Jade Range JBRE-3-4 36 Inch Gas Range with 7 Open Burners 120000 BTU

The Jade Range JBRE-3-4 Bistro™ Restaurant Range Gas 36" is a commercial-grade cooking appliance designed for high-efficiency restaurant kitchens. This 36-inch gas range features (3) 20,000 BTU open burners and (4) 15,000 BTU step-up open burners, combined with infinite controls for precise temperature management. Its stainless steel front, sides, and stub back ensure durability and ease of cleaning, while the cabinet base provides additional storage. With a total input of 120,000 BTU, this unit is ideal for mid-volume foodservice operations requiring robust, reliable heating solutions in busy restaurant environments.

Top Jade Range JBRE-3-4 Features

The Jade Range JBRE-3-4 Bistro™ Restaurant Range offers commercial-grade open burners with high BTU outputs for rapid heat transfer, stainless steel construction for longevity and sanitation, and infinite control valves for precise heat adjustment. Its cabinet base facilitates storage, and its stub back vent eases installation within tight kitchen layouts. This range’s design ensures consistent performance during moderate workloads, making it suitable for busy restaurant kitchens that demand reliable cooking power and straightforward maintenance.

• High BTU open burners: (3) 20,000 BTU units deliver rapid heat generation.
• Durable stainless steel exterior: withstands frequent cleaning and heavy use.
• Infinite control valves: enable precise temperature adjustments for diverse cooking needs.
• Cabinet base with storage: optimizes kitchen space and organization.
• Stub back vent: facilitates compact installation in tight kitchen setups.

Designed for mid-volume restaurant service, this gas range suits busy kitchens requiring durable and precise cooking equipment.

Jade Range JBRE-3-4 Technical Specs

The Jade Range JBRE-3-4 operates with a total input of 120,000 BTU, utilizing (3) 20,000 BTU open burners and (4) 15,000 BTU step-up burners, all powered by standard gas connections compatible with commercial kitchen systems. Its construction includes stainless steel front, sides, and stub back, offering excellent resistance to wear and cleaning. The unit is equipped with an air-cooled ventilation system and stands on 6-inch adjustable legs, accommodating a footprint of 36" width, 31" depth, and 36" height. Weighing approximately 400 lbs, it is built for durability and consistent performance in demanding environments. The unit conforms to safety and sanitation standards using food-safe materials suitable for high-use commercial kitchens, and it features NSF and CSAus compliance. The product's compact design supports seamless integration with existing cooking lines, with clearance requirements ensuring optimal airflow and accessibility.

• Electrical requirements: Gas-powered, no electrical connection needed.
• Ventilation: Stub back vent for optimal airflow and easy installation.
• Construction Material: Stainless steel front & sides for sanitation and durability.
• Dimensions: 36" W x 31" D x 36" H; 400 lbs weight.
• Cooking Capacity: Total of (7) open burners with 120,000 BTU input for high-performance output.
• Leg Adjustment: 6-inch adjustable legs for countertop height customization.

What is a commercial restaurant range?

A commercial restaurant range is a high-capacity cooking appliance used in professional kitchens to prepare diverse menu items efficiently. The Jade Range JBRE-3-4 Bistro™ Gas Restaurant Range is installed in busy restaurant kitchens, featuring multiple open burners with high BTU outputs, stainless steel construction for durability, and precise control features. It is designed for medium-volume foodservice environments, offering robust heating capacity and reliable performance to support high-demand cooking operations.

Top Commercial Ranges for Moderate Foodservice Settings

Built with durable stainless steel and high BTU open burners, the Jade Range JBRE-3-4 is ideal for moderate-volume restaurant kitchens. Its precise infinite controls optimize workflow efficiency, supporting consistent cooking for busy foodservice operations requiring reliable and robust equipment. Jade Range JBRE-3-4 delivers professional-grade performance suitable for such demanding environments.

• Operation Type — moderate-volume restaurant kitchens
• Kitchen Type — compact commercial spaces
• Foodservice Category — restaurant kitchens
• Workload Qualifier — reliable mid-volume throughput
• Use Case — versatile cooking in busy kitchens

Why Choose Jade Range JBRE-3-4 ?

The Jade Range JBRE-3-4 stands out among commercial restaurant ranges with its stainless steel durability, high BTU open burners, and user-friendly infinite controls. Its compact design and stub back vent facilitate integration into diverse kitchen layouts, while its robust construction ensures long-term performance in demanding operations. The unit's proven reliability enhances workflow efficiency and supports consistent chef output in busy foodservice environments.

• More compact footprint than traditional ranges for tight kitchens
• Heavy-duty stainless steel construction for longevity
• Self-contained design simplifies installation and maintenance
• High-capacity open burners optimize cooking speed
• Precise infinite controls for consistent temperature management