Jade Range JFLH-04R-T-66 66 Inch Equipment Stand with Four Drawers
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- Robust stainless steel construction ensures longevity
- Supports medium throughput with seven pan capacity
- Precise temperature monitoring via mounted thermometers
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The Jade Range JFLH-04R-T-66 Titan™ Fire & Ice™ Freezer Base is a commercial-grade equipment stand designed specifically for remote refrigeration applications within professional foodservice environments. Crafted by Jade Range (Middleby), this 66-inch freezer base features a robust stainless steel front face and sides, ensuring durability and sanitation. Its precise specifications include four removable drawers measuring 27-1/4 inches each, and a total capacity to hold seven 12" x 20" x 6" deep pans (pans by others), optimizing storage efficiency. Equipped with face mounted dial thermometers, it facilitates accurate temperature monitoring, a key feature for maintaining optimal frozen product conditions. With a galvanized steel top, this unit supports heavy-duty use and resilience under rigorous kitchen workflows, making it suitable for medium-volume restaurant or institutional kitchens requiring reliable, stainless steel construction and straightforward maintenance.
This freezer base offers four removable drawers designed for quick access and simplified cleanout, supporting efficient workflow in busy foodservice settings. Its stainless steel exterior guarantees corrosion resistance and ease of sanitation, while the galvanized steel top withstands heavy load conditions. The unit’s face mounted thermometers provide precise temperature regulation, crucial for cold storage compliance. Designed for compatibility with remote refrigeration systems (not included), it supports seamless integration in modular kitchen layouts. The 6-inch adjustable legs facilitate leveling on uneven surfaces, ensuring stability during operation, and its 6-inch height clearance makes it suitable for undercounter installation in various kitchen configurations.
Ideal for mid-volume restaurant kitchens requiring reliable frozen storage and streamlined workflow.
The Jade Range JFLH-04R-T-66 features a 450-pound weight and measures 66 inches in width, 34 inches in depth, and 25 inches in height, optimized for undercounter placement. It operates with a 6.6-amp electrical requirement, compatible with standard foodservice power supplies, and includes cETLus certification for safety and compliance. Its refrigeration system is designed for remote setup, improving kitchen space efficiency. The galvanized steel top lends structural strength, supporting heavy loads and daily wear. Overall, the unit is engineered to meet the demands of moderate-volume kitchens, providing dependable storage with precise temperature control via face-mounted thermometers. The unit’s construction and design facilitate straightforward cleaning and maintenance, with disassembly-friendly components and a focus on sanitation.
A commercial freezer base is a specialized foodservice equipment piece designed to provide refrigerated storage at accessible heights for restaurant, cafeteria, or institutional kitchens. These units are typically constructed from durable stainless steel and feature multiple drawers or doors to facilitate organized and efficient cold storage. Jade Range JFLH-04R-T-66 exemplifies a high-quality freezer base intended for remote refrigeration, supporting medium-volume operations with precise temperature maintenance via built-in thermometers and rugged construction for long-term reliability. Installed beneath counters or workstations, such units optimize space utilization and workflow, making them essential components of modern foodservice operations focused on sanitation and operational efficiency.
Built with robust stainless steel construction, these units optimize storage and workflow in medium-duty kitchens. Jade Range JFLH-04R-T-66 supports reliable remote refrigeration and precise temperature control, ideal for restaurant and institutional use.
Jade Range JFLH-04R-T-66 stands out among commercial freezer bases with its durable stainless steel finish, precise temperature monitoring, and compatibility with remote refrigeration systems. Its galvanized steel top and adjustable leveling legs enhance stability and longevity, promoting efficient kitchen operations. The unit’s efficient design minimizes maintenance, while its quality construction ensures consistent performance aligned with professional foodservice demands, setting it apart from less robust competitors.
Product Description
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Certifications
From the manufacturer
