Jade Range JBR-60G-2 72 Inch Bistro Restaurant Range Gas Manual Controls (2) 30,000 BTU Open Burners (1) 60 Inch Griddle

The Jade Range JBR-60G-2 Bistro™ Restaurant Range Gas 72" is a commercial-grade cooking appliance designed for high-demand foodservice environments. Featuring a robust stainless steel front and sides, this 72-inch restaurant range integrates two 30,000 BTU open burners on the right and a 60-inch griddle on the left, all managed via manual controls without a thermostat. Its 175,000 BTU total output delivers consistent performance for mid-volume cooking applications, making it suitable for professional kitchens requiring reliable, heavy-duty equipment with precise control over high-heat cookware. The cabinet base provides accessible storage, while the stub back vent and 6" adjustable legs facilitate ergonomic setup and ventilation compliance. Built for durability and efficiency, the JBR-60G-2 meets the rigorous demands of commercial foodservice operations, including restaurants and catering facilities demanding seamless performance and straightforward maintenance.

Top Jade Range JBR-60G-2 Features

The Jade Range JBR-60G-2 Bistro™ Restaurant Range offers precise manual control over high-temperature burners and a spacious 60" griddle, ideal for heavy-duty cooking. Constructed with durable stainless steel, it supports daily high-volume use with easy-to-clean surfaces and sturdy legs. Its 72" width allows integration into standard commercial kitchens, accommodating multiple cooking stations. Designed for ease of maintenance, all components are accessible, streamlining cleaning routines and service. Its venting system and cabinet base optimize workflow efficiency, supporting rapid meal preparation in busy foodservice settings.

• Powerful performance: (2) 30,000 BTU open burners for high-heat cooking
• Durable construction: Stainless steel front and sides withstand heavy use
• User-friendly controls: Manual knobs for precise flame adjustment
• Versatile cooking surface: 60" griddle supports multiple cooking styles
• Easy maintenance: Disassembly and cleaning are straightforward due to accessible design

Ideal for mid-volume restaurant cooking, food prep, and catering kitchens requiring reliable, high-capacity equipment.

Jade Range JBR-60G-2 Technical Specs

The Jade Range JBR-60G-2 features a self-contained design with a 72" stainless steel exterior finish, ensuring longevity and ease of cleaning. It operates on natural gas, with a total input of 175,000 BTU, distributed as 60,000 BTU across its two 30,000 BTU open burners and a 60" griddle. The appliance measures 49.75" in height, 72" in width, and 31" in depth, with a weight of 890 lbs designed for stable installation on 6" adjustable legs. Crafted with 1" thick stainless steel plate surfaces, it supports high-heat cooking and withstands rigorous daily use. Venting is managed via the stub back vent, and the unit is rated for NSF and CSAus safety standards. The controls are manual, with no thermostat, enabling direct heat regulation. Its components are designed for straightforward disassembly, facilitating routine cleaning, maintenance, and repair. Suitable for installation in commercial kitchens with standard gas and ventilation connections, it supports high-volume foodservice operations and ensures compliance with industry safety and sanitation standards.

• Electrical requirements: Gas-powered, no electrical connection needed
• Ventilation: Stub back vent accommodates standard kitchen exhaust systems
• Dimensions: 49.75" H x 72" W x 31" D
• Construction: 1" stainless steel plate surface with stainless steel exterior finish
• Weight: 890 lbs, designed for stable countertop installation
• Usage scenario: Suitable for high-traffic restaurant kitchens requiring quick, versatile cooking

What is a commercial restaurant range?

A commercial restaurant range is a heavy-duty cooking appliance designed for high-volume food preparation in professional kitchens. It typically features multiple burners, griddles, or ovens built from durable materials like stainless steel for longevity and sanitation. Installed in restaurant, cafeteria, or catering environments, the Jade Range JBR-60G-2 offers a robust combination of open burners and a large griddle, making it ideal for mid-volume restaurant service and diverse cooking tasks. Its high BTU output and manual controls allow precise heat management for consistent cooking results in busy foodservice operations.

Top Gas Restaurant Ranges for Mid-Volume Foodservice Settings

Designed for reliable performance in mid-volume kitchen environments, Jade Range JBR-60G-2 features robust construction, high BTU output, and versatile cooking surfaces. It supports precise manual control, ease of maintenance, and seamless integration in professional cooking workflows, making it well-suited for restaurant and catering operations demanding durable, restaurant-ready equipment.

• Operation Type — ideal for commercial kitchens with continuous use
• Kitchen Type — suited for mid-sized restaurants and catering facilities
• Foodservice Category — robust restaurant cooking equipment
• Workload Qualifier — supports moderate throughput cooking
• Use Case — high-capacity, versatile cooking tasks in busy kitchens

Why Choose Jade Range JBR-60G-2?

The Jade Range JBR-60G-2 stands out for its durable stainless steel build, high BTU performance, and manual controls that provide precise heat regulation. Its combination of open burners and a full-length griddle offers versatile cooking options, optimized for mid-volume foodservice needs. Its accessible design simplifies cleaning and maintenance, supporting efficient kitchen operations without sacrificing durability or safety.

• Self-contained, heavy-duty construction supports continuous restaurant use
• Dual open burners and large griddle maximize cooking versatility
• Stainless steel finish ensures longevity and easy cleaning
• Robust design supports high-heat, high-volume food prep
• Stable cabinet base enhances safety during operation