Jackson 06401-004-59-11 Drain Tempering Kit Stainless Steel for Delta HT-E-SEER
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- Maintains optimal drain water temperature efficiently
- Constructed with corrosion-resistant stainless steel
- Supports high-volume dishwasher cycle performance
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The Jackson 06401-004-59-11 Drain Water Tempering Kit is a precision-engineered component designed for professional dishwasher systems, specifically compatible with Delta HT-E-SEER models. As a critical part of commercial dishwashing equipment, this kit facilitates efficient temperature regulation of drain water, preventing thermal shock and optimizing cycle performance. Constructed with durable materials tailored for high-volume kitchen environments, it ensures reliable operation and ease of maintenance. Its technical specifications include precise temperature resistance and compatibility with integrated plumbing setups, making it an essential accessory for commercial foodservice establishments seeking consistent sanitation standards and operational efficiency.
The drain water tempering kit enhances dishwasher performance by maintaining optimal wastewater temperatures, minimizing heat-related stress on system components. Its corrosion-resistant construction ensures longevity in demanding kitchen conditions. Designed for straightforward installation, it reduces downtime and simplifies routine maintenance. Ideal for high-throughput dishwashing stations, it seamlessly integrates with existing plumbing setups for continuous operation. The unit's technical specifications include a maximum operating temperature of 180°F with compatibility for standard drain line diameters, supporting efficient kitchen workflows.
Best suited for medium-volume restaurant dishwashing operations requiring consistent wastewater temperature control
The Jackson 06401-004-59-11 Drain Water Tempering Kit features robust construction with stainless steel components designed to operate reliably within a temperature range up to 180°F. It draws minimal electrical requirements, compatible with standard plumbing and drainage systems in commercial kitchens. The kit's dimensions support discreet integration under dishwashing units, with a weight optimized for ease of installation and service. It supports high-volume wash cycles by preventing water thermal shock, ultimately extending dishwasher component lifespan and ensuring sanitation efficacy. Its suitability for Delta HT-E-SEER models makes it an integral part of high-performance dishwashing setups.
A commercial drain water tempering kit is a specialized component designed to regulate the temperature of wastewater exiting dishwashing equipment, preventing thermal shock to plumbing and optimizing machine performance. Installed in high-volume kitchen environments, this kit typically features durable, corrosion-resistant materials and precise temperature control capabilities, such as the Jackson 06401-004-59-11 model. Used primarily in restaurant and foodservice facilities, it ensures wastewater is cooled or tempered before discharge, supporting sanitation standards, system longevity, and efficient workflow in busy dishwashing stations.
Designed for commercial dishwashing environments, the Jackson 06401-004-59-11 drain water tempering kit offers robust construction and proven performance for medium-volume foodservice operations. Ideal for ensuring consistent wastewater temperature management, it enhances dishwasher longevity and sanitation compliance. Its durable stainless steel build and compatibility with Delta HT-E-SEER models make it suitable for busy restaurant and institutional kitchens requiring reliable, maintenance-friendly equipment.
Jackson’s 06401-004-59-11 drain water tempering kit stands out with its durable stainless steel construction, straightforward installation design, and compatibility with Delta HT-E-SEER dishwashers. Its high-performance features ensure long-term reliability and ease of maintenance, optimizing kitchen workflow and supporting sanitation standards. The kit’s precise temperature regulation capabilities and robust build make it a superior choice over generic solutions, delivering consistent operation in demanding foodservice environments.
