Jade Range JBB-236-IR_LP 36 Inch Double-deck Gas Broiler with 4 Burners 194000 BTU

The Jade Range JBB-236-IR_LP Titan™ Infrared/Radiant Banquet Broiler is a commercial-grade gas broiler designed for high-efficiency, versatile foodservice applications. Featuring double decks with a total of (4) infrared burners on the top deck and (6) ceramic radiant burners on the bottom deck, this unit provides precise and uniform broiling performance. Its robust stainless steel front, sides, and top ensure durability and ease of cleaning, while the high-volume blower maintains optimal airflow. Equipped with roll-out grid carriages, lift-out grids, and drip trays per deck, the JBB-236-IR_LP streamlines operation and maintenance. With a heat output of 194,000 BTU, this model is tailored for mid-volume restaurant kitchens and banquet halls seeking high-capacity broiling solutions that deliver consistent results and streamlined workflow.

Jade Range JBB-236-IR_LP Features

Designed for commercial kitchens, the JBB-236-IR_LP offers precise infrared and radiant heating with dual-deck capacity, engineered for fast, even broiling. Its stainless steel construction ensures durability in busy environments, while the roll-out grid carriages facilitate quick cleaning. Suitable for large-scale foodservice, it supports efficient workflow and reliable operation through advanced airflow management. The model’s 6" adjustable legs simplify installation in different kitchen layouts.

• Infrared and ceramic radiant burners: optimized for consistent, high-volume broiling performance
• Stainless steel exterior: withstands rigorous commercial use and simplifies cleaning
• Roll-out grid system: enhances accessibility and reduces maintenance time
• Double-deck design: accommodates increased capacity for banquet or restaurant service
• High BTU output: 194,000 BTU, ensures rapid, uniform heat distribution across decks

Ideal for banquet halls, catering services, and high-volume restaurant kitchens needing dependable broiling power.

Jade Range JBB-236-IR_LP Technical Specs

The Jade Range JBB-236-IR_LP Titan™ Infrared/Radiant Banquet Broiler operates with a 115V, 60Hz, single-phase electrical supply drawing approximately 2.0 amps. Its self-contained, air-cooled design ensures efficient heat dissipation, supporting continuous operation in busy foodservice environments. Constructed predominantly of stainless steel, it provides a durable, corrosion-resistant exterior, with overall dimensions of 36" W x 38.25" D x 69" H and a shipping weight of approximately 1025 lbs. The unit delivers an impressive 194,000 BTU output, suitable for moderate throughput kitchens. Its design omits warming oven features but emphasizes high-capacity broiling with easy maintenance. The unit is NSF and CSAus approved, ensuring safety and sanitation standards compliance.

• Electrical requirements: 115V, 60Hz, single-phase, 2.0 amps
• Construction: Stainless steel front, sides, and top for durability
• Dimensions: 36" W x 38.25" D x 69" H
• Weight: 1025 lbs (product weight)
• Heat output: 194,000 BTU for consistent high-capacity broiling
• Capacity: Double-deck setup with (4) infrared burners on top and (6) ceramic radiant burners below

• Electrical hookup: Compatible with standard 115V power supply
• Ventilation: Requires proper airflow clearance for optimal performance
• Drainage & cleaning: Lift-out grids and drip trays simplify sanitation routines
• Installation clearance: Adequate space around for maintenance and airflow
• Operational environment: Suitable for indoor, high-traffic kitchens requiring reliable broiler performance

What is a commercial broiler?

A commercial broiler is a heavy-duty cooking appliance designed for high-volume food preparation, utilizing infrared or radiant heat to produce fast, even cooking results. The Jade Range JBB-236-IR_LP Titan™ is a deck-type gas broiler featuring double decks with infrared and ceramic radiant burners, specifically built for bustling restaurant, banquet, and catering operations. Its durable construction and high BTU output support continuous, large-scale broiling, making it ideal for mid-voltage commercial kitchens that demand consistent and efficient cooking performance.

Top Infrared and Radiant Gas Broilers for Banquet and Restaurant Kitchens

Built for commercial kitchen workflows, the Jade Range JBB-236-IR_LP offers robust infrared and radiant broiling capacity, optimizing high-capacity service with durable stainless steel construction for long-term reliability. Ideal for banquet halls and busy restaurant settings, it supports efficient throughput and consistent results, making it a dependable choice for medium-volume applications in foodservice environments.

• Operation Type — ideal for banquet halls and mid-volume kitchens
• Kitchen Type — suitable for large-scale foodservice operations
• Foodservice Category — designed for banquet and restaurant broiling needs
• Workload Qualifier — supports moderate throughput, high-capacity service
• Use Case — efficient broiling for large-scale food preparation

Why Choose Jade Range JBB-236-IR_LP

Compared to other commercial broilers, this model combines heavy-duty stainless steel construction, high BTU output, and double-deck versatility for increased capacity. Its infrared and ceramic radiant burners deliver uniform, fast heating, while features like roll-out grids simplify maintenance—enhancing operational efficiency and sanitation without sacrificing durability or performance.

• Robust stainless steel build: ensures long-term durability in demanding environments
• High-capacity double-deck design: accommodates increased volume effortlessly
• Infrared and radiant burners: deliver uniform, rapid broiling results
• Ease of maintenance: roll-out grids and lift-out trays simplify cleaning routines
• Optimal airflow design: supports consistent heat distribution and performance