and a steel plancha plate for high durability. Its counterbalanced roll-out grid carriage and lift-out grids facilitate easy cleaning and maintenance, while the 36-inch width accommodates substantial cooking volumes. Designed for high-performance workflows, it supports efficient grilling with minimal downtime, fitting seamlessly into fast-paced commercial kitchens and foodservice operations.

• Infrared heating elements: ensure rapid, uniform cooking with precise temperature control
• Heavy-duty stainless steel front & sides: resist corrosion and withstand rigorous use
• Steel plancha plate: offers durability and even heat distribution for optimal cooking results
• Counterbalanced roll-out grid carriage: enhances safety and simplifies cleaning
• Compact 36" design with 54.13" height: fits seamlessly into standard kitchen layouts while providing ample cooking capacity

Ideal for high-volume grilling in busy commercial kitchens or foodservice establishments requiring dependable, durable equipment.

Jade Range JSHBI-36P_NAT Technical Specs

This commercial broiler features a robust stainless steel exterior with front and sides finished for easy sanitation, supporting multi-shift daily operation. Powered by a 115V/60Hz single-phase electrical connection drawing 2.0 amps, it delivers 104,000 BTU of infrared heat output. Its 36-inch width and 36.25-inch depth accommodate large quantities of food, with a weight of 800 pounds ensuring stability during use. The unit operates within a maximum safe temperature rated for intensive cooking, and its design ensures efficient airflow and easy cleaning with lift-out grids and a stainless steel plancha plate. Built for longevity, it resists corrosion and features a CSAus certification for safety standards.

• Electrical Requirements: 115V, 60Hz, 1-phase, 2.0 amps
• Heat Output: 104,000 BTU infrared heat
• Construction & Finish: Stainless steel front & sides
• Dimensions: 36" W x 36.25" D x 54.13" H
• Weight: 800 lbs (product weight)
• Temperature Range: Designed for high-temperature operation

• Electrical Compatibility: Requires standard 115V outlet, suitable for typical commercial electric supply
• Ventilation Needs: Adequate airflow required for optimal infrared operation
• Clearance: Maintain proper airflow and access around the unit for safety and maintenance
• Cleaning Routine: Disassemble lift-out grids and clean stainless surfaces regularly
• Installation Location: Place on level, stable surface with sufficient clearance for grid extension

What is a commercial broiler?

A commercial broiler is a heavy-duty cooking appliance designed for high-volume food production, typically used in restaurants, hotels, and institutional kitchens. It features specialized heating methods such as infrared or gas heat to quickly and evenly cook large quantities of food. The Jade Range JSHBI-36P_NAT Titan™ Heavy Duty Upright Infrared Plancha Broiler is a gas-powered, deck-type broiler with a single stainless steel deck and infrared elements, suitable for continuous use in demanding kitchen environments. With a 36-inch width and a robust construction, it excels at supporting high-volume broiling and grilling tasks, ensuring efficient workflow and consistent results in professional foodservice settings.

Top commercial broilers for high-volume foodservice settings

Designed for demanding kitchens, the Jade Range JSHBI-36P_NAT Titan™ heavy duty infrared broiler provides reliable performance, durable construction, and precise heat control, making it ideal for high-volume commercial applications. Its robust design and infrared technology support consistent, efficient operation suitable for restaurant-scale throughput.

• Operation type — High-demand commercial kitchen workflows
• Kitchen type — Large-scale restaurants and institutional foodservice
• Foodservice category — Broiling and grilling applications
• Workload qualifier — Moderate to high throughput capacity
• Use case — Continuous grilling for busy service periods

Why Choose Jade Range JSHBI-36P_NAT

With its heavy-duty stainless steel finish, infrared heat technology, and robust construction, the Jade Range JSHBI-36P_NAT Titan™ broiler offers superior durability and performance compared to standard models. Its design supports efficient workflow and easy maintenance, making it a reliable choice for high-demand commercial kitchens seeking restaurant-ready equipment that maximizes operational uptime.

• Built with durable stainless steel for long-lasting performance
• Infrared heating ensures rapid, uniform cooking with energy efficiency
• Counterbalanced roll-out grids simplify cleaning and service
• Compact footprint fits into standard kitchen layouts with ease
• Designed for continuous operation with minimal downtime