Jade Range JBRE-4-3-36C_NAT 36 Inch Gas Bistro Restaurant Range with Convection Oven 7 Burner 150000 BTU

The Jade Range JBRE-4-3-36C_NAT Bistro™ Restaurant Range Gas 36" is a commercial-grade cooking appliance designed for high-performance foodservice operations. This 36-inch gas range features four open burners delivering 15,000 BTU each and three step-up open burners with 20,000 BTU, supporting precise and versatile cooking techniques. Its convection oven includes a chrome-plated rack for consistent baking and roasting, all housed within a durable stainless steel front and sides construction. Equipped with a stub back vent, the unit offers streamlined installation in busy commercial kitchens, making it suitable for restaurant, hotel, and catering environments that demand solid, reliable cooking equipment with extensive output capacity. The technical design emphasizes high efficiency, ease of maintenance, and robust operation with a total energy output of 150,000 BTU, offering consistent heat transfer for demanding culinary workflows.

Top Jade Range JBRE-4-3-36C_NAT Features

The Jade Range JBRE-4-3-36C_NAT Bistro™ Restaurant Range offers a comprehensive solution for high-volume cooking with four 15,000 BTU open burners and three 20,000 BTU step-up burners. Its stainless steel construction ensures durability and easy cleanup, while the convection oven provides reliable baking performance. Designed for seamless integration into fast-paced commercial kitchens, it supports demanding workflows with a focus on precise heat control and straightforward maintenance routines.

• High BTU open burners: 15,000 BTU per burner for rapid heating during service peaks
• Heavy-duty stainless steel: Corrosion-resistant, durable construction for long-term use
• Convection oven: Efficient baking with chrome-plated rack simplifies cleaning
• Stub back vent: Facilitates installation in constrained kitchen layouts
• User-friendly design: Easy access for maintenance, robust performance in busy settings

Ideal for restaurant kitchens requiring reliable, high-capacity cooking equipment with precise performance capabilities.

Jade Range JBRE-4-3-36C_NAT Technical Specs

The Jade Range JBRE-4-3-36C_NAT features a 36-inch stainless steel construction with a convection oven, supporting a total input of 150,000 BTU. Its electrical requirements are minimal, operating at 115V/60Hz/1-phase with a 4.0-amp draw, utilizing a 1/4 HP motor for the oven fan. The unit’s dimensions are 36 inches wide, 34 inches deep, and 36 inches high, with a weight of 550 pounds, ensuring stability and robust operation. It is air-cooled, requiring proper airflow and ventilation for consistent performance. The unit includes a chrome-plated oven rack for easy cleaning and hygiene, and its stainless steel exterior offers corrosion resistance and longevity. Designed for commercial kitchens, it supports continuous use under demanding workloads and features NSF and CSAus approval, suitable for high-volume foodservice environments.

• Electrical requirements: 115V/60Hz/1-phase, 4.0 amps, 1/4 HP motor
• Construction & finish: Stainless steel front & sides, durable and easy to clean
• Dimensions & weight: 36" W x 34" D x 36" H, 550 lbs
• Cooling method: Air-cooled with venting support for optimal airflow
• Performance capacity: 150,000 BTU total for high-demand cooking in commercial settings
• Certification: NSF and CSAus approved for safety and sanitation standards
• Additional features: Convection oven, stub back vent for installation flexibility

What is a commercial restaurant range?

A commercial restaurant range is a heavy-duty cooking appliance designed for high-volume foodservice environments, integrating multiple burners and an oven into a durable frame. The Jade Range JBRE-4-3-36C_NAT is a four-burner gas range with a convection oven suitable for fast-paced kitchens like restaurants, hotels, or catering facilities. It supports precise temperature control, provides substantial cooking capacity, and is built for consistent, long-term operation in demanding culinary workflows.

Top range for high-volume restaurant kitchens

This professional-grade gas range from Jade Range, model JBRE-4-3-36C_NAT, emphasizes build quality, high-performance burners, and robust construction. It is optimized for mid-volume restaurant, hotel, or catering operations, supporting continuous cooking tasks with reliable heat transfer and straightforward maintenance routines.

• Operation for high-capacity foodservice environments
• Designed for commercial kitchens needing durable equipment
• Suitable for restaurant cooking workflows
• Supports moderate throughput in busy establishments
• Ideal for professional culinary teams requiring reliable performance

Why Choose Jade Range JBRE-4-3-36C_NAT?

Jade Range JBRE-4-3-36C_NAT stands out in commercial kitchen equipment with its heavy-duty stainless steel construction, high-output burners, and integrated convection oven. These features enable fast, efficient cooking and easy cleaning, reducing downtime and enhancing workflow even in demanding environments. Its design prioritizes durability and reliable performance, making it a superior choice for high-traffic restaurant kitchens that need dependable, restaurant-ready equipment.

• Self-contained with a convection oven for versatile cooking
• Stainless steel build ensures longevity and sanitation
• Robust burners deliver precise heat output for demanding recipes
• Compact 36-inch footprint fits in diverse kitchen layouts
• Stub back vent simplifies installation in space-constrained kitchens