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Why you’ll love it

RestaurantSupply.com is your trusted source for Jackson conveyor dishwashers.

  • Authorized Jackson dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Jackson RACKSTAR 44CS_230/60/1 conveyor dishwashers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Jackson RACKSTAR 44CS_230/60/1 64 Inch Dishwasher High Temperature Sanitizing with Steam Tank Heat

Jackson  |  MFG #: RACKSTAR 44CS_230/60/1  |  Item #: 269642
Item: #269642

Technical details
Manufacturer Jackson WWS
Model Number RACKSTAR 44CS_230/60/1
Manufacturer Part # RACKSTAR 44CS_230/60/1
Tank Heat Steam
Tank design (1) Tank Without Pre-wash
Construction Stainless Steel
Temperature High Temp Without Booster
Height 68.5"
Width 64"
Depth 30"
Weight 802 lbs
cETLus Yes
ETL-Sanitation Yes

About this item

Product Details

The Jackson RACKSTAR 44CS_230/60/1 RackStar® 44 Dishwasher Conveyor Type High Temperature Sanitizing With Steam Tank Heat is a commercial dishwashing solution designed for high-volume foodservice operations. This conveyor dishwasher features a high-temperature sanitizing cycle with an integrated steam tank heat system, ensuring exceptional pathogen control and water temperature consistency. Constructed from durable stainless steel, it supports an approximate capacity of 223 racks per hour, with each rack utilizing 0.35 gallons of water. Equipped with a single tank design, fully automatic operation with auto-fill, and a digital temperature readout, the unit optimizes workflow and sanitation standards, making it suitable for busy kitchens requiring reliable, rapid cleaning of dishware, utensils, and cookware. Its technical design emphasizes efficiency, safety, and ease of maintenance in demanding restaurant environments.

Top Jackson RACKSTAR 44CS_230/60/1 Features

The RACKSTAR 44CS dishwasher offers a conveyor-based, high-temperature sanitizing cycle with steam tank heat for rapid, thorough dishware cleaning. Its fully automatic controls include auto-fill and a digital temperature display, simplifying operation in high-volume kitchens. Built from stainless steel, it delivers robust durability, with an estimated throughput of approximately 223 racks/hour and 0.35 gallons of water per rack. Designed for streamlined workflow, it incorporates energy-efficient controls and dual rinse options—Econo or Turbo—optimized for diverse cleaning needs. Its comprehensive features support consistent sanitation, easy maintenance, and integration into busy dishwashing stations.

  • Capacity: Approximately 223 racks/hour for high throughput
  • Construction: Heavy-duty stainless steel for longevity
  • Automation: Fully automatic with auto-fill for simplified operation
  • Performance: High temperature sanitizing with steam tank heat
  • Design: Single tank, splash shields, and adjustable bullet feet for stability

Ideal for medium-volume commercial kitchens seeking reliable high-temperature dish sanitization.

Jackson RACKSTAR 44CS_230/60/1 Technical Specs

This commercial conveyor dishwasher operates on a 230V, 60Hz, single-phase electrical supply, with a power requirement of approximately 3 HP for the pump and 1/4 HP for the conveyor system. It is air-cooled, featuring a self-contained refrigeration system with a stainless steel exterior finish. The unit measures 68.5 inches in height, 64 inches in width, and 30 inches in depth, weighing 802 lbs. Its high-temperature cycle employs steam tank heat, eliminating booster units for simplified installation. Designed with food safety and sanitation in mind, the unit complies with ETL-Sanitation and cETLus standards. Typical daily production capacity exceeds 200 gallons, supporting high-volume dishwashing with consistent results. The construction emphasizes durability, with corrosion-resistant stainless steel, and features designed for ease of cleaning and maintenance, including splash shields and adjustable feet. Essential for demanding kitchen environments, it integrates seamlessly with existing plumbing and electrical setups, requiring consideration for proper ventilation and drainage.

  • Electrical Requirements: 230V, 60Hz, single-phase, approximately 3 HP pump, 1/4 HP conveyor motor
  • Cooling Method: Air-cooled, self-contained system
  • Production Capacity: Approximately 223 racks/hour, 200+ gallons daily
  • Construction & Finish: Stainless steel exterior and interior for durability
  • Dimensions & Weight: 68.5" H x 64" W x 30" D, 802 lbs
  • Temperature Range: High-temp sanitizing cycle with steam tank heat, operating without booster
  • Food Safety Compliance: Meets ETL-Sanitation and cETLus standards
  • Usage Compatibility: Fits standard commercial dishwashing stations with appropriate drainage/ventilation

What is a commercial dishwasher conveyor type

A commercial conveyor dishwasher conveyor type is a large-scale dishwashing appliance designed to handle high volumes of warewashing in busy foodservice environments. It uses a continuous conveyor belt system to transport dishes through high-temperature sanitizing cycles, often incorporating steam tanks for enhanced sanitation and drying. The Jackson RACKSTAR 44CS_230/60/1 is a top-tier model in this category, featuring a stainless steel build, fully automatic operation, and a capacity supporting approximately 223 racks per hour. Installed in large kitchens, cafeterias, and catering operations, it provides efficient, uniform cleaning suitable for restaurants, hotels, and institutional foodservice settings where rapid throughput and sanitation are critical.

Top conveyor dishwashers for high-volume foodservice settings

Designed for moderate workloads, the Jackson RACKSTAR 44CS_230/60/1 conveyor dishwasher offers durable stainless steel construction, automatic operation, and high-temperature sanitizing with steam tank heat. Its reliable performance makes it ideal for commercial kitchens needing consistent, rapid warewashing with simplified workflow integration.

  • Operation Type — optimally suited for high-volume dishwashing stations
  • Kitchen Type — perfect for large commercial kitchens and cafeterias
  • Foodservice Category — designed for restaurant sanitation and warewashing
  • Workload Qualifier — supports moderate throughput demands
  • Use Case — ideal for fast-paced dishware sanitization in busy kitchens

Why Choose Jackson RACKSTAR 44CS_230/60/1

Compared to similar conveyor dishwashers, the Jackson RACKSTAR 44CS_230/60/1 offers a robust all-stainless steel build, integrated steam tank heat, and advanced fully automatic features, enhancing operational efficiency and sanitation reliability. Its high throughput and simplified maintenance support demanding commercial kitchen workflows, reducing downtime and optimizing performance.

  • Self-contained design reduces installation complexity and maintenance
  • High-capacity output supports large-volume dishwashing needs
  • All stainless steel construction ensures long-term durability
  • Steam tank heat system guarantees superior sanitation without booster
  • Compact footprint simplifies integration into existing kitchen layouts

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Certifications

Customer reviews

Jackson RACKSTAR 44CS_230/60/1 RackStar® 44 Dishwasher Conveyor Type High Temperature Sanitizing With Steam Tank Heat
Jackson WWS

Jackson RACKSTAR 44CS_230/60/1 64 Inch Dishwasher High Temperature Sanitizing with Steam Tank Heat

$28,810.00 $48,832.00

Jackson WWS, RACKSTAR 44CS_230/60/1, RackStar® 44 Dishwasher, conveyor type, high temperature sanitizing with steam tank heat, single tank design, approximately (223) racks/hour capacity (0.35 gallons per rack), fully automatic including auto-fill, digital temperature readout, double-wall insulated doors on front, EnergyGuard™ controls, Dual Rainbow Rinse™ - Econo (0.35 gpr) or Turbo (0.51 gpr), vent cowl collar with adjustable damper, vent fan control, strike plate table limit switch, splash shields, stainless steel construction, adjustable bullet feet, 3 HP pump, 1/4 HP conveyor, cETLus, ETL-Sanitation