Delivering to

Why you’ll love it

RestaurantSupply.com is your trusted source for Jackson undercounter dishwashers.

  • Authorized Jackson dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Jackson DISHSTAR LTH undercounter dishwashers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert
Free Shipping
$7,085.00 $12,010.00
You save $4,925.00 (41%)

FREE Delivery to:

Why you’ll love it

RestaurantSupply.com is your trusted source for Jackson undercounter dishwashers.

  • Authorized Jackson dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Jackson DISHSTAR LTH undercounter dishwashers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Jackson DISHSTAR LTH 24-1/4 Inch Electric Dishwasher Undercounter with Built-in Heater

Jackson  |  MFG #: DISHSTAR LTH  |  Item #: 550032
Item: #550032

Technical details
Manufacturer Jackson WWS
Model Number DISHSTAR LTH
Manufacturer Part # DISHSTAR LTH
Temperature Low Temp Chemical
Tank Heat Electric
Energy Efficiency ENERGY STAR®
Construction Stainless Steel
Cabinet base Fully Enclosed
Rack Size 20" X 20"
Height 33.31"
Width 24.25"
Depth 25"
Weight 242 lbs
cETLus Yes
ETL-Sanitation Yes
ENERGY STAR Yes

About this item

Product Details

The Jackson DISHSTAR LTH Dishstar® Dishwasher Undercounter with Built-in Sustaining Heater is a commercial-grade dishwashing unit designed for efficient undercounter operation in high-volume foodservice environments. With a compact width of 24-1/4 inches and stainless steel construction, it ensures durability and ease of maintenance. Featuring low temperature chemical sanitizing, a built-in sustaining heater, and a rack capacity of approximately 24 per hour, this model addresses the demands of busy kitchens requiring rapid throughput and reliable sanitation. Ideal for restaurants, cafeterias, and institutional kitchens, it employs a fully enclosed cabinet base, stainless steel wash and rinse pumps, and an energy-efficient design to meet the rigorous standards of commercial dishwashing operations.

Top Jackson DISHSTAR LTH Dishstar® Dishwasher Undercounter Features

This undercounter dishwasher offers advanced performance with a 24 racks/hour capacity, low-temperature chemical sanitizing, and stainless steel construction for durability. It incorporates built-in chemical pumps, a universal timer, and a delime cycle for streamlined operation, suited for high-turnover foodservice facilities requiring reliable sanitation and quick cycle times.

  • High rack throughput: Approximately 24 racks per hour enhances workflow efficiency.
  • Durable stainless steel construction: Ensures long-term resistance to corrosion and wear.
  • Built-in chemical pumps: Facilitates seamless chemical dosing, simplifying maintenance.
  • Ease of operation: Features a universal timer and auto fill for user convenience.
  • Compact, fully enclosed design: Fits in limited kitchen spaces while maintaining hygiene standards.

Optimal for busy commercial kitchens requiring quick, reliable dishwashing solutions.

Jackson DISHSTAR LTH Technical Specs

The Jackson DISHSTAR LTH dishwasher operates on a 115V/60Hz single-phase power supply with a 1 HP wash pump, drawing approximately 10 amps. Its fully enclosed stainless steel cabinet measures 24-1/4" W x 25" D x 33.31" H, providing a compact footprint suitable for undercounter installation. Engineered with a fully integrated sustaining heater and stainless steel wash/rinse pumps, it ensures consistent low-temperature chemical sanitation with energy efficiency certified by ENERGY STAR®. The unit’s construction emphasizes durability, with a stainless steel exterior and food-safe materials supporting high sanitation standards. It produces approximately 24 racks per hour, with a water consumption of around 1.2 gallons per rack, making it suitable for mid-volume operations. The unit is also equipped with cETLus and ETL-Sanitation approvals, and it features a modern, stainless steel finish for seamless integration into professional kitchens. Designed for ease of maintenance, it includes built-in chemical pumps, a delime cycle, and straightforward disassembly for cleaning.

  • Electrical Requirements: 115V, 60Hz, single-phase, 10.0 amps, 1 HP wash pump
  • Cooling Method: Electric tank heat with energy-efficient operation
  • Construction & Finish: Stainless steel exterior, fully enclosed cabinet
  • Production Capacity: Approximately 24 racks/hour, 1.2 gallons per rack
  • Dimensions & Weight: 24-1/4"W x 25"D x 33-1/3"H; 242 lbs
  • Temperature & Food Safety: Low-temp chemical sanitizing, food-safe stainless steel material
  • Certifications & Compliance: cETLus, ETL-Sanitation; ENERGY STAR Certified
  • Technology & Maintenance Features: Built-in chemical pumps, auto fill, delime cycle, stainless steel wash/rinse pump
  • Electrical Compatibility: Requires standard 115V outlet, dedicated circuit recommended
  • Plumbing Connection: Must have cold water supply and drain for seamless operation
  • Ventilation / Airflow: Adequate clearance around unit to ensure proper air circulation
  • Drainage Setup: Connect to appropriate drain line with trap for continuous flow
  • Space & Installation: Fits in standard undercounter locations with 24-1/4" width

What is a commercial dishwasher?

A commercial dishwasher is an industrial-grade cleaning appliance used in high-volume foodservice operations to sanitize dishes, utensils, and kitchenware efficiently. The Jackson DISHSTAR LTH Dishwasher Undercounter is a compact, stainless steel unit designed for quick cycling and reliable performance in busy restaurant or cafeteria settings. It features low-temperature chemical sanitizing capabilities, integrated chemical pumps, and a built-in sustaining heater, making it suitable for facilities requiring consistent, high-volume dishwashing. It is typically installed in undercounter locations, serving mid-volume hospitality environments with demanding sanitation needs and fast workflow requirements.

Top commercial dishwashers for high-volume foodservice settings

Top commercial dishwashers provide durable, efficient, and reliable cleaning solutions optimized for busy kitchens. Jackson DISHSTAR LTH model, designed for undercounter operation, offers consistent sanitation with energy-efficient features suitable for mid-volume restaurant and institutional use. Its construction, performance, and durability make it ideal for demanding foodservice environments requiring rapid turnaround and high sanitation standards.

  • Operation Type — Suitable for moderate-throughput restaurant kitchens
  • Kitchen Setting — Ideal for compact commercial spaces with limited footprint
  • Foodservice Category — Designed for restaurants, cafeterias, and catering venues
  • Workload Qualification — Supports high-efficiency, continuous dishwashing cycles
  • Use Case — Supports quick turnaround for dishware and utensils

Why Choose Jackson DISHSTAR LTH Dishstar® Dishwasher Undercounter?

Why Choose Jackson DISHSTAR LTH Dishstar® Dishwasher Undercounter? This model combines durable stainless steel construction with a comprehensive sanitation package, including integrated chemical pumps and a sustaining heater, to optimize workflow efficiency and hygiene standards. Its compact form factor supports efficient use of space in high-demand kitchens, providing reliable performance for mid-volume dishwashing applications compared to competing models with less integrated features and lower capacity.

  • Self-contained design simplifies installation and maintenance
  • Built-in sustaining heater for consistent low-temperature sanitizing
  • Durable stainless steel construction enhances longevity in busy kitchens
  • Energy-efficient operation; ENERGY STAR® certified reduces operating costs
  • Compact footprint with fully enclosed cabinet maximizes available space

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

Certifications

Customer reviews

Jackson DISHSTAR LTH Dishstar® Dishwasher Undercounter With Built-in Sustaining Heater
Jackson WWS

Jackson DISHSTAR LTH 24-1/4 Inch Electric Dishwasher Undercounter with Built-in Heater

$7,085.00 $12,010.00

Jackson WWS, DISHSTAR LTH, Dishstar® Dishwasher, undercounter, with built-in sustaining heater, 24-1/4"W, low temperature chemical sanitizing, approximately (24) racks/hour, (1.2) gals of water per rack, universal timer, delime cycle, built in chemical pumps, auto fill, stainless steel wash/rinse pump, cabinet finished in stainless steel, 1 HP wash pump, 115v/60/1-ph, 10.0 amps, ENERGY STAR®, cETLus, ETL-Sanitation