The Jade Range JRLH-04S-T-84 Titan™ Fire & Ice™ Refrigerated Base is a commercial-grade self-contained refrigeration unit designed for high-volume foodservice environments. With a 84-inch width, it features four self-closing drawers and a robust refrigeration system tailored for efficient temperature management. Constructed with stainless steel and aluminum exterior, it provides durable, corrosion-resistant performance for professional kitchens requiring reliable, integrated refrigeration solutions. Its face-mounted dial thermometers enable precise temperature monitoring, making it suitable for food preparation areas, buffets, and beverage stations that demand consistent cooling and organized storage.
Top Jade Range JRLH-04S-T-84 Features
The Jade Range JRLH-04S-T-84 refrigerated base combines high-capacity storage with durable stainless steel construction, optimized for moderate workload foodservice settings. Its self-contained refrigeration with side-mounted cooling ensures rapid temperature recovery and ease of maintenance, while the galvanized steel top supports versatile use in prep stations or back-of-house applications. Designed for efficient workflow, the unit’s precise thermometers and self-closing drawers streamline food organization and sanitation for busy commercial kitchens.
- Capacity: Four self-closing drawers with 8 pan capacity (12" x 20" x 6")
- Material: Stainless steel exterior with aluminum finish ensures corrosion resistance
- Ease of Maintenance: Face-mounted dial thermometers facilitate quick temperature checks
- Durability: Heavy-gauge galvanized steel top withstands demanding kitchen environments
- Workflow Integration: Fits seamlessly into prep and storage zones for streamlined operations
Ideal for food prep stations, buffet lines, or beverage stations in medium-volume kitchen operations requiring reliable refrigeration and organized storage.
Jade Range JRLH-04S-T-84 Technical Specs
This refrigerated base features a self-contained, side-mounted refrigeration system, providing efficient cooling with no external condenser requirements. Operating at 12.6 amps, it requires standard commercial power supplies, and its 84-inch width accommodates extensive storage needs. The constructed stainless steel and galvanized steel top ensure longevity and hygienic standards, while the 550 lbs weight provides stability during heavy daily use. The unit’s operating temperature range suits food storage environments, and the cETLus certification confirms safety for commercial applications. Shipping typically occurs within 2-3 weeks, with a freight class of 85 for transportation planning.
- Electrical Requirements: 120V, 60Hz, 1-phase, 12.6 amps, 1.5 kW
- Cooling Method: Side-mounted, self-contained refrigeration integrated into the unit
- Production Capacity: Maintains consistent internal temperature suitable for perishable food storage
- Construction & Finish: Stainless steel exterior with galvanized steel top for durability
- Dimensions: 84" W x 34" D x 25" H; 550 lbs weight
- Temperature Range: Designed to operate within typical refrigerated storage parameters
- Food Safety: Materials compatible with easy cleaning and sanitation standards
- Shipping & Handling: Typically ships within 2-3 weeks; freight class 85
- Certifications: Yes, cETLus approved
- Electrical Compatibility: Designed for standard 120V outlet, 60Hz power supply
- Drainage & Ventilation: Requires proper airflow clearance for side-mounted condenser
- Installation Space: 84-inch width, with adequate overhead clearance for door operation
- Cleaning Routine: Easy-to-disassemble panels and accessible thermometers facilitate maintenance
- Workflow Fit: Integrates into moderate-volume kitchens needing robust refrigeration for storage and prep
What is a commercial refrigerated base?
A commercial refrigerated base is a specialized foodservice equipment designed to provide integrated, reliable cooling directly beneath countertop or prep stations. It typically features self-contained refrigeration systems, durable construction, and organized drawer or storage compartments. The Jade Range JRLH-04S-T-84 Titan™ Fire & Ice™ Refrigerated Base offers 84 inches of refrigerated storage with four self-closing drawers and an efficient side-mounted cooling system, making it ideal for mid-volume restaurant kitchens, buffet lines, or beverage stations requiring consistent temperature control and organized space for perishable items.
Top commercial refrigerated bases for moderate-volume foodservice settings
Designed for reliable operation in medium-demand kitchens, Jade Range JRLH-04S-T-84 combines durable stainless steel construction, efficient self-contained refrigeration, and generous storage capacity. Ideal for prep and storage in busy restaurant environments, it ensures consistent temperature control with easy maintenance and seamless workflow integration. Jade Range JRLH-04S-T-84 is suited for professional foodservice operations requiring robust, restaurant-ready refrigerated solutions.
- Operation Type — suitable for medium-volume commercial kitchens
- Kitchen Setting — fits prep stations, buffet lines, beverage bars
- Foodservice Category — ideal for restaurant and catering environments
- Workload Qualifier — supports moderate throughput demands
- Use Case — optimal for organized storage of perishables in busy kitchens
Why Choose Jade Range JRLH-04S-T-84
Jade Range JRLH-04S-T-84 stands out with its durable stainless steel exterior, integrated side-mounted refrigeration, and reinforced galvanized steel top, providing long-term reliability and hygiene in commercial environments. Its self-contained design simplifies installation while maintaining consistent temperatures, supporting optimized workflow. This model’s robust construction and precise temperature monitoring facilitate organized, efficient food storage and presentation, surpassing many competitors in build quality and operational performance.
- Compact footprint: 84-inch width maximizes storage without occupying excessive space
- Refrigeration system: Self-contained, side-mounted unit simplifies setup and maintenance
- Build quality: Heavy-gauge stainless steel and galvanized steel enhance durability
- Temperature control: Face-mounted thermometers enable quick, accurate monitoring
- Design versatility: Suitable for busy restaurant kitchens, buffets, and prep stations
