The Jackson HATCO C-18 Booster Heater Electric 18kw is a commercial-grade electric booster heating unit designed to rapidly supply hot water in high-demand foodservice environments. Engineered by Jackson WWS, this booster heater features an 18-kilowatt power output, enabling quick and reliable water temperature maintenance for dishwashing stations, sanitizing equipment, and prep areas. Its robust construction and precise temperature control make it a key component in optimizing workflow efficiency in busy restaurants, cafeterias, and institutional kitchens, where consistent hot water is critical for sanitation and operational requirements.
Top Jackson HATCO C-18 Features
The Jackson HATCO C-18 booster heater provides rapid water heating with a durable, stainless steel exterior, ensuring long-term performance. Designed for integration into existing dishwashing or sanitizing systems, it offers straightforward maintenance with easy-access components. Its compact footprint fits seamlessly into commercial kitchen layouts, supporting moderate throughput operations. The unit’s precise temperature regulation and reliable electric performance optimize workflow continuity, especially in high-usage scenarios.
- High-performance 18kw electric heating element ensures quick water temperature recovery.
- Stainless steel construction resists corrosion and simplifies cleaning.
- Easy-access components facilitate straightforward maintenance and servicing.
- Compact size suits tight kitchen spaces and retrofit applications.
- Compatible with standard electrical setups, enabling hassle-free installation in commercial kitchens.
Ideal for installation in dishwashing areas or water heating stations requiring reliable hot water supply.
Jackson HATCO C-18 Technical Specs
The Jackson HATCO C-18 booster heater operates on a specified voltage suitable for commercial kitchen electrical systems, with a power rating between 12 and 19 kilowatts, ensuring consistent hot water delivery. It is air-cooled, eliminating the need for water connections and simplifying installation. The unit’s construction employs stainless steel materials for durability and corrosion resistance, with dimensions optimized for tight spaces—specific measurements are available upon request. The cooling method supports operational stability, while the design maintains efficient energy use, with electrical requirements typically aligned with standard commercial power supplies. It is suitable for continuous operation within a temperature range, supporting water output in high-demand settings.
- Electrical Requirements: Typically 208-240V, 2-phase, 30-50 amps, 18kw rated power
- Cooling Method: Air-cooled for straightforward installation
- Construction & Finish: Stainless steel exterior provides durability and corrosion resistance
- Dimensions: Specific dimensions available; designed for space-efficient installation
- Temperature Range: Operates reliably within typical hot water temperature settings
What is a commercial booster heater?
A commercial booster heater is a high-capacity water heating device designed to quickly augment existing hot water sources in busy foodservice establishments. The Jackson HATCO C-18 booster heater uses electric power to deliver consistent, high-temperature water to dishwashers and sanitation stations, ensuring compliance with hygiene standards. Installed in restaurant kitchens, institutional cafeterias, or hotel back-of-house, this unit supports mid-volume water heating demands, providing reliable performance for continuous operation and enhancing workflow efficiency without extensive space requirements.
Top Commercial Booster Heaters for Foodservice Environments
Designed for moderate throughput and precision performance, Jackson HATCO C-18 booster heater provides durable, reliable hot water supply, ideal for busy kitchens needing rapid recovery and efficiency. Manufactured by Jackson WWS, this electric booster heater suits institutional and restaurant operations requiring consistent, high-quality performance.
- Operation Type — Suitable for dishwashing and sanitation stations
- Kitchen Type — Fits into compact commercial foodservice spaces
- Foodservice Category — Used in restaurants, cafeterias, institutional kitchens
- Workload Qualification — Supports moderate throughput demands
- Use Case — Ideal for water heating in busy sanitation workflows
Why Choose Jackson WWS HATCO C-18?
Compared to other commercial booster heaters, the Jackson WWS HATCO C-18 stands out with its robust stainless steel construction, precise electric heating capabilities, and compact design that ensures efficient use of space. Its reliable performance and straightforward maintenance facilitate seamless integration into existing kitchen workflows, providing consistent hot water for sanitation and dishwashing. The unit’s proven durability and easy installation help minimize downtime and operational disruptions, making it a superior choice for busy foodservice operations.
- Self-contained design simplifies installation and reduces setup time
- Enhanced durability with corrosion-resistant stainless steel construction
- Compact footprint fits into tight commercial kitchen spaces
- Reliable 18kw electric heating for rapid water recovery
- Suitable for standard electrical systems in commercial facilities
