Jade Range JBR-24G-2-36 Gas Restaurant Range 36 Inch with (2) 30000 BTU Burners and Griddle

The Jade Range JBR-24G-2-36 Bistro™ Restaurant Range Gas 36" is a commercial-grade cooking appliance designed for efficient operation in professional kitchens. Featuring dual 30,000 BTU open burners on the right and a 24-inch stainless steel griddle on the left, this model provides versatile surface cooking. Its manual controls (without thermostatic regulation) allow precise adjustments, while the standard oven enhances meal preparation. Constructed with stainless steel front and sides, this 36-inch range offers durability, straightforward maintenance, and consistent performance, making it suitable for high-demand restaurant environments and independent foodservice operators seeking reliable, restaurant-ready equipment.

Top Jade Range JBR-24G-2-36 Bistro™ Features

Designed for mid-volume foodservice applications, the Jade Range JBR-24G-2-36 features robust stainless steel construction for longevity, with powerful 30,000 BTU open burners and a 24-inch griddle optimized for quick heat response. Manual controls enable precise temperature adjustments, reducing downtime. The standard oven includes a chrome plated rack, facilitating easy cleaning and replacement. Its stub back vent ensures proper airflow in commercial settings, while the 6-inch adjustable legs support flexible installation. This unit seamlessly integrates into busy kitchens, supporting high throughput with reliable performance and straightforward maintenance.

• Functionality: Dual 30,000 BTU open burners for high heat output.
• Material: Heavy-duty stainless steel front, sides, and tray bed.
• Ease of Use: Manual controls allow precise burner and griddle adjustments.
• Durability: Constructed with corrosion-resistant stainless steel for longevity.
• Workflow Integration: Standard oven with chrome rack supports continuous cooking operations.

Suitable for medium-volume restaurant kitchens, catering services, and hotel food operations requiring reliable high-capacity cooking surfaces.

Jade Range JBR-24G-2-36 Technical Specs

This commercial restaurant range operates on standard 120V electrical supply, with a total input of approximately 143,000 BTU, ensuring sufficient heat for intensive cooking tasks. The unit is air-cooled, enabling efficient heat dissipation in tight kitchen spaces. Its stainless steel construction includes a 1-inch plate thickness for durability, with a total weight of 555 lbs. The stub back vent facilitates proper ventilation, while the external dimensions measure 36 inches in width, 31 inches in depth, and 36 inches in height. The unit includes a standard oven with a stainless steel interior, designed for food safety and ease of cleaning. It features a scratch-resistant exterior finish and ergonomic design with adjustable legs for leveling. The range is compliant with applicable standards and is shipped fully assembled for swift installation.

• Electrical Requirements: 120V, single-phase, 60Hz, 60A, 143,000 BTU.
• Cooling Method: Air-cooled ventilation.
• Construction & Finish: Stainless steel front and sides, with a thickness of 1 inch.
• Dimensions: 36" W x 31" D x 36" H.
• Weight: 555 lbs.
• Usage Needs: Requires 6" clearance for airflow, utility connections for gas supply and ventilation.
• Maintenance: Disassembly for cleaning involves removing the stainless steel panels and oven rack.
• Installation Considerations: Needs level surface, proper ventilation, and compliance with local gas hookup codes.
• Operational Compatibility: Compatible with standard restaurant gas lines and ventilation protocols.

What is a commercial restaurant range?

A commercial restaurant range is a heavy-duty cooking appliance designed for professional foodservice environments, combining multiple heat sources such as open burners, griddles, and ovens into a single integrated unit. The Jade Range JBR-24G-2-36 features dual open burners, a griddle, and a standard oven, making it suitable for high-volume cooking in restaurants, hotels, and catering facilities. Its stainless steel construction ensures long-term durability and ease of maintenance, with power specifications supporting continuous operation in busy kitchens. Installed in medium-throughput culinary settings, this range provides reliable heat, precise control, and versatile cooking capabilities tailored for professional use.

Top restaurant ranges for medium-volume foodservice settings

The Jade Range JBR-24G-2-36 is a robust, restaurant-ready gas range built for reliable performance in moderate throughput kitchens. With high-capacity open burners, a durable stainless steel exterior, and precise manual controls, it supports efficient workflow in hotel kitchens, busy cafeterias, and casual dining establishments. Its compact footprint and integrated oven enhance operational flexibility without sacrificing power or durability, making it ideal for professional food preparation environments requiring consistent results.

• Operation type — suited for medium-volume restaurant kitchens
• Kitchen setting — ideal for compact commercial spaces
• Foodservice category — designed for restaurants and hotels
• Workload qualifier — supports moderate throughput cooking
• Use case — optimized for multi-faceted food preparation tasks

Why Choose Jade Range JBR-24G-2-36?

The Jade Range JBR-24G-2-36 stands out with its robust stainless steel construction, powerful BTU outputs, and versatile cooking surface. Its manual controls allow precise adjustments, while the built-in oven and durable design support continuous operation in demanding foodservice environments. The unit’s high-quality manufacturing ensures long-term reliability, simplifying maintenance and enhancing kitchen efficiency compared to similar models in the market.

• Self-contained design with integrated oven for streamlined workflow
• Stainless steel exterior resists corrosion and simplifies cleaning
• Powerful 30,000 BTU open burners support high-heat culinary techniques
• Compact footprint fits well in diverse commercial kitchen layouts
• Manual controls provide direct, accurate temperature adjustments