Iwatani EPR-A 13 Inch Butane Stove Portable Gas 10000 BTU High Power

The Iwatani EPR-A EcoPremium Butane Gas Stove is a compact, portable commercial-grade cooking appliance designed for efficient high-power operation. Equipped with a 10,000 BTU/hr inner flame burner, this model ensures precise heat output suitable for small-scale food preparation and catering applications. Its non-stick drip pan and 11-1/2" diameter pan compatibility streamline workflow and maintenance, making it ideal for mobile foodservice operators seeking reliable, high-performance gas heating solutions with durable construction and safety features.

Top Iwatani EPR-A Features

The Iwatani EPR-A portable butane stove offers high-efficiency heat delivery with a 10,000 BTU/hr output, engineered with a corrosion-resistant non-stick drip pan for effortless cleaning. Its compact design integrates an inner flame burner with piezo ignition for quick startup, while the stainless steel construction provides durability during frequent use in demanding foodservice environments. Suitable for tabletop setups, it supports pan/pot compatibility up to 11-1/2 inches, ideal for small catering, catering carts, and outdoor cooking setups.

• High-performance burner: 10,000 BTU/hr output for rapid heating
• Corrosion-resistant materials: Stainless steel construction ensures durability
• Easy ignition system: Piezo ignition for reliable, no-fuss startup
• Low-maintenance drip pan: Non-stick surface simplifies cleaning
• Portability and convenience: Includes plastic carrying case for mobile use

Designed for mobile food vendors and small catering operations requiring reliable high-power heat.

Iwatani EPR-A Technical Specs

The Iwatani EPR-A gas stove operates with a 10,000 BTU/hr output driven by a 13.1" width, 10.8" depth, and 3.5" height stainless steel frame, weighing 5.33 pounds for ease of transport and installation. It features a standard non-electrical Piezo ignition, with safety features including an automatic safety stop. The unit is compatible with butane fuel, supporting typical kitchen workflows with a direct fuel connection. Its regulated heat panel maintains consistent output, suitable for small-scale sous vide or rapid boiling tasks. The all-metal exterior resists heat and corrosion, with a temperature operating range ideal for continuous operation in professional settings.

• Electrical Requirements: None (manual ignition, fuel-powered)
• Fuel Type: Butane gas cartridge/adapter compatible
• Dimensions: 13.1" W x 10.8" D x 3.5" H
• Weight: 5.33 lbs
• Material: Stainless steel finish ensures long-term durability
• Cooling Method: Not applicable; fully air-cooled
• Food Safety & Maintenance: Easy to clean surfaces, dishwasher-safe drip pan
• Usage Setup: Suitable for countertop applications, minimal ventilation required
• Safety Features: Automatic safety stop activation during malfunction
• Accessories Included: Plastic carrying case, ignition system components

• Electrical compatibility: No electrical connection required
• Fuel connection: Compatible with standard butane cartridges or refills
• Clearance and airflow: 4 inches clearance recommended for ventilation
• Maintenance: Disassemble drip pan for cleaning; routine inspection of ignition
• Installation: Portable tabletop setup with stable surface and safety distance from combustibles

What is a commercial butane stove

A commercial butane stove is a compact, portable heating device designed for independent operation in foodservice environments. It features a high-output burner, safety mechanisms, and durable construction suitable for mobile or limited-space kitchens. The Iwatani EPR-A model, with its 10,000 BTU/hr heat capacity and durable stainless steel design, is ideal for small catering, outdoor cooking, and mobile food vendors needing reliable, efficient gas-powered heat sources with easy maintenance and safety features.

Top Butane Stoves for Outdoor Foodservice

Designed for outdoor foodservice applications, the Iwatani EPR-A delivers robust power and portability, making it ideal for mobile catering and small-scale outdoor cooking. Its durable construction and safety features support reliable operation in demanding environments, with high heat capacity suited for quick meal preparation and versatile cookware compatibility. Perfect for outdoor markets, festivals, and catering events, this stove optimizes workflow for moderate workloads in outdoor settings.

• Operation Type — portable outdoor catering setups
• Kitchen Setting — mobile food stalls and outdoor stations
• Foodservice Category — outdoor cooking and catering
• Workload Qualifier — moderate throughput for small-scale events
• Use Case — reliable high-power cooking in mobile foodservice

Why Choose Iwatani EPR-A

The Iwatani EPR-A stands out through its combination of compact design, durable stainless steel construction, and efficient high BTU output. Its integrated safety features and easy portability support quick deployment in diverse foodservice contexts—especially where reliable gas heating and mobility are critical. Unlike generic portable stoves, the EPR-A delivers professional-grade performance tailored for demanding commercial applications, enhancing workflow efficiency and safety.

• Compact footprint: Small size ideal for limited spaces
• Durable construction: Stainless steel withstands heavy use
• High power performance: 10,000 BTU/hr for rapid cooking
• Safety enhancements: Automatic safety stop feature
• Portability: Includes carrying case for mobile operation