The International Tableware WIM-113 Bouillon Spoon 5-3/4" Long Medium Weight is a high-precision flatware piece designed for professional foodservice environments. Crafted from 18/0 stainless steel, this medium-weight spoon offers durability, corrosion resistance, and a polished Windsor finish. It measures exactly 5-3/4 inches in length, making it suitable for serving broths, consommés, and delicate soups in restaurants, hotels, and catering operations. Its robust construction and precise dimensions ensure consistency in presentation and performance, ideal for commercial kitchens that demand quality flatware with enhanced longevity and functional integrity.
Top International Tableware WIM-113 Features
The WIM-113 Bouillon Spoon is engineered for high-volume foodservice with a focus on durability and ease of use. Its 18/0 stainless steel construction ensures long-lasting strength and resistance to corrosion, suitable for frequent commercial dishwashing. The 5-3/4" length facilitates efficient handling and precise portioning in busy dining settings. Its medium weight allows for comfortable grip without sacrificing balance, making it fit seamlessly into high-volume soup service, buffet lines, and plated presentations. Designed for quick cleanup and minimal maintenance, this flatware enhances workflow efficiency across various restaurant, hotel, and catering applications.
- Functionality: Precise 5-3/4" length optimized for soup service
- Durability traits: Made from corrosion-resistant 18/0 stainless steel
- Ease of use & maintenance: Medium weight balances comfort and durability
- Real-world fit: Suitable for broths, consommés, and delicate soups
- Workflow benefit: Designed for rapid cleaning and consistent performance
Ideal for high-volume soup service in restaurant or catering environments
International Tableware WIM-113 Technical Specs
The WIM-113 bouillon spoon features a length ranging from 5 to 6 inches, with a weight of 1.5 pounds. Constructed entirely from 18/0 stainless steel, it provides a high level of corrosion resistance, suitable for commercial dishwashing cycles. Its Windsor finish enhances aesthetic appeal while facilitating easy cleaning. The flatware measures approximately 5-3/4 inches long, with a balanced medium weight for comfortable handling during extended service periods. Its durable material and polished surface ensure consistent appearance and reliable performance in demanding kitchen operations. The product is designed for compatibility with standard commercial dishwashing equipment, with dimensions aligned for stacking and storage efficiency. The screw-less construction ensures sanitary cleaning and long service life.
- Material: 18/0 stainless steel for corrosion resistance
- Dimensions: Length: 5-3/4 inches; Weight: 1.5 lbs
- Finish: Windsor polished exterior surface
- Cleaning: Dishwasher safe for repeated commercial use
- Construction: Solid, screw-less design for hygiene and durability
- Compatibility: Fits standard flatware racks and storage
What is a commercial bouillon spoon
A commercial bouillon spoon is a specialized flatware piece designed for serving hot broths, consommés, and other delicate soups in high-demand foodservice settings. Typically made from durable stainless steel, these spoons feature a slightly elongated bowl and handle to facilitate portioning and presentation in restaurant and catering environments. The International Tableware WIM-113 bouillon spoon, with its 5-3/4" length and medium weight, is ideal for use in professional kitchens, where consistency, durability, and ease of cleaning are essential for efficient service and sanitation. Installed in restaurant or hotel dining rooms, it supports high-volume soup service, ensuring precise handling and presentation for customers.
Top Bouillon Spoons for Broth and Soup Service in Hospitality Settings
Designed for high-frequency soup service, the International Tableware WIM-113 offers reliable durability, precise dimensions, and a professional finish. It is optimal for restaurants, hotels, and catering operations that require heavy-duty, dishwasher-safe flatware suitable for moderate workloads and consistent presentation in foodservice environments.
- Operation Type — suitable for high-capacity restaurant kitchens
- Kitchen Setting — ideal for busy dining rooms and buffet lines
- Foodservice Category — perfect for soup, broth, and consommé service
- Workload Qualifier — designed for moderate throughput and durability
- Use Case — practical for restaurant, hotel, and catering foodservice operations
Why Choose International Tableware WIM-113
Compared to standard flatware, the International Tableware WIM-113 offers superior construction quality with corrosion-resistant stainless steel and a polished Windsor finish that resists tarnishing. Its balanced weight enhances handling comfort during long service periods, while its precise dimensions ensure compatibility with commercial dishwashing equipment. The screw-less design promotes better sanitation and simplifies maintenance, making it suitable for demanding foodservice environments that prioritize operational efficiency and presentation quality.
- Compact footprint optimized for efficient storage and stacking
- Self-contained design with smooth, screw-less construction for hygiene
- Corrosion-resistant 18/0 stainless steel ensures longevity
- Designed for medium workloads with balanced weight for comfort
- Practical for high-volume soup and broth service in restaurant operations
