The Invacus BOXER 62 COMBIVAC Vacuum Packaging Machine is a professional-grade countertop food packaging appliance designed for commercial foodservice operations requiring reliable vacuum sealing. Equipped with a single chamber measuring 14-1/5" W x 24-2/5" D x 7" H, this machine features a 24" double wire front seal bar and a robust Busch vacuum pump with a capacity of 889 cubic feet per hour, ensuring consistent, high-quality results. Its advanced CombiVac sensor controls with twenty preset programs optimize vacuum and sealing parameters, facilitating efficient workflow automation in high-volume kitchen environments. Constructed from durable stainless steel, the device guarantees longevity, ease of cleaning, and superior sanitation, making it suitable for a variety of packaging applications including portioning, sous vide prep, and food preservation in professional settings.
Top Invacus BOXER 62 COMBIVAC Features
The Invacus BOXER 62 COMBIVAC offers precise vacuum control with programmable presets, durable stainless steel construction, and a removable double wire seal bar for simplified maintenance. Its integrated sensor system enhances repeatability, while the 24" seal bar supports versatile packaging tasks, making it ideal for busy commercial kitchens. Perfect for high-demand food processing and portion control, this unit streamlines packaging workflows for food establishments requiring consistent, secure seals.
- Vacuum sealing capacity: Single chamber with 889 cf/h Busch pump
- Durable construction: Made from high-grade stainless steel for longevity
- Ease of maintenance: Removable double wire seal bar simplifies servicing
- Optimized workflow: Twenty automatic program presets for various bag types
- Compact countertop design: Fits seamlessly into limited kitchen space without sacrificing performance
Designed for medium-volume food packaging operations requiring reliable, consistent vacuum sealing solutions
Invacus BOXER 62 COMBIVAC Technical Specs
The Invacus BOXER 62 COMBIVAC operates with a voltage of 110-120V, 60Hz, single-phase power supply drawing approximately 16 amps, consuming about 1.34 HP. Its self-contained, stainless steel construction ensures durability in high-traffic commercial kitchens. The vacuum pump, rated at 889 cubic feet per hour, provides rapid, stable evacuation for efficient packaging cycles. The machine measures 20.8" W x 27.5" D x 17.3" H, weighing approximately 179 pounds, with a focus on stability and workspace efficiency. The design incorporates ETL and cETLus approvals, along with ETL Sanitation compliance, supporting sanitation standards for food processing. Its operating temperature range is suitable for continuous use in professional environments, with easy-to-clean surfaces and disassembly points for maintenance. Importantly, it features a 24" seal bar and includes filler plates for versatile application.
- Electrical requirements: 110-120V, 60Hz, 5-20P plug, 16 amps
- Cooling method: Self-contained refrigeration
- Production capacity: Approximate 889 ft³/h vacuum pump capacity
- Dimensions: 20.8" W x 27.5" D x 17.3" H
- Material finish: Stainless steel for durability and sanitation
- Food safety: Fully stainless steel, compliant with sanitation standards, easy to clean
- Weight: 179 lbs (product weight)
- Electrical compatibility: Suitable for standard commercial outlets (110-120V)
- Clearance for maintenance: Allow sufficient space for cleaning and servicing
- Ventilation needs: Adequate airflow around the unit for optimal refrigeration
- Installation setup: Designed for countertop placement with stable footing
- Workflow integration: Compatible with various food packaging workflows, including sous vide and preservation
- Cleaning routine: Surfaces cleaned with non-abrasive disinfectants, removable seal bar for servicing
- Power connection: 6ft cord with NEMA 5-20P plug included
What is a commercial food packaging machine?
A commercial food packaging machine is a heavy-duty device designed for high-volume vacuum sealing and portioning in foodservice environments. The Invacus BOXER 62 COMBIVAC is a professional countertop model featuring a single chamber with a 14-1/5-inch width by 24-2/5-inch depth by 7-inch height. It utilizes a high-capacity Busch vacuum pump and programmable presets, supporting rapid, precise sealing suitable for food preservation, sous vide, and portion control tasks in restaurants, catering, or processing facilities. Its stainless steel construction and compliance with sanitation standards make it a reliable choice for professional food packaging applications.
Top commercial food packaging solutions for medium-scale foodservice operations
Designed for medium-throughput kitchens, the Invacus BOXER 62 COMBIVAC offers durable, high-performance vacuum sealing with a compact footprint suitable for diverse commercial food packaging applications. Built for reliable operation, it optimizes workflow in busy culinary environments, ensuring consistent results with advanced programmable controls and robust stainless steel construction.
- Operation Type — ideal for preparatory and packaging stations
- Kitchen Setting — suitable for compact commercial kitchens
- Foodservice Category — suited for restaurants and catering
- Workload Qualifier — supports moderate packaging throughput
- Use Case — streamlining portioning, sous vide, and preservation processes
Why Choose Invacus BOXER 62 COMBIVAC ?
Invacus BOXER 62 COMBIVAC stands out from similar models with its high-capacity vacuum pump, programmable preset controls, and stainless steel durability, enhancing efficiency and sanitation in professional kitchens. Its compact design, combined with a removable seal bar, makes maintenance straightforward while maintaining consistent, restaurant-ready seals for high-volume food packaging.
- Self-contained, robust stainless steel build for long-term durability
- Twenty programmable presets optimize workflow flexibility
- Removable seal bar for simplified cleaning and maintenance
- High-capacity vacuum pump accelerates packaging cycles
- Compact, countertop footprint facilitates integration into busy kitchens
