Jade Range JBR-8-36C 48 Inch Gas Restaurant Range with Convection Oven 8 Burners 300000 BTU

The Jade Range JBR-8-36C Bistro™ Restaurant Range Gas 48" is a professional-grade commercial cooking appliance designed for high-efficiency restaurant kitchens. Featuring (8) 30,000 BTU open burners with infinite controls, it provides precise heat adjustment essential for consistent cooking performance in busy foodservice operations. The integrated convection oven, stainless steel front and sides, and a spacious tray bed enhance durability, sanitation, and ease of maintenance. With a total output of 270,000 BTU, it supports intensive cooking workflows, making it suitable for dynamic restaurant environments demanding reliable and powerful range equipment.

Top Jade Range JBR-8-36C Features

The Jade Range JBR-8-36C Bistro™ Restaurant Range combines robust open burners, a convection oven, and a stainless-steel construction for streamlined, durable foodservice operations. Its open burner design facilitates rapid heat transfer, while the convection oven offers versatile baking and roasting capabilities. The generous flat surface with easy-to-initialize controls supports high-volume throughput, ideal for commercial kitchens with demanding cook cycles. Built with stainless steel components, it ensures longevity and simplifies cleaning, optimized for heavy-duty hospitality applications.

• Powerful performance: (8) 30,000 BTU open burners for swift, high-capacity cooking
• Heavy-duty construction: Stainless steel front, sides, and tray bed resist corrosion and wear
• Ease of maintenance: Chrome plated rack and straightforward component design simplify cleaning routines
• Versatile workflow: Supports multi-function cooking with convection oven and ample storage cabinet
• Precise control and regulation: Infinite burner controls enable exact heat adjustments for diverse cooking needs

Ideal for mid-volume restaurant kitchens requiring reliable, high-capacity cooking equipment.

Jade Range JBR-8-36C Technical Specs

The Jade Range JBR-8-36C features a stainless steel exterior finish, combining durability and sanitation for intensive foodservice environments. It operates on 115V, 60Hz, single-phase power, consuming 4.0 amps and with a total energy output of 270,000 BTU. Its construction includes a robust stainless-steel front, sides, tray bed, and stub back vent, ensuring longevity under heavy use. The convection oven and cabinet are self-contained units, with a weight of approximately 635 lbs, designed for stable installation with 6" adjustable legs. Dimensions measure 48" W x 31" D x 36" H, fitting seamlessly into commercial kitchens, with easy-to-clean surfaces compatible with standard sanitation protocols. The appliance is CSAus and NSF listed for safe operation in foodservice settings.

• Electrical requirements: 115V, 60Hz, single-phase, 4.0A
• Dimensions: 48" W x 31" D x 36" H
• Weight: 635 lbs including oven and cabinet
• Construction material: Stainless steel exterior with corrosion-resistant finish
• BTU rating: 270,000 total with open burners and oven
• Ventilation: Stub back vent for proper airflow and safety compliance

• Electrical setup: Ensure proper power supply for safe, efficient operation
• Floor clearance: Adequate space for airflow and cleaning access
• Compatibility: Fits seamlessly with commercial gas lines and ventilation systems
• Cleaning routine: Surfaces designed for easy wipe-down and minimal grime buildup
• Installation: Requires professional setup with adjustable legs for stable positioning

What is a commercial restaurant range?

A commercial restaurant range is a heavy-duty cooking appliance intended for high-volume foodservice operations, combining multiple burners and often an oven or griddle in a single unit. The Jade Range JBR-8-36C specifically features eight 30,000 BTU open burners, a convection oven, and durable stainless steel construction, making it suitable for installation in professional kitchens such as restaurants, hotels, and catering facilities. It provides precise heat control, consistent cooking performance, and robust build quality, supporting the demands of busy food production environments and ideal for mid-volume restaurant service requirements.

Top Commercial Ranges for Restaurant Kitchens

Top commercial ranges like the Jade Range JBR-8-36C offer high-performance cooking with durable stainless steel construction, ideal for mid-volume restaurant kitchens requiring reliable hot plate and oven functionality. Designed for operation in busy foodservice environments, these ranges support precise heat regulation and high output capacity, optimizing workflow and sanitation standards for restaurant-ready performance.

• Operation in busy commercial kitchens supporting high throughput
• Designed for restaurant-ready durability and efficiency
• Suitable for medium-volume food production environments
• Built with professional-grade stainless steel materials
• Supports integrated workflow with convection oven and storage

Why Choose Jade Range JBR-8-36C?

The Jade Range JBR-8-36C stands out with its robust stainless steel construction, high-capacity open burners, and precise controls designed for demanding commercial kitchens. Its powerful BTU output and versatile convection oven enable consistent, efficient cooking, while the stainless steel exterior simplifies cleaning and maintenance. Unlike competitors, its durable build and integrated design support high-volume restaurant operations and streamline workflow, ensuring long-term performance in busy foodservice settings.

• Self-contained unit with integrated convection oven for efficiency
• Heavy-duty stainless steel for corrosion resistance and longevity
• High BTU burners support rapid, high-capacity cooking
• Designed for stability with adjustable legs and optimal airflow
• Operates reliably on standard 115V power supply