The Jade Range JCR-5 Titan™ Heavy Duty Chinese Range Gas (5) Hole is a commercial-grade cooking appliance designed for high-performance Chinese cooking in professional kitchens. This complex gas-powered range features five independent burners configured with either a single knee valve per jet burner or three dedicated valves for the triple ring burner, enabling precise control over high-heat wok operations. Constructed from durable stainless steel front, sides, and interior angle structuring, this unit offers excellent resistance to corrosion and wear. It includes a top cooling water flow with adjustable control valve, a backsplash fitted with a tubular rack, single wok bowls and lids for each hole, and a comprehensive set of drip trays and a rear perforated basket for efficient drainage and cleaning. The 62.75-inch height and 40-inch depth accommodate large-volume cooking, making it suitable for busy commercial kitchens requiring reliable, heavy-duty Chinese range performance. Maximum single unit length is 120", supporting extensive kitchen configurations without sacrificing durability or functionality.
Top Jade Range JCR-5 Features
The Jade Range JCR-5 Titan™ Heavy Duty Chinese Range features a robust five-hole setup with independent valve controls for precise heat management, robust stainless steel construction for longevity, and easy-to-clean drip trays designed for high-volume kitchen use. Its integrated water cooling system ensures continuous operation, while the welded interior angles facilitate quick cleaning and maintenance, making it ideal for fast-paced Chinese cuisine workflows. Designed for commercial foodservice environments that demand durability and efficiency, this range supports oversized wok stations and multi-burner setups for streamlined operation.
- Independent valves for precise heat and flame control
- Heavy-duty stainless steel construction for durability
- Top cooling water flow with adjustable control valve
- Removable drip trays simplify cleaning routines
- Welded interior angles facilitate quick maintenance and sanitation
Designed for noodle houses, Chinese restaurants, and large-scale Asian cuisine kitchens requiring reliable high-volume gas ranges.
Jade Range JCR-5 Technical Specs
The Jade Range JCR-5 Titan™ Heavy Duty Chinese Range is engineered for demanding commercial environments, with an overall height of 62.75 inches and a width supporting extensive kitchen layouts. It operates with natural gas, featuring five burners with independent controls and a burner depth of 40 inches for optimal wok positioning. The unit weighs approximately 700 lbs and is made largely from corrosion-resistant stainless steel with a durable exterior finish. Its water-cooled top maintains optimal operating temperatures, and the entire assembly integrates seamlessly with plumbing for water supply and drainage. Designed for high-volume use, this range has a maximum length of 120 inches, supports multiple wok bowls with lids, and includes a 12" x 20" spice tray. The unit complies with NSF and CSA standards, emphasizing safety and sanitation, while the water cooling system enhances operational reliability during continuous service. Dimensions include a 30-inch flue/back-splash height, and maintenance considerations include easy disassembly for quick cleaning and inspections.
- Electrical Requirements: Gas-powered, no electrical connection needed
- Cooling Method: Water-cooled top with control valve
- Construction & Finish: Stainless steel front, sides, interior angle structuring
- Weight: 700 lbs (approximate)
- Dimensions: 62.75" height, 40" depth, supports up to 120" length
- Accessories Included: Wok bowls and lids, spice tray, drip trays, rear perforated basket
- Usage Compatibility: Designed for high-temperature wok operation, suitable for multi-station setup
- Cleaning & Maintenance: Disassemblable components for routine cleaning, water flow controls accessible from top
- Food Safety: Made from stainless steel, NSF and CSA compliant
- Installation & Requirements: Requires plumbing for water supply and drainage, clearance for ventilation recommended
What is a commercial Chinese range
A commercial Chinese range is a specialized cooking appliance designed for high-capacity wok cooking typically used in professional Asian cuisine kitchens. The Jade Range JCR-5 model features five gas burners with independent valves and stainless steel construction, suitable for large-scale food preparation. It is installed in restaurant kitchens, catering operations, or high-volume Asian restaurants, offering precise flame control, water-cooled operation, and multi-wok compatibility for efficient workflow. Its design emphasizes durability, sanitation, and ease of maintenance, making it ideal for consistent, high-throughput environments.
Top Chinese Ranges for High-Volume Asian Cuisine Kitchens
Designed for robust wok cooking workflows, the Jade Range JCR-5 meets the demands of high-volume Asian cuisine environments with durable stainless steel construction and independent burner controls. Ideal for busy restaurants needing reliable, restaurant-ready equipment capable of continuous operation in commercial kitchen settings.
- Operation for high-demand Chinese cuisine kitchen environments
- Suitable for compact commercial spaces with multiple wok stations
- Optimized for restaurant and catering foodservice categories
- Supports moderate workload throughput with multiple burners
- Perfect for large-scale wok station setups and Asian cookline use cases
Why Choose Jade Range JCR-5 Titan™ Heavy Duty Chinese Range
Compared to standard Chinese ranges, this Jade Range model offers superior stainless steel durability, independent valve precision control, and a water-cooled top to sustain continuous high-heat operations. Its heavy-duty construction and comprehensive accessory set ensure longevity and ease of maintenance, supporting efficient workflows in demanding commercial kitchens. The 5-hole configuration and customizable controls set it apart as a restaurant-ready, high-performance gas range designed for professional Chinese cuisine preparation.
- Enhanced durability with stainless steel exterior and welded interior angles
- Independent valve controls for precise flame management
- Water-cooled operation prevents overheating during prolonged use
- Supports extensive wok station configurations in large kitchens
- Built for years of demanding commercial foodservice use without performance loss
