Jackson CONSERVER XL2_115/60/1 50-1/2 Inch Door Type Dishwasher Low Temperature Chemical Sanitizing
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- Supports high throughput with 82 racks/hour.
- Constructed from durable stainless steel materials.
- Features three built-in dispenser pumps for precision.
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The Jackson CONSERVER XL2_115/60/1 Conserver® Dishwasher, Door Type Double Rack is a commercial-grade warewashing solution engineered for high-efficiency sanitation in busy foodservice environments. Featuring stainless steel construction and a straight-thru design, this appliance measures 50-1/2" W x 29-1/4" D x 68-1/2" H. It utilizes low-temperature chemical sanitizing cycles and offers an output capacity of approximately 82 racks per hour, making it suitable for medium-volume restaurant kitchens and institutional dining facilities. Equipped with an electronic timer and three built-in dispenser pumps, the unit ensures precise chemical dosing and streamlined operation, critical for maintaining safety and compliance standards in commercial dishwashing. Its features support high throughput while simplifying maintenance and cleaning routines, optimizing workflow and sanitation efficiency.
The Jackson CONSERVER XL2_115/60/1 Conserver Dishwasher offers robust performance with stainless steel durability, including a straight-thru single-pass design with double racks for efficient loading. Its low-temperature chemical sanitizing system, combined with three built-in dispenser pumps, supports quick turnover and thorough cleaning in medium-throughput settings. The unit’s stainless steel construction facilitates ease of cleaning and long-term durability, while the electronically controlled timer and removable screen enhance operational precision and maintenance simplicity. Designed for installation in commercial kitchens requiring high sanitation standards, its 50-1/2" width accommodates large dishes, with adjustable stainless steel feet for level setup.
Ideal for commercial dishwashing applications requiring reliable sanitation and high productivity.
The Jackson CONSERVER XL2_115/60/1 operates on a 115V, 60Hz, single-phase electrical supply, drawing approximately 1 HP for its wash pump. This model features a self-contained design with stainless steel construction, ensuring durability and ease of maintenance. It employs low-temperature chemical sanitizing with an energy-efficient STAR® rated system, conforming to sanitation standards with cETLus and ETL-Sanitation approvals. The unit measures 50-1/2 inches in width, 29-1/4 inches in depth, and 68-1/2 inches in height, with a shipping weight of approximately 360 lbs. Its dimensions accommodate large dish racks and support efficient workflow in commercial kitchens. The unit’s operating temperature range supports low-temp chemical sanitizing, enhancing sanitation without compromising safety, while stainless steel surfaces facilitate routine cleaning. Built-in dispenser pumps, removable screen, and auto-start mechanisms contribute to streamlined operation and maintenance, making it suitable for moderate workload foodservice environments. Electrical, plumbing, and ventilation connections should align with specified requirements for optimal operation.
A commercial dishwasher door type is a foodservice equipment designed for efficient and thorough cleaning of large volumes of dishware within busy kitchen operations. Typically installed in institutional and restaurant settings, these dishwashers feature hinged or sliding doors, stainless steel construction, and advanced sanitizing cycles. The Jackson CONSERVER XL2_115/60/1 model exemplifies this category, combining high capacity with low-temperature chemical sanitizing and integrated dispensing systems. Its 50-1/2-inch width and double rack design make it suitable for high-volume dishwashing needs in medium-throughput restaurant kitchens and cafeterias, ensuring quick turnaround and compliance with sanitation standards.
Reliable, stainless steel heavy-duty construction ideal for high sanitation needs, supporting efficient workflow in busy commercial kitchens with operation of approximately 82 racks/hour. Jackson WWS CONSERVER XL2_115/60/1 suits medium-volume foodservice settings, specializing in streamlined processing while maintaining rigorous hygiene standards.
Designed with durability, efficiency, and sanitation at the forefront, this model’s stainless steel build and integrated chemical dispensers provide reliable performance over time. Its optimized size and high throughput accommodate busy foodservice environments, reducing downtime and operational costs. Unique features such as low-temperature sanitizing and auto-start enhance workflow and compliance, distinguishing it from competing units with less robust configurations.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
