Jade Range JBR-JB36-RM_LP 36 Inch Gas Salamander Broiler Infrared 35000 BTU with Roll Out Grid

The Jade Range JBR-JB36-RM_LP Bistro™ Range-Mount Salamander Broiler Gas 36" is a commercial-grade infrared salamander broiler designed for high-performance foodservice environments. This 36-inch unit features infrared type burners delivering 35,000 BTU of heating power, optimized for rapid and consistent broiling. Its stainless steel construction includes front, sides, bottom, and top panels, ensuring durability and ease of maintenance. Equipped with a counterbalanced roll-out grid carriage with four locking positions, this broiler allows precise control and easy cleaning, making it suitable for installation on various mounting units in professional commercial kitchens. Targeted at mid-volume restaurant operations, it provides efficient broiling solutions with robust, corrosion-resistant materials and precise temperature control for professional presentation and rapid service.

Jade Range JBR-JB36-RM_LP Features

The Jade Range JBR-JB36-RM_LP salamander broiler offers infrared burners for quick, even heat distribution, ensuring efficient cooking in busy commercial kitchens. Its stainless steel build enhances durability and simplifies cleaning, while the counterbalanced roll out grid carriage provides user-friendly access and precise positioning. Designed for integration with kitchen arrays, this unit supports high-density setups, facilitating streamlined workflow and maintenance. With four locking grid positions, it adapts to various broiling tasks, ideal for busy restaurant or hotel kitchens requiring reliable, high-capacity broiling equipment.

• Infrared burners deliver rapid, even heating for consistent broiling.
• Stainless steel construction enhances durability and simplifies sanitation routines.
• Counterbalanced roll out grid allows safe, easy access and precise positioning.
• Four locking grid positions enable flexible workflow and high-volume use.
• 35,000 BTU output ensures powerful performance suitable for medium-demand kitchens.

Ideal for restaurant broiling applications requiring consistent, high-temperature output and easy maintenance.

Jade Range JBR-JB36-RM_LP Technical Specs

The Jade Range JBR-JB36-RM_LP salamander broiler operates with a fuel source of natural gas, providing 35,000 BTU of heating power to ensure efficient, high-temperature broiling. Its stainless steel construction ensures longevity and ease of cleaning, with external dimensions of 36 inches in width, 20.75 inches in height, and 18 inches in depth. Weighing approximately 310 lbs, the unit is designed for stable installation and robust performance. The broiler is NSF and CSAus certified, adhering to strict health and safety standards. Its infrared burners produce consistent, rapid heat, making it ideal for foodservice environments with moderate throughput. The unit’s design features a stainless steel finish for corrosion resistance and durability, suitable for continuous commercial use. Power requirements include a standard gas supply line; electrical specifics are not applicable.

• Width: 36 inches, suitable for versatile kitchen setups.
• Weight: 310 lbs for stable installation on mounting units.
• Fuel: Natural gas with 35,000 BTU output for high-performance broiling.
• Construction: All stainless steel for durability and sanitation.
• Dimensions: 20.75" high, 18" deep for built-in or countertop mounting.
• Certification: NSF and CSAus for compliance with industry standards.

What is a commercial salamander broiler?

A commercial salamander broiler is a high-temperature cooking appliance used for broiling, finishing, and browning dishes in professional kitchens. Constructed with stainless steel and equipped with infrared burners, these units typically operate at 35,000 plus BTU for rapid, even heating. Installed in restaurant kitchens, they provide precise control for fast-paced food preparation, especially in broiling and finishing applications. The Jade Range JBR-JB36-RM_LP model is designed for medium-volume operations, supporting efficient workflow and consistent results in foodservice environments that require reliable broiling performance.

Top salamander broilers for foodservice settings

Commercial salamander broilers are built for efficient mid-volume broiling in restaurant kitchens, featuring durable stainless steel construction and infrared heat technology. Jade Range JBR-JB36-RM_LP offers precise control, robust performance, and reliable durability, making it suited for professional foodservice with moderate throughput demands. Ideal for broiling, finishing, and browning in restaurant and hotel operations.

• Operation Type — Designed for moderate-volume foodservice operations
• Kitchen Type — Fits in compact commercial kitchen setups
• Foodservice Category — Suitable for restaurant, hotel, and catering kitchens
• Workload Qualifier — Moderate throughput for everyday use
• Use Case — Perfect for broiling, finishing dishes, and browning

Why Choose Jade Range JBR-JB36-RM_LP

Jade Range JBR-JB36-RM_LP distinguishes itself through its durable stainless steel construction, high BTU infrared burners, and versatile mounting compatibility. Its robust design ensures efficient, uniform broiling performance for busy commercial kitchens, reducing downtime and maintenance. This model’s superior craftsmanship enhances operational efficiency and product presentation, providing a reliable, restaurant-ready broiler solution with long-lasting durability and high precision in heating control.

• Compact footprint with 36-inch width optimizes kitchen space utilization.
• Self-contained design simplifies installation and maintenance routines.
• Infrared heating delivers rapid, even heat for consistent results.
• Stainless steel finish offers corrosion resistance and sanitation ease.
• Powerful 35,000 BTU ensures efficient high-temperature performance for moderate workloads.