Jade Range JBR-24G-8 72 Inch Gas Bistro Restaurant Range with 8 Burners 288000 BTU

The Jade Range JBR-24G-8 Bistro™ Restaurant Range Gas 72" is a commercial-grade cooking appliance designed for high-demand kitchen environments. Equipped with (8) 30,000 BTU open burners on the right and a 24" gas griddle on the left, this model provides versatile, efficient heat distribution for professional food preparation. Built with stainless steel front, sides, tray bed, and stub back, it offers superior durability and easy maintenance, making it suitable for mid-volume restaurant operations that require consistent performance and robustness in a compact footprint. Its 288,000 BTU output and manual controls (without temperature thermostat) deliver precise heat management for intensive cooking tasks in busy culinary settings.

Top Jade Range JBR-24G-8 Features

The Jade Range JBR-24G-8 Bistro™ Restaurant Range features a combination of high-capacity open burners and a large griddle, tailored for commercial kitchens with moderate throughput. Its stainless steel construction enhances durability and simplifies cleaning, while the cabinet base offers efficient storage. Designed with manual controls, it allows precise heat adjustments suited for diverse cooking techniques, supporting workflow integration in fast-paced restaurant or cafeteria environments.

• Powerful open burners: (8) 30,000 BTU burners for rapid heating and high-volume cooking
• Durable steel components: stainless steel front, sides, and tray bed for longevity in busy kitchens
• Easy to clean: stainless steel surfaces facilitate quick sanitation and maintenance
• Versatile cooktop: gas griddle and open burners accommodate multiple cooking methods in one unit
• Manual control system: precise heat adjustments without thermostats for chef-driven flexibility

Ideal for mid-volume restaurant kitchens needing reliable, multi-function cooking equipment.

Jade Range JBR-24G-8 Technical Specs

The Jade Range JBR-24G-8 utilizes a 905 lbs stainless steel construction for durability in demanding foodservice settings. Powered by gas, it features eight 30,000 BTU open burners and a 24" griddle, with a total output of 288,000 BTU. The unit operates on standard gas supply, with ventilation via a stub back vent, and includes a cabinet base for storage. Operating at temperatures suitable for continuous use, it requires minimal maintenance thanks to its robust stainless steel surfaces. The unit measures 72" wide, 31" deep, and 36" high, with a weight optimized for stability and mobility in commercial kitchens. It is NSF and CSAus certified, ensuring compliance with food safety and safety standards.

• Electrical Requirements: Gas-powered, no electrical connection needed
• Cooling Method: Air-cooled burners and griddle for consistent performance
• Construction & Finish: 1" thick stainless steel including exterior and internal components
• Dimensions: 72" W x 31" D x 36" H; weight 905 lbs
• Usage Compatibility: Standard gas connection and 6" adjustable legs for easy positioning
• Cleaning & Maintenance: Disassembly of removable parts simplifies sanitation

What is a commercial restaurant range?

A commercial restaurant range is a heavy-duty cooking appliance designed for high-volume food preparation in professional kitchens. Typically constructed from stainless steel for durability, it features multiple burners, griddles, or ovens to support diverse cooking tasks. The Jade Range JBR-24G-8 model, installed in restaurant kitchens, offers robust open burners and a large griddle, making it ideal for moderate-volume foodservice applications such as bistros or cafeterias that demand reliable, versatile heated surfaces for a variety of menu items.

Top commercial ranges for moderate-volume foodservice environments

Built with heavy-duty stainless steel and reliable gas components, the Jade Range JBR-24G-8 supports efficient cooking in mid-sized restaurant kitchens. Its combination of open burners and a large griddle facilitates diverse menu preparation, making it suitable for kitchens with moderate throughput that require durable, high-performance commercial cooking equipment. Designed for operation in busy culinary settings, it optimizes workflow and sanitation standards.

• Operation Type — suited for moderate-volume restaurant kitchens
• Kitchen Space — ideal for compact commercial kitchen layouts
• Foodservice Category — suitable for cafés, bistros, and cafeteria settings
• Workload Qualifier — supporting consistent, high-demand cooking
• Primary Use - versatile multi-function cooking surface for diverse dishes

Why Choose Jade Range JBR-24G-8?

The Jade Range JBR-24G-8 stands out among commercial ranges due to its robust stainless steel construction, high-BTU open burners, and integrated griddle, offering reliable performance and longevity. Its manual controls offer precise heat management, and its compact 72" width allows flexible installation within varying kitchen layouts. Designed for efficient workflow, this model enhances operational efficiency and sanitation in busy foodservice environments.

• Enhanced durability with stainless steel front and sides
• High-capacity BTU output supporting fast, high-volume cooking
• Compact footprint ideal for space-constrained kitchens
• Manual controls for precise temperature and heat adjustments
• Versatile cook surface combining open burners and griddle