Jade Range JBRE-4-4-36_NAT 36 Inch Gas Range with Standard Oven 8 Burner 150000 BTU

The Jade Range JBRE-4-4-36_NAT Bistro™ Restaurant Range Gas 36" is a commercial-grade culinary appliance designed for professional kitchens requiring high-performance gas cooking. This 36-inch range features four open burners and four step-up open burners, each delivering 15,000 BTU for precise heat control and versatile cooking. Constructed with stainless steel front and sides, it offers durability and ease of cleaning, suitable for busy restaurant environments. The standard oven beneath and stub back vent enhance workflow efficiency, making this unit ideal for high-demand foodservice operations focused on reliability and throughput.

Top Jade Range JBRE-4-4-36_NAT Bistro™ Features

The Jade Range JBRE-4-4-36_NAT Bistro™ Restaurant Range excels in commercial kitchens with its robust open burners, precise temperature controls, and stainless steel construction. Equipped with four 15,000 BTU open burners plus four step-up burners, it supports simultaneous multi-item cooking and flexible heat output. The stainless steel exterior ensures longevity and simple maintenance, while the standard oven with chrome plated rack offers additional cooking capacity. Its stub back vent system facilitates installation in various kitchen layouts, optimized for high-volume foodservice environments.

• Powerful open burners: Four 15,000 BTU burners support high-capacity cooking.
• Durable stainless steel construction: Front and sides optimized for demanding restaurant use.
• Effortless maintenance: Stainless steel surface simplifies cleaning routine.
• Flexible workflow integration: Standard oven and stub back vent adapt easily into commercial kitchens.
• Precise heat regulation: Infinite controls enable accurate burner adjustments for diverse recipes.

Ideal for mid-volume restaurants and foodservice operators needing reliable stove performance.

Jade Range JBRE-4-4-36_NAT Technical Specs

The Jade Range JBRE-4-4-36_NAT Bistro™ Restaurant Range operates with a gas supply delivering a total of 150,000 BTU, designed for robust commercial use. Its dimensions are 36 inches in width, 31 inches in depth, and 36 inches in height, with a weight of approximately 550 pounds, designed for sturdy installation. The unit features stainless steel front and sides, ensuring high durability and ease of cleaning, with a stub back vent system facilitating efficient exhaust. The range's operation is compatible with natural gas, supported by CSAus and NSF standards for safe foodservice operations. The standard oven includes a chrome-plated rack for versatile cooking applications. Its construction adheres to high safety and sanitation standards, suitable for intense kitchen environments. Maintenance involves routine cleaning of stainless steel surfaces and periodic inspection of burner controls.

• Gas supply: 150,000 BTU total output for high-performance cooking.
• Dimensions: 36" W x 31" D x 36" H, supports standard kitchen configurations.
• Construction: Stainless steel front and sides, stainless steel oven interior for durability.
• Venting: Stub back exhaust vent simplifies installation and airflow management.
• Compatibility: Designed for natural gas connection, CSAus and NSF approved for safety compliance.
• Weight: Approximately 550 lbs, ensuring stability during operation.

What is a commercial restaurant range?

A commercial restaurant range is a heavy-duty cooking appliance designed for professional foodservice environments. It combines multiple burners with a built-in oven, typically featuring high BTU outputs and durable stainless steel construction. The Jade Range JBRE-4-4-36_NAT Bistro™ Restaurant Range Gas 36" is installed in restaurant kitchens requiring efficient multi-burner cooking and reliable heat control, making it suitable for high-volume meal preparation in busy culinary settings.

Top gas restaurant ranges for high-volume foodservice kitchens

This high-quality gas restaurant range from Jade Range, model JBRE-4-4-36_NAT, provides proven performance and durability for commercial kitchens. Built for moderate throughput, it supports complex menus and simultaneous cooking tasks, ideal for medium-sized restaurants and busy catering operations. Its rugged stainless steel build and precise controls ensure operational efficiency in professional foodservice environments.

• Operation Type — designed for busy restaurant kitchens
• Kitchen Space — suited for compact commercial spaces
• Foodservice Category — ideal for mid-volume dining venues
• Workload Qualification — supports moderate throughput
• Use Case — precise multi-item cooking and large meal production

Why Choose Jade Range JBRE-4-4-36_NAT Bistro™ Restaurant Range Gas 36"

Jade Range JBRE-4-4-36_NAT offers superior construction with stainless steel front and sides, ensuring longevity and easy maintenance in demanding foodservice settings. Its four open burners and four step-up burners deliver powerful, precise heat, supporting diverse cooking techniques. The built-in oven and stub back vent streamline installation and workflow, making it a highly reliable choice for restaurant operators seeking efficient, restaurant-ready gas ranges that enhance operational productivity.

• Compact 36-inch width fits in standard kitchen footprints
• Heavy-duty stainless steel enhances durability and sanitation
• Multiple high-BTU burners support high-throughput cooking
• Simple cleaning process with stainless steel surfaces
• Stub back vent enables flexible installation options