The Invacus PURE CV12/14-R GreenVAC Pure CombiVac Bag is a high-performance food packaging bag designed for commercial foodservice environments. Measuring 12" x 14" and constructed from a multilayer film, this bag combines high moisture and oxygen barrier properties with a durable 3 mil (75 micron) thickness. Suitable for temperature ranges from -40°F to 250°F, it ensures secure product preservation across hot and cold applications. Made from 100% recyclable PE film and BPA-free, it addresses industry demands for food safety and sustainability. This product is ideal for organizations requiring reliable vacuum packaging solutions to extend product freshness and optimize workflow efficiency in food processing and catering operations.
Top Invacus PURE CV12/14-R Features
The Invacus PURE CV12/14-R vacuum bag offers superior multilayer film with high moisture and oxygen barrier performance, ideal for food packaging in medium-volume foodservice settings. Its 3 mil (75 micron) construction provides robust durability for repeated use and reliable sealing across a wide temperature spectrum. Designed for ease of handling, the bag’s size facilitates efficient packing in various commercial workflows. Its recyclable, BPA-free PE composition ensures food safety compliance and sustainability. Suitable for use in both sous vide and blast chilling scenarios, it supports streamlined food preservation processes.
- High barrier multilayer film: preserves freshness with oxygen and moisture protection
- Durable 3 mil/75 micron thickness: withstands repeated use and sealing stresses
- Ease of handling and sealing: designed for quick, secure packaging operations
- Optimal size for portioning: 12" x 14" fits diverse food items efficiently
- Temperature versatility: reliable from -40°F to 250°F for hot and cold storage
Suitable for vacuum packaging in moderate food processing workflows requiring high integrity seals.
Invacus PURE CV12/14-R Technical Specs
The Invacus PURE CV12/14-R vacuum bag features a 3 mil thickness (75 microns), constructed from multilayer, high barrier PE film capable of withstanding temperatures from -40°F to 250°F. The product dimensions are 12 inches in width and 14 inches in length, with a weight of approximately 26 lbs per case. Its composition ensures a food-safe, BPA-free environment suitable for repeated heat and cold applications. The bag’s design emphasizes durability for commercial use in vacuum sealing, sous vide, and freezing procedures. Easy to handle and capable of sustaining high moisture environments, this bag supports efficient workflows in food packaging operations where product integrity is critical.
- Electrical Requirements: Not applicable for packaging bags
- Production Capacity: Supports continuous packaging in moderate throughput settings
- Material & Construction: Multilayer PE film with high moisture and oxygen barrier, 3 mil (75 microns)
- Dimensions & Weight: 12" x 14"; approximately 26 lbs per case
- Temperature Resistance: -40°F to 250°F operational range for hot/cold storage
- Food Safety & Compatibility: BPA-free, recyclable PE, suitable for sealing and preservation processes
- Electrical compatibility and sealing equipment: Compatible with standard vacuum sealers
- Workflow Integration: Fits in automated packing or manual sealing stations
- Handling & Maintenance: Easy to insert, remove, and reseal as needed
- Storage & Handling: Compatible with refrigerated or frozen storage environments
- Temperature & Cleaning Considerations: Supports hot fill and cold storage, cleanability via standard food-grade procedures
What is a commercial food packaging bag?
A commercial food packaging bag is a specialized container designed for preserving, protecting, and sealing food products in foodservice and processing environments. These bags often feature multilayer films with high barrier properties to prevent moisture and oxygen infiltration, extending shelf life and maintaining product integrity. The Invacus PURE CV12/14-R GreenVAC Pure CombiVac Bag, with its precise dimensions and robust construction, is tailored for vacuum sealing applications used in sous vide, freezing, and reheating processes in restaurant, catering, and industrial kitchens. It is best suited for medium-volume packaging where consistent performance and food safety are essential for quality control and operational efficiency.
Top vacuum packaging solutions for moderate foodservice workflows
Designed for medium-volume food processing in commercial kitchens, the Invacus PURE CV12/14-R combines high barrier protection with built-in durability, supporting food preservation and workflow efficiency. Invacus PURE CV12/14-R is a reliable, restaurant-ready option ideal for applications requiring temperature variations and airtight seals in food prep operations.
- Operation Type — moderate food processing environments
- Kitchen Setting — commercial kitchens, catering kitchens
- Foodservice Category — vacuum packaging, sous vide
- Workload Qualifier — consistent throughput for daily operations
- Use Case — secure portioning and long-term storage of perishable foods
Why Choose Invacus PURE CV12/14-R?
Invacus PURE CV12/14-R distinguishes itself with a multilayer high barrier film and an easy-to-use design tailored for commercial food processing. Its durable 3 mil construction ensures longevity and reliable sealing, supporting workflow efficiency in automated or manual systems. The recyclable, BPA-free PE material emphasizes sustainability and food safety, providing a compliant, restaurant-ready packaging option that optimizes product preservation and operational sanitation.
- Compact footprint: Fits seamlessly into standard vacuum sealing stations
- High barrier performance: Extends product shelf life and freshness
- Recyclable and BPA-free: Enhances sustainability and safety standards
- Robust 3 mil/75 micron construction: Supports repeated sealing and handling
- Temperature versatility: Suitable for hot and cold food applications
