Jackson TEMPSTAR VENTLESS (VER)_208/60/1 32 Inch High Temperature Dishwasher with Ventless and Energy Recovery

Jackson  |  MFG #: TEMPSTAR VENTLESS (VER)_208/60/1  |  Item #: 1068318
$17,794.00 $30,161.00
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  • Footprint optimized for various layouts
  • Capacity of approximately 39 racks/hour
  • High-temp operation with booster support
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The Jackson TEMPSTAR VENTLESS (VER)_208/60/1 is a commercial high-temperature dishwasher designed for efficient, industrial-grade warewashing applications. Built by Jackson WWS, this model features ventless operation with energy recovery, enabling streamlined installation and operation in various foodservice environments. It utilizes electric tank heat with a built-in 70°F booster, supporting approximately 39 racks per hour at a rinse volume of 0.89 gallons per rack. With a stainless steel exterior and electro-mechanical controls, it ensures durability and precise performance, suitable for mid-volume restaurant kitchens and institutional settings requiring rapid throughput and reliable sanitation.

The Jackson TEMPSTAR VENTLESS (VER)_208/60/1 offers high-efficiency, ventless operation with energy recovery, designed for medium throughput commercial kitchens. Its stainless steel construction ensures durability in demanding environments, while integration with electro-mechanical controls provides reliable operation. The unit's universal design allows seamless installation in straight-thru or corner configurations, optimizing workflow for foodservice operations. Capable of approximately 39 racks per hour, it is ideal for institutions seeking fast, high-temperature sanitizing at a low total water consumption of 0.89 gallons per rack.

Perfect for mid-volume foodservice environments requiring reliable, high-temperature dish sanitation.

The Jackson TEMPSTAR VENTLESS (VER)_208/60/1 operates on a 208-volt, 60 Hz, single-phase electrical supply with a current draw suitable for its electric tank heat system and energy-efficient components. Its self-contained design utilizes air-cooled refrigeration to maintain optimal operation, while the stainless steel exterior ensures resistance to corrosion and ease of cleaning. With dimensions of 32 inches in width, 30.88 inches in depth, and 82 inches in height, it fits standard commercial spaces, weighing approximately 358 pounds. It produces high-temperature wash cycles with an energy-efficient profile, supported by ETL-Sanitation and cETLus certifications, ensuring sanitation standards are met without external venting. Its design accommodates a single rack capacity, with a corrosion-resistant construction and modern controls for straightforward operation and maintenance. These features make it suitable for integration into existing dishwashing workflows where space and sanitation are priorities, and compliance with health standards are required.

A commercial dishwasher is a heavy-duty, industrial-grade dishwashing machine designed for rapid, high-volume cleaning of restaurant, institutional, or hospitality wares. The Jackson TEMPSTAR VENTLESS (VER)_208/60/1 is a ventless high-temperature model equipped with energy-recovery technology, suitable for mid-volume foodservice settings such as restaurants, cafeterias, and catering operations. Installed with a stainless steel exterior and self-contained electric heating, it provides efficient sanitation for a large throughput of dishes—up to 39 racks per hour—making it ideal for environments where quick turnaround and stringent hygiene standards are essential.

The Jackson TEMPSTAR VENTLESS (VER)_208/60/1 is a robust, energy-efficient, ventless high-temperature dishwasher designed for mid-volume commercial kitchens and institutional settings. Jackson WWS manufacturing delivers a durable unit with high performance, suitable for environments where sanitation speed and reliability are critical. Its compact footprint and universal design provide flexible installation options, supporting efficient workflows for busy foodservice operations.

Designed with durability, efficiency, and versatile installation in mind, the Jackson WWS TEMPSTAR VENTLESS (VER)_208/60/1 stands out among commercial dishwashers. Its ventless operation with energy recovery enhances operational flexibility, while high-quality stainless steel construction ensures long-term reliability. The model's high capacity, easy maintenance, and precise controls support demanding foodservice environments, optimizing sanitation workflows and minimizing downtime.

More Details

Product Description

The Jackson TEMPSTAR VENTLESS (VER)_208/60/1 is a commercial high-temperature dishwasher designed for efficient, industrial-grade warewashing applications. Built by Jackson WWS, this model features ventless operation with energy recovery, enabling streamlined installation and operation in various foodservice environments. It utilizes electric tank heat with a built-in 70°F booster, supporting approximately 39 racks per hour at a rinse volume of 0.89 gallons per rack. With a stainless steel exterior and electro-mechanical controls, it ensures durability and precise performance, suitable for mid-volume restaurant kitchens and institutional settings requiring rapid throughput and reliable sanitation.

Top Jackson TEMPSTAR VENTLESS (VER)_208/60/1 Features

The Jackson TEMPSTAR VENTLESS (VER)_208/60/1 offers high-efficiency, ventless operation with energy recovery, designed for medium throughput commercial kitchens. Its stainless steel construction ensures durability in demanding environments, while integration with electro-mechanical controls provides reliable operation. The unit's universal design allows seamless installation in straight-thru or corner configurations, optimizing workflow for foodservice operations. Capable of approximately 39 racks per hour, it is ideal for institutions seeking fast, high-temperature sanitizing at a low total water consumption of 0.89 gallons per rack.

  • Performance: High-temperature cleaning with 39 racks/hour capacity
  • Durability: Stainless steel construction withstands demanding kitchen use
  • Ease of Maintenance: Electro-mechanical controls simplify servicing
  • Workflow Integration: Universal design facilitates flexible installation setups
  • Efficiency: Ventless with energy recovery reduces operational costs

Perfect for mid-volume foodservice environments requiring reliable, high-temperature dish sanitation.

Jackson TEMPSTAR VENTLESS (VER)_208/60/1 Technical Specs

The Jackson TEMPSTAR VENTLESS (VER)_208/60/1 operates on a 208-volt, 60 Hz, single-phase electrical supply with a current draw suitable for its electric tank heat system and energy-efficient components. Its self-contained design utilizes air-cooled refrigeration to maintain optimal operation, while the stainless steel exterior ensures resistance to corrosion and ease of cleaning. With dimensions of 32 inches in width, 30.88 inches in depth, and 82 inches in height, it fits standard commercial spaces, weighing approximately 358 pounds. It produces high-temperature wash cycles with an energy-efficient profile, supported by ETL-Sanitation and cETLus certifications, ensuring sanitation standards are met without external venting. Its design accommodates a single rack capacity, with a corrosion-resistant construction and modern controls for straightforward operation and maintenance. These features make it suitable for integration into existing dishwashing workflows where space and sanitation are priorities, and compliance with health standards are required.

  • Electrical Requirements: 208 V, 60 Hz, single-phase, suitable amperage
  • Cooling Method: Air-cooled systems ensure reliable heat dissipation
  • Production Capacity: Approximately 39 racks/hour, 0.89 gallons per rack
  • Construction & Finish: Stainless steel exterior for durability and sanitation
  • Dimensions & Weight: 32" W x 30.88" D x 82" H, 358 lbs
  • Temperature & Safety: High-temp operation with built-in booster for optimal sanitation
  • Electrical Compatibility: Must supply 208V single-phase electrical connection
  • Plumbing & Drainage: Requires appropriate drainage and water hook-up
  • Ventless Operation: Self-contained ventless system suitable for minimal space
  • Installation Space: Fits standard commercial kitchen configurations
  • Maintenance Access: Easy access for servicing electric heating elements and controls

What is a commercial dishwasher?

A commercial dishwasher is a heavy-duty, industrial-grade dishwashing machine designed for rapid, high-volume cleaning of restaurant, institutional, or hospitality wares. The Jackson TEMPSTAR VENTLESS (VER)_208/60/1 is a ventless high-temperature model equipped with energy-recovery technology, suitable for mid-volume foodservice settings such as restaurants, cafeterias, and catering operations. Installed with a stainless steel exterior and self-contained electric heating, it provides efficient sanitation for a large throughput of dishes—up to 39 racks per hour—making it ideal for environments where quick turnaround and stringent hygiene standards are essential.

Top commercial dishwasher for mid-volume foodservice environments

The Jackson TEMPSTAR VENTLESS (VER)_208/60/1 is a robust, energy-efficient, ventless high-temperature dishwasher designed for mid-volume commercial kitchens and institutional settings. Jackson WWS manufacturing delivers a durable unit with high performance, suitable for environments where sanitation speed and reliability are critical. Its compact footprint and universal design provide flexible installation options, supporting efficient workflows for busy foodservice operations.

  • Operation Type — mid-volume restaurant kitchens
  • Workload Qualifier — moderate throughput needs
  • Kitchen Setting — institutional, cafeteria, or catering
  • Use Case — high-temperature sanitation with energy savings
  • Design — universal, straight-thru/corner configurations

Why Choose Jackson WWS TEMPSTAR VENTLESS (VER)_208/60/1?

Designed with durability, efficiency, and versatile installation in mind, the Jackson WWS TEMPSTAR VENTLESS (VER)_208/60/1 stands out among commercial dishwashers. Its ventless operation with energy recovery enhances operational flexibility, while high-quality stainless steel construction ensures long-term reliability. The model's high capacity, easy maintenance, and precise controls support demanding foodservice environments, optimizing sanitation workflows and minimizing downtime.

  • Self-contained ventless system enables flexible installation in various spaces
  • Stainless steel construction offers unmatched durability and hygiene
  • Energy recovery technology reduces operational costs and water use
  • High throughput capacity supports busy kitchen demands efficiently
  • Electric tank heat with booster ensures rapid, high-temperature sanitation

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

Certifications

Customer reviews

Jackson TEMPSTAR VENTLESS (VER)_208/60/1 TempStar® Dishwasher Door Type High Temperature
Jackson WWS

Jackson TEMPSTAR VENTLESS (VER)_208/60/1 32 Inch High Temperature Dishwasher with Ventless and Energy Recovery

$17,794.00 $30,161.00

Jackson WWS, TEMPSTAR VENTLESS (VER)_208/60/1, TempStar® Dishwasher, door type, high temperature, with ventless & energy recovery, electric tank heat with built-in 70° F booster, approximately (39) racks/hour (0.89 gallons per rack), universal (straight-thru/corner) type, stainless steel exterior, electro mechanical controls, pressure regulator provided (for installation by others), Sani-Sure™, door interlock, dishtable not included, cETLus, ETL-Sanitation, ENERGY STAR® (Requires Assembly)