Jade Range JBR-2-36G-36_NAT 48 Inch Gas Restaurant Range with 2 Burners 30000 BTU

The Jade Range JBR-2-36G-36_NAT Bistro™ Restaurant Range Gas 48" is a commercial-grade cooking appliance engineered for high-demand foodservice environments. This professional restaurant range features a stainless steel front and sides for durability and sanitation, with a stub back vent for efficient airflow. It incorporates two 30,000 BTU open burners on the left side, equipped with manual controls for precise flame regulation, and a 36-inch griddle on the right side, tailored for versatile cooking tasks. The unit includes a standard oven and a storage cabinet for organizing cookware, with a chrome-plated rack to facilitate easy cleanup. With a total heating capacity of 162,000 BTU, it supports demanding culinary operations, making it suitable for medium-volume restaurant kitchens and commercial kitchens requiring robust performance and reliable construction.

Top Jade Range JBR-2-36G-36_NAT Features

The Jade Range JBR-2-36G-36_NAT Bistro™ Restaurant Range offers high-performance open burners, a sizable griddle, and a durable stainless steel build ideal for medium-volume foodservice kitchens. Designed for ease of maintenance, it features manual control operation and a stub back vent for straightforward installation. Perfect for busy restaurant environments, this range balances power with practical durability, supporting versatile cooking workflows.

• Powerful open burners: (2) 30,000 BTU flame capacity for rapid heating
• Durable construction: stainless steel front & sides resist corrosion and simplify cleaning
• Manual controls: precise flame regulation without complex thermostats
• Versatile cooking surfaces: includes a 36" griddle suitable for sautéing and breakfast items
• Integrated oven & cabinet: supports meal prep and storage efficiency within a 48" footprint

Ideal for medium- to large-volume restaurant kitchens needing reliable, restaurant-ready cooking equipment.

Jade Range JBR-2-36G-36_NAT Technical Specs

The Jade Range JBR-2-36G-36_NAT is designed with precise specifications: it operates on gas with a total input capacity of 162,000 BTU, enabling robust cooking performance. The unit features stainless steel construction for durability and includes two 30,000 BTU open burners and a 36" griddle with a 1" thick plate, optimized for even heat distribution. Its dimensions are 48 inches wide, 31 inches deep, and 36 inches high, supported by 6-inch adjustable legs. The appliance weighs 720 lbs, ensuring stability in high-traffic kitchens. It includes a standard oven and a cabinet for storage, with NSF and CSAsafety compliance for food safety and sanitation. The stub back vent contributes to proper airflow and efficient operation, making it suitable for commercial kitchens that demand consistent performance and straightforward maintenance.

• Electrical Requirements: Gas-powered, no electrical connection necessary
• Construction & Finish: Stainless steel exterior, corrosion-resistant
• Dimensions: 48" W x 31" D x 36" H
• Weight: 720 pounds for stability and durability
• Operating Range: Max operating temperature suitable for high-volume cooking
• Cleaning & Maintenance: Easy-to-disassemble components with stainless steel surfaces
• Installation Needs: Requires proper clearance for venting, gas supply hookup, and airflow

What is a commercial restaurant range?

A commercial restaurant range is a heavy-duty cooking appliance used in professional kitchens to facilitate high-volume food preparation. It typically features multiple burners, griddles, ovens, and storage options, designed for durability and efficient workflow. The Jade Range JBR-2-36G-36_NAT combines open flame burners, a large griddle, and an oven within a stainless steel frame, making it suitable for mid-sized restaurant operations and bustling kitchen environments requiring reliable cooking performance and easy sanitation.

Top restaurant ranges for medium-volume foodservice settings

Designed for moderate output and reliable operation, the Jade Range JBR-2-36G-36_NAT restaurant range features robust build quality and versatile cooking surfaces, ideal for busy commercial kitchens focused on efficiency and consistency. This range supports medium throughput environments like cafes and casual eateries, with farm-to-table workflow integration. Jade Range JBR-2-36G-36_NAT ensures performance in standard restaurant operations.

• Medium-volume culinary workflows — suitable for cafes and casual dining
• Compact footprint with full-featured cooking performance
• Built for durability in busy commercial kitchens
• Manual controls for precise, responsive flame management
• Efficient energy distribution with 162,000 BTU total output

Why Choose Jade Range JBR-2-36G-36_NAT

Why Choose Jade Range JBR-2-36G-36_NAT? This unit distinguishes itself through its heavy-duty stainless steel construction, high BTU capacity, and versatile dual-cooking surfaces designed for reliable, restaurant-ready performance. Its manual operation provides precise control, while the built-in oven and cabinet enhance operational efficiency without unnecessary complexity.

• Robust stainless steel for long-term durability and sanitation
• Powerful 162,000 BTU capacity supports demanding menus
• Manual controls enable accurate flame and temperature management
• Integrated oven and cabinet optimize workflow within limited space
• Stub back vent allows flexible installation in various kitchen layouts