Jade Range JB-18-F_LP 18 Inch Cast Iron Gas Charbroiler Floor Model 45000 BTU

The Jade Range JB-18-F_LP Supreme™ Charbroiler is a commercial gas floor model designed for high-performance grilling in professional foodservice environments. Featuring an 18" cooking surface with durable cast iron radiants and grates, this unit provides consistent heat distribution with 45,000 BTU. Its robust construction includes stainless steel front and sides, with built-in grease channels for ease of cleaning, and a stainless steel front & plate shelf for added workspace. Equipped with infinite manual controls, it allows precise temperature adjustments essential for specialized cooking techniques in busy kitchens. The unit's design supports efficient workflow for high-volume grilling applications in restaurants and catering operations, combined with a sturdy open stand for stability and accessibility.

Top Jade Range JB-18-F_LP Features

The Jade Range JB-18-F_LP Supreme™ Charbroiler offers a reliable, commercial-grade grilling surface optimized for medium to heavy-duty cooking. Its cast iron radiants and grates ensure durability and even heat transfer, while stainless steel sides facilitate sanitation. Manual infinite controls enable precise temperature management, suited for high-output kitchens. Built-in grease channels simplify cleaning, and the 25" legs with an undershelf improve stability and workspace organization. Ideal for restaurant-level, high-volume grilling in professional kitchens, this unit integrates seamlessly into fast-paced workflows, supporting consistent product quality.

• Heat Output: 45,000 BTU for rapid, even grilling performance
• Construction Material: Cast iron radiants & grates ensure longevity and durability
• Ease of Maintenance: Built-in grease channels simplify cleanup
• Work Environment Fit: Suitable for high-volume restaurant kitchens with space constraints
• Control Precision: Infinite manual controls offer fine temperature adjustment

Designed for commercial kitchens requiring robust grilling capacity and easy maintenance

JB-18-F_LP Supreme™ Technical Specs

The Jade Range JB-18-F_LP Supreme™ Charbroiler operates on natural gas with a maximum input of 45,000 BTU, delivering consistent heat over an open stand base. Its dimensions include an 18" width, 27" depth, and 36" height, with a weight of approximately 250 lbs for stability and durability. The stainless steel exterior finish ensures corrosion resistance and ease of cleaning, while the cast iron radiants and grates promote even heat distribution. Designed for high-volume use, it features a propane conversion option for flexible installation in various kitchen layouts. The unit is CSAus and NSF certified, suitable for sanitized cooking environments, and supports continuous operation in demanding foodservice contexts. It includes durable, food-safe materials compatible with routine cleaning routines, with a generous 11-24" width range for installation flexibility.

• Electrical Requirements: Not applicable (gas operation), ensure proper gas line connection
• Heat Source: Radiants with cast iron components providing reliable heat transfer
• Dimensions: 18" W x 27" D x 36" H, with a weight of 250 lbs
• Finish & Materials: Stainless steel exterior for corrosion resistance
• Gas Compatibility: Designed for natural gas, with optional propane conversion
• Cleaning & Maintenance: Built-in grease channels facilitate easy cleaning

Electrical & Plumbing: Ensure compliance with gas line and ventilation needs

Clearance & Ventilation: Adequate airflow recommended for optimal operation

Installation Space: Requires minimum clearance for maintenance access

Operational Environment: Suitable for high-volume standard kitchen workflows

Safety & Certification: CSAus and NSF approved for sanitation and safety standards

What is a commercial charbroiler gas floor model?

A commercial charbroiler gas floor model is a heavy-duty cooking appliance designed for high-volume grilling applications in professional kitchens. It features an open stand for stability and accessibility, with a cooking surface typically 18 inches wide, composed of durable cast iron radiants and grates for even heat distribution. These units operate on natural or propane gas, providing rapid, consistent heat for grilling meats, vegetables, and other foods. Used in high-capacity restaurant environments, they support efficient workflow and product consistency, making them an essential piece of equipment for high-demand foodservice operations such as pizzerias, steakhouses, and catering facilities.

Top commercial gas charbroilers for high-volume foodservice settings

Designed for medium to high throughput kitchens, the Jade Range JB-18-F_LP Supreme™ Charbroiler combines rugged build quality with precise manual control, making it ideal for restaurant-level grilling in busy foodservice environments. With stainless steel construction and cast iron radiants, it ensures durability and consistent performance. Suitable for operation in various commercial kitchen configurations, this unit excels in supporting high-volume grilling in restaurants, hotels, and caterers.

• Commercial-grade — robust construction for heavy-duty use
• Durable materials — stainless steel exterior, cast iron radiants
• Efficient workflow — built-in grease channels for quick cleanup
• Versatile installation — open stand supports easy access and stability
• Performance reliable — 45,000 BTU heat output ensures fast grilling