Jade Range JBR-2-60G-3636C 72 Inch Gas Restaurant Range Standard Oven Convection Oven with 2 Burners 30000 BTU

The Jade Range JBR-2-60G-3636C Bistro™ Restaurant Range Gas 72" is a commercial-grade cooking appliance designed for high-performance foodservice environments. This 72-inch gas range features two 30,000 BTU open burners on the left side and a 60" griddle on the right, offering versatile cooking capabilities for professional kitchens. It includes a standard oven and a convection oven, each equipped with chrome plated racks, and manual controls without temperature thermostats. Constructed with stainless steel front, sides, tray bed, and stub back for durability and ease of maintenance, this model integrates seamlessly into restaurant kitchens requiring robust, reliable cooking equipment with precise performance specifications. Its high output, heavy-duty construction, and multifunctional surface make it ideal for medium-volume restaurants and commercial establishments seeking operational efficiency.

Top Jade Range JBR-2-60G-3636C Features

The Jade Range JBR-2-60G-3636C Bistro™ Restaurant Range is engineered for professional foodservice kitchens, combining high BTU open burners and a large griddle with standard and convection ovens. Its stainless steel construction ensures longevity and simplifies cleaning, supporting continuous operation in busy commercial environments. Manual controls facilitate quick adjustments, and the stub back vent optimizes kitchen airflow. Designed for moderate throughput kitchen workflows, it accommodates diverse cooking styles needing integrated surface appliance use and oven versatility.

• Powerful open burners: 30,000 BTU each enable rapid cooking
• Heavy-duty stainless steel: ensures corrosion resistance and durability
• Manual control interface: allows precise, straightforward operation
• Versatile cooking surface: large griddle and performance ovens support diverse menus
• Compact 72" width: integrates into standard kitchen layouts efficiently

Designed for medium-volume restaurant operations requiring reliable, multi-functional ranges with easy maintenance.

Jade Range JBR-2-60G-3636C Technical Specs

The Jade Range JBR-2-60G-3636C features a commercial-grade 72-inch stainless steel construction with a total weight of 1190 lbs, built for durability and longevity. It operates on 115V, 60Hz, 1-phase electrical supply, drawing 4.0 amps at 240,000 BTU heat output, with air-cooled ventilation via stub back exhaust. The unit includes two 30,000 BTU open burners and a 60" griddle, complemented by one standard oven and one convection oven, each with chrome plated racks. Dimensions are 36 inches in height, 72 inches in width, and 34 inches in depth, with a plate thickness of 1 inch. This model is finished with stainless steel on the front and sides, suitable for intensive kitchen use, and complies with food safety standards. Maintenance involves routine cleaning and disassembly for oven racks. It features a stub back vent for proper airflow, and is CSAus approved for safety and performance, making it ideal for diverse foodservice applications.

• Electrical requirements: 115V, 60Hz, 1-phase, 4.0 amps, 240,000 BTU capacity
• Cooling method: Air-cooled with stub back vent
• Construction materials: Stainless steel front and sides with 1" plate thickness
• Dimensions: 36" H x 72" W x 34" D
• Weight: 1190 lbs for durable, stable operation
• Oven features: Standard and convection ovens with chrome racks
• Operation compatibility: Supports kitchen workflows requiring combination surface and oven cooking

Usage scenario: Suitable for full-service kitchens needing reliable, multi-cook functionality with ease of maintenance and high durability standards

What is a commercial restaurant range?

A commercial restaurant range is a heavy-duty cooking appliance designed for high-demand foodservice kitchens, integrating multiple burners, griddles, and ovens to support diverse culinary operations. The Jade Range JBR-2-60G-3636C features high BTU open burners, a sizable griddle, and dual ovens, making it suitable for medium-volume restaurant kitchens. Its robust stainless steel construction and precise manual controls enable efficient, consistent cooking, ideal for establishments requiring reliable, multi-functional commercial kitchen equipment capable of handling busy service hours and varied menu offerings.

Top commercial restaurant ranges for medium-volume foodservice environments

Top commercial restaurant ranges provide durable build quality, versatile cooking surfaces, and efficient operation suited for professional kitchens. Jade Range JBR-2-60G-3636C is designed with a stainless steel frame for longevity and includes multiple cooking functions, supporting kitchen workflows with high-performance, restaurant-ready features optimized for medium throughput foodservice setups.

• Operation Type — medium-volume restaurant kitchens
• Kitchen Space — compact commercial food preparation areas
• Foodservice Category — restaurant cooking equipment
• Workload Qualifier — moderate throughput for busy service hours
• Use Case — versatile surface and oven cooking in professional kitchens

Why Choose Jade Range JBR-2-60G-3636C

Compared to similar commercial ranges, the Jade Range JBR-2-60G-3636C distinguishes itself through its high BTU open burners, stainless steel durability, and integrated multi-oven setup. Its manual controls allow precise temperature adjustments, and the robust construction supports intensive daily use. Additionally, its efficient stub back vent and versatile cooking surface optimize workflow within demanding kitchen environments, offering a restaurant-ready solution designed for reliability and longevity.

• Robust stainless steel construction enhances durability and sanitation
• High BTU open burners provide rapid, even heating for large pots
• Dual oven configuration supports multitasking in busy kitchen settings
• Manual controls facilitate quick, precise adjustments during service
• Compact 72" footprint fits standard kitchen layouts efficiently