The International Tableware WC-700 Fry Cone is a professional-grade tabletop metal basket designed for foodservice applications that require precise presentation of fried foods. Constructed from durable iron wire, this round fry cone features a 5-inch diameter and stands 7 inches tall, offering reliable performance for high-demand commercial kitchens. Its no cup ring design ensures cleaner servings, making it suitable for quick-service restaurants, buffets, and concession stands seeking presentation-quality disposables with straightforward handling. The model number WC-700 specifies a compact, versatile fryer accessory optimized for efficient food portioning and display.
Top International Tableware WC-700 Features
The International Tableware WC-700 fry cone provides a sturdy, lightweight construction that supports high-volume frying stations, with a 5" diameter and 7" height ideal for basket handling in busy commercial kitchens. Made from heavy-duty iron wire, it offers exceptional durability and corrosion resistance. Its round shape with no cup ring simplifies cleaning and maintenance, while its compatibility with various plating and serving setups enhances workflow efficiency during food presentation. Designed for quick assembly and disassembly, it ensures easy sanitation and reuse in fast-paced foodservice environments.
- Functionality: Supports efficient fry presentation in high-volume settings
- Durability traits: Made from corrosion-resistant iron wire material
- Ease of maintenance: No cup ring facilitates cleaning and sanitizing
- Real-world use case: Ideal for buffet stations and quick-service fry service
- Workflow benefit: Enables quick handling and presentation during peak hours
Recommended for high-throughput fry stations requiring sturdy, disposable presentation cones
International Tableware WC-700 Technical Specs
The WC-700 fry cone features a metallic iron construction with a 5" diameter and 7" height, weighing approximately 0.76 lbs. Its round shape with no cup ring ensures straightforward cleaning, with a durable design suitable for frequent use. This product is typically used in commercial kitchens for presenting fried foods at buffets or quick-serve outlets. It is compatible with standard foodservice operations, offering reliable support for high-volume frying displays. The iron wire material ensures longevity and resistance to corrosion, suitable for daily sanitation routines. Shipping typically occurs within 1-2 weeks, with handling costs around $5 per unit.
- Capacity: Suitable for holding fried foods like fries, onion rings, or chicken strips
- Material type: Heavy-duty iron wire for durability
- Dimensions: 5 inches in diameter, 7 inches in height
- Weight: 0.76 lbs per unit
- Finish: Black coated iron for corrosion resistance
- Cleaning: Simple wipe-down; no disassembly required
- Temperature Tolerance: Suitable for food contact at typical holding temperatures
- Usage scenario: Designed for countertop presentation in fast-paced kitchens
What is a commercial fry cone?
A commercial fry cone is a metal serving accessory designed for high-volume foodservice environments; constructed from durable iron with a round shape and no cup ring, the WC-700 model specifically measures 5 inches in diameter and stands 7 inches tall. Installed in buffet stations, quick-service restaurants, or concession stands, this fry cone supports efficient presentation and handling of fried foods during busy service periods. Its robust construction and straightforward cleanability make it well-suited for outlets requiring reliable, repeatable presentation for fried items in medium-volume workflows.
Top fry cone for foodservice settings
Constructed from durable iron with a 5-inch diameter, the International Tableware WC-700 supports medium-volume fried food presentation essential for commercial kitchens operating in buffet, fast casual, or concession environments. This metal fry cone’s sturdy build and functional design meet the demands of high-wear environments, providing reliable service in busy foodservice operations focused on efficient food handling and presentation.
- Operation Type — versatile for fast-paced restaurant kitchens
- Kitchen Setting — suitable for buffet, concession, or quick-serve areas
- Foodservice Category — optimized for fried foods presentation
- Workload Qualifier — ideal for moderate throughput environments
- Use Case — supports quick display of fried items during busy service periods
Why Choose International Tableware WC-700?
Optimized for durability and ease of use, the International Tableware WC-700 fry cone stands out with its corrosion-resistant iron wire construction and no cup ring design that simplifies cleaning. Its compact form factor ensures quick handling and presentation in high-volume kitchens, enhancing operational efficiency and food presentation quality compared to standard disposable or less durable alternatives. Designed specifically for professional foodservice environments, it integrates seamlessly into busy fry stations and buffet setups, maintaining form integrity under frequent sanitation routines and high throughput conditions.
- Self-contained metal construction for long-term durability
- Compact footprint suits limited counter space
- Corrosion-resistant finish supports daily sanitation
- Round, no cup ring design simplifies cleaning
- Optimized for quick handling during high-volume service
