Jade Range JBR-2-24G-36C_NAT 36 Inch Gas Restaurant Range with 2 Burners 60000 BTU

The Jade Range JBR-2-24G-36C_NAT Bistro™ Restaurant Range Gas 36" is a commercial-grade cooking appliance designed for professional foodservice environments. This gas-fired range features two 30,000 BTU open burners on the left side for high-heat applications, paired with a 24-inch commercial griddle on the right for versatile cooking tasks. Its convection oven provides consistent heat circulation, facilitating efficient baking and roasting. Constructed with stainless steel front, sides, tray bed, and stub back, it offers durability and ease of maintenance. With a width of 36 inches and a total output of 133,000 BTU, this range is optimized for mid-volume restaurant service, providing precise manual controls without thermostatic regulation, ideal for skilled culinary operations requiring reliable performance and straightforward operation.

Top Jade Range JBR-2-24G-36C_NAT Features

The Jade Range JBR-2-24G-36C_NAT Bistro™ Restaurant Range combines high-performance open burners and a commercial griddle with a convection oven, enabling efficient multi-tasking in professional kitchens. Its durable stainless steel construction ensures longevity while simplifying cleaning and maintenance. Designed for versatile culinary tasks, it integrates seamlessly into busy restaurant lineups, reducing workflow friction and enhancing productivity with precise manual controls. The convection oven supports consistent cooking processes, making it suitable for high-demand foodservice operations.

• Powerful open burners: 30,000 BTU each for rapid heating and high output
• Stainless steel construction: corrosion-resistant, durable, easy to clean
• Manual controls: direct, reliable operation without thermostats
• Convection oven: consistent heat distribution for baking and roasting
• Flexible cooking surface: combination of open burners and griddle for diverse menu needs

Ideal for mid-volume restaurants and professional kitchens requiring robust and versatile cooking equipment.

Jade Range JBR-2-24G-36C_NAT Technical Specs

The Jade Range JBR-2-24G-36C_NAT measures 36 inches in width with a depth of 34 inches and stands 36 inches high, offering a stable countertop footprint suitable for standard commercial kitchen layouts. Constructed from stainless steel front and sides with a 1-inch thick top plate, it provides durability under heavy use. The unit weighs approximately 580 lbs, ensuring stability during operation. Its two 30,000 BTU open burners are designed for high heat output, directly controlled via manual knobs. The convection oven includes a chrome-plated rack, supporting efficient baking and roasting tasks. The unit operates on standard 115V/60Hz power, consuming 4.0 amps, with a total thermal output of 133,000 BTU. External venting via stub back ensures proper airflow, and the unit features NSF and CSAus compliance for sanitation and safety standards. Maintenance is facilitated through straightforward disassembly of removable parts, with a stainless steel finish resistant to stains and corrosion. Dimensions allow for easy integration into commercial cooking stations, with adjustable 6-inch legs for precise leveling.

• Electrical requirements: 115V, 60Hz, single-phase, 4.0 amps
• Construction & finish: stainless steel front, sides, tray bed, and stub back
• Dimensions: 36" W x 34" D x 36" H
• Weight: 580 lbs including top, oven, and burners
• Capacity: (2) 30,000 BTU open burners, 24" convection oven with chrome rack
• Operation setup: manual controls with no thermostats for direct heat adjustment
• Venting: stub back vent for proper airflow and combustion efficiency
• Installation considerations: requires 36" width clearance, level surface, proper ventilation, and drainage
• Cleaning & maintenance: stainless steel surfaces for easy wipe-down, removable oven rack, accessible burner controls

What is a commercial restaurant range?

A commercial restaurant range is a heavy-duty cooking appliance designed for professional kitchens, providing multiple heat sources and versatile cooking surfaces. The Jade Range JBR-2-24G-36C_NAT is a 36-inch gas-powered model equipped with open burners, a griddle, and convection oven functionalities. It’s suitable for use in restaurants, hotels, and institutional foodservice establishments needing reliable, high-capacity cooking equipment. Installed in line cooking stations, it supports diverse menu preparation, facilitating high-volume, efficient kitchen workflows.

Top commercial ranges for high-volume foodservice operations

Designed for medium-volume restaurant kitchens, the Jade Range JBR-2-24G-36C_NAT offers durable construction, reliable manual controls, and versatile cooking options, making it essential for efficient operation. Jade Range JBR-2-24G-36C_NAT caters to busy foodservice environments where consistent, high-capacity performance is critical for daily culinary demands.

• Operation Type — ideal for busy restaurant line cooking
• Kitchen Setting — suitable for full-service commercial kitchens
• Foodservice Category — optimal for mid-volume restaurant service
• Workload Qualification — supporting moderate throughput cooking
• Use Case — comprehensive cooking platform for diverse menu items

Why Choose Jade Range JBR-2-24G-36C_NAT

Jade Range JBR-2-24G-36C_NAT stands out among commercial ranges due to its robust stainless steel construction, powerful 30,000 BTU open burners, and versatile convection oven. Its manual controls allow precise heat adjustments suitable for skilled chefs. The compact 36-inch profile and durable build facilitate reliable performance in demanding foodservice environments, enhancing operational efficiency and cleanability.

• Self-contained design simplifies installation and maintenance routines
• Heavy-duty stainless steel construction resists corrosion and stains
• Versatile cooking surface accommodates multiple food prep functions
• Powerful open burners enable rapid heat-up times for high output
• Contemporary convection oven supports consistent baking performance