Jade Range JRLH-02S-B-36 36 Inch Refrigerated Base Self-contained Galvanized and Stainless Steel

The Jade Range JRLH-02S-B-36 Bistro™ Fire & Ice™ Refrigerated Base is a professional-grade, self-contained 36-inch refrigerated base designed for commercial kitchens requiring reliable undercounter refrigeration with integrated fire & ice features. Constructed with durable stainless steel and galvanized exterior, this equipment stand offers 2 spacious 14-3/8" drawers and a generous capacity for (2) 12" x 20" x 6" pans by others. Ideal for high-volume foodservice environments such as restaurants, catering operations, and convenience stores, it provides precise temperature control and efficient refrigeration to preserve perishable ingredients while streamlining workflow. Its compact footprint fits seamlessly into busy food prep stations, delivering both storage and display functionality with technical excellence.

Top Jade Range JRLH-02S-B-36 Features

The Jade Range JRLH-02S-B-36 refrigerated base combines robust construction with functional design tailored for commercial foodservice. Its self-contained, side-mounted refrigeration ensures efficient cooling without external hookups, supporting continuous operation in medium-volume kitchens. The galvanized exterior enhances durability against daily wear, while the stainless steel interior facilitates easy cleaning. Its precise temperature maintenance and large pan capacity optimize workflow for ingredient storage and presentation, making it suitable for busy restaurant or cafeteria settings.

• Capacity: Supports (2) 12" x 20" x 6" food pans with 2 drawers
• Material: Galvanized exterior and stainless steel interior for durability
• Ease of Maintenance: Removable drawers and wipe-clean surfaces simplify cleaning
• Workflow Integration: Fits seamlessly into prep stations with compact design
• Power & Connectivity: Operates on 12.6 amps, CSAus listed for safe commercial use

Ideal for mid-volume kitchens requiring reliable refrigeration and efficient food storage.

Jade Range JRLH-02S-B-36 Technical Specs

The Jade Range JRLH-02S-B-36 refrigerated base features a 36-inch width with a height of 25 inches, integrating a self-contained, side-mounted refrigeration system rated at 12.6 amps, suitable for standard electrical setups. Its cooling method employs direct air cooling, supporting consistent temperature maintenance for perishable food. With a weight of 350 pounds, its construction emphasizes durability with stainless steel interior and galvanized exterior, resistant to daily commercial kitchen conditions. Its refrigeration unit maintains safe operating temperatures for food preservation, capable of supporting moderate throughput workflows in restaurant kitchens. The unit’s dimensions enable integration under counters or within prep stations efficiently, with smooth sliding drawers facilitating quick access and cleaning. Designed to meet NSF and CSAus standards, it provides food safety and sanitation compliance, integral to professional kitchen operations.

• Electrical Requirements: 120V, 60Hz, 12.6A, 1-phase
• Cooling Method: Side-mounted air-cooled system
• Refrigeration Type: Self-contained with side-mounted compressor
• Food Capacity: Supports (2) 12" x 20" x 6" pans, (2) drawers
• Construction & Finish: Stainless steel interior, galvanized exterior, durable finish
• Operating Range: Designed for safe temperature maintenance around 33°F to 38°F
• Dimensions: 36" W x 29" D x 25" H
• Weight: 350 lbs net, shipping weight varies
• Cleaning & Maintenance: Removable drawers, easy-access panels, wipe-clean surfaces
• Usage Compatibility: Compatible with standard commercial electrical outlets, suitable for ambient temperatures up to 110°F
• Installation Requirements: Adequate clearance for airflow, standard power supply, level footing

What is a commercial refrigerated base?

A commercial refrigerated base is a professional-grade equipment stand designed to provide reliable cooling for ingredients and food products in high-use settings. Typically self-contained, these units feature built-in refrigeration systems, durable construction, and large-capacity storage options. The Jade Range JRLH-02S-B-36 is an example, offering efficient temperature control, ease of cleaning, and seamless integration into busy restaurant kitchens, ideal for supporting moderate foodservice workflows and storage needs.

Top refrigerated bases for foodservice environments

Built with durable materials and precise cooling, the Jade Range JRLH-02S-B-36 ensures reliable refrigerated storage in medium-volume kitchens with efficient workflow and food safety standards. Designed for operation in commercial kitchens, it supports consistent ingredient freshness and streamlined prep station integration, making it a dependable choice for hospitality professionals.

• Operation Type — medium-volume restaurant kitchens
• Workload Qualifier — moderate throughput foodservice spaces
• Kitchen Setting — prep stations and undercounter installations
• Use Case — ingredient storage and quick access comfort
• Equipment Category — commercial undercounter refrigeration

Why Choose Jade Range JRLH-02S-B-36

Compared to standard models, the Jade Range JRLH-02S-B-36 offers a durable galvanized exterior combined with stainless steel interior, ensuring longevity and ease of sanitation. Its compact footprint is optimized for efficient kitchen layouts, while the self-contained refrigeration simplifies installation and maintenance. Designed for high-volume food service, it enhances workflow and preserves ingredients reliably, making it a restaurant-ready solution that integrates seamlessly into professional environments.

• Self-contained refrigeration for simplified setup
• Heavy-duty galvanized and stainless steel build
• Quiet operation supports open kitchen designs
• Optimized 36-inch width for versatile placement
• Designed for reliable performance in busy kitchens