The Jade Range JCR-4 Titan™ Heavy Duty Chinese Range Gas (4) Hole stands as a commercial-grade cooking solution designed for high-demand restaurant environments. Crafted by Jade Range (Middleby), this range features four precisely drilled holes for versatile burner configurations, including a jet burner with a knee valve per jet or three separate valves for a three-ring burner. Constructed with stainless steel front and sides, it offers durable, corrosion-resistant performance ideal for constant use in professional kitchens. The unit is equipped with top cooling water flow regulation, a backsplash reinforced with tubular racks, and includes one wok bowl with lid per hole. Additionally, it incorporates a spacious 12" x 20" spice tray, drip trays, a standard rear trough with perforated basket, and a maximum length of 120 inches. The range's heavy-duty construction ensures reliable operation and easy maintenance, making it well-suited for commercial foodservice operations requiring durable, efficient cooking equipment with precise control features.
Top Jade Range JCR-4 Features
The Jade Range JCR-4 Titan™ Heavy Duty Chinese Range is designed for mid-volume commercial kitchens needing robust cooking capacity. Its four-hole configuration supports diverse skillet and wok setups, while independent valves allow precise heat regulation. Constructed from stainless steel, it ensures longevity and straightforward cleaning. The top cooling water flow and backsplash facilitate safe, continuous operation, catering to high-intensity restaurant workflows. The included wok bowls, spice trays, and drip trays optimize prep and cleanup efficiency.
- Four-hole design accommodates multiple burners and wok setups for high-volume cooking
- Stainless steel construction ensures corrosion resistance and ease of maintenance
- Independent valves allow precise temperature control for each burner
- Top water cooling with control valve maintains optimal operating temperatures
- Built-in backsplash with tubular rack improves safety and workflow efficiency
Ideal for high-capacity wok cooking in restaurant kitchens requiring durability and precise heat control.
Jade Range JCR-4 Technical Specs
The Jade Range JCR-4 is engineered for commercial kitchen environments, featuring a stainless steel front, sides, and interior angled structuring. The unit has a width of 40 inches, a depth of 40 inches, and a height of 62.75 inches, weighing approximately 550 lbs. It is equipped with four burners—each with either a jet burner and knee valve or a three-ring independent valve system—supporting versatile cooking applications. The range operates with water-cooled top flow and includes a backsplash height of 30 inches for splash protection. It is CSAus and NSF listed, ensuring compliance with industry standards. Power requirements are not specified electrically, but mechanical durability and ease of routine maintenance are inherent features. The unit is designed to support demanding culinary workflows, with features such as drip trays and spice trays facilitating operation and cleanup.
- Dimensions: 40" W x 40" D x 62.75" H, weighs 550 lbs
- Construction: Stainless steel front and sides for durability
- Burner configuration: (4) holes with jet or multi-valve setups
- Water cooling method: Top water flow with control valve
- Controls: Adjustable per burner type, CSAus and NSF listed
- Additional features: Back splash with tubular rack, spice tray, drip trays
What is a commercial Chinese range
A commercial Chinese range is a heavy-duty cooking appliance designed for high-volume culinary environments, featuring multiple burners optimized for wok and stir-fry preparation. The Jade Range JCR-4 is built with a durable stainless steel exterior, supporting efficient heat transfer and easy cleaning. Equipped with four holes for versatile burner setups, it supports rapid, consistent heating essential in busy restaurant kitchens, typically installed with water-cooled top flow and splash protection. Ideal for restaurant-grade wok stations and high-output foodservice operations, this range maximizes workflow efficiency in professional kitchen settings.
Top (Range, Wok, Gas) for high-volume restaurant kitchens
Designed for high-capacity wok stations and commercial kitchens, the Jade Range JCR-4 offers rugged construction, precise control, and versatile burner options. This model from Jade Range (Middleby) supports moderate throughput, making it ideal for busy restaurant environments requiring durable, restaurant-ready gas ranges built for continuous operation.
- Operation Type — suited for high-demand restaurant kitchen workflows
- Kitchen Type — ideal for commercial kitchens with wok stations
- Foodservice Category — supports Asian and stir-fry cuisine preparation
- Workload Qualifier — optimized for moderate throughput operations
- Use Case — facilitates efficient wok cooking and multi-burner use
Why Choose Jade Range JCR-4?
Built with heavy-duty stainless steel and equipped with independent valves, the Jade Range JCR-4 offers superior durability and precise control in demanding commercial kitchen environments. Its water-cooled top system enhances safety and operational efficiency, while the four-hole design and versatile burner configurations support diverse cooking styles. Compared to similar models, it emphasizes construction quality, ease of maintenance, and workflow integration, making it a reliable solution for professional chefs seeking a restaurant-ready Chinese range that sustains high-volume, consistent production.
- Constructed with stainless steel for long-lasting resistance to corrosion
- Versatile burner arrangements support multiple wok setups
- Independent valves enable precise temperature adjustments
- Top water cooling system ensures continuous safe operation
- Robust heavy-duty build supports 24/7 commercial use
