The International Tableware TA-331 Dinner Knife 9" Long One-piece is a professional-grade cutlery tool designed for high-demand foodservice environments. Crafted from 18/8 stainless steel, this dinner knife features a seamless, single-piece construction that enhances durability and ensures a uniform, corrosion-resistant surface for prolonged commercial use. Its precise 9-inch length provides optimal leverage and handling for restaurant, hotel, or institutional settings, making it ideal for all dining service operations requiring robust, hygienic flatware. The model TA-331 is engineered to meet rigorous industry standards, offering consistent performance under moderate workload conditions with easy maintenance and dishwasher-safe cleaning, suited for high-turnover dining establishments.
Top International Tableware TA-331 Features
This 9-inch dinner knife from International Tableware incorporates a one-piece design for enhanced strength and sanitation, suitable for busy restaurant kitchens and catering services. Made from premium 18/8 stainless steel, it offers exceptional corrosion resistance and durability. Its ergonomic balance provides ease of use during extended service, while the seamless construction minimizes food trapping and simplifies cleaning routines. Designed for moderate throughput environments, the TA-331 integrates seamlessly with standard dishwashing protocols and fits well into high-volume table settings, supporting efficient workflow and presentation standards.
- Functionality: Uniform 9-inch blade with balanced grip for precise cutting
- Durability: 18/8 stainless steel resists corrosion and mechanical wear
- Ease of Maintenance: One-piece design simplifies cleaning and sanitation
- Use Case: Perfect for tiered dining service and banquet settings
- Workflow Integration: Dishwasher safe and compatible with commercial warewashing equipment
Ideal for professional dining establishments requiring resilient, hygienic flatware.
International Tableware TA-331 Technical Specs
The TA-331 dinner knife features a length of 8" to 9" with a weight of 2.8 lbs per pack, built from high-quality 18/8 stainless steel to ensure longevity and resistance to corrosion. Its construction adheres to strict industry standards, maintaining performance in environments ranging from casual cafeteria food lines to upscale restaurants. This model is designed to withstand frequent dishwashing with its corrosion-resistant finish and seamless build, promoting efficient sanitation. The knife's dimensions facilitate comfortable handling during prolonged use, and its solid stainless steel composition assures minimal warping or chipping. It is typically shipped in packs, with a handling cost of $5, and typically ships within 1-2 weeks, suitable for settings emphasizing durability and quick turnaround in ware handling. The product is non-certified but meets general safety and performance expectations for commercial cutlery.
- Material: 18/8 stainless steel with corrosion-resistant finish
- Dimensions: Length: 8-9 inches; Width and thickness conform to industry standards
- Weight: 2.8 lbs per pack for sturdy handling
- Cleaning Compatibility: Dishwasher safe, seamless design for hygiene
- Handling Cost: $5 per package; Typically ships within 1-2 weeks
- Usage Environment: Suitable for moderate-volume restaurant and catering applications
What is a commercial dinner knife
A commercial dinner knife is a professional-grade utensil designed for high-use dining settings, featuring durable materials and construction tailored for frequent cleaning and handling. The International Tableware TA-331 is an example of this category—crafted from 18/8 stainless steel, it offers a 9-inch blade length and seamless one-piece design that ensures strength, hygiene, and ease of maintenance. Widely used in restaurants, hotels, banquet halls, and institutional foodservice, it supports efficient service with its ergonomic balance and corrosion-resistant finish, making it suitable for moderate throughput environments and daily heavy use.
Top Commercial Dinner Knives for Foodservice Establishments
Designed for high-demand restaurant kitchens and catering operations, the International Tableware TA-331 is a commercial dinner knife built for durability, function, and ease of maintenance, perfect for moderate-workload foodservice settings. International Tableware TA-331 provides reliable performance and consistent quality in professional dining environments, especially suited for institutions requiring resilient cutlery for daily use.
- Operation Type — Designed for moderate-volume restaurant and catering use
- Kitchen Setting — Ideal for institutional and hotel dining areas
- Foodservice Category — Suitable for full-service restaurants and banquet halls
- Workload Qualifier — Supports consistent performance under continuous use
- Use Case — Optimal for table service and buffet presentations
Why Choose International Tableware TA-331
Choosing the International Tableware TA-331 dinner knife offers a seamless, durable, and hygienic cutlery solution that surpasses typical models. Its single-piece construction eliminates joints and food traps, simplifying cleaning routines. The high-quality 18/8 stainless steel ensures long-term resistance to corrosion, while its balanced weight enhances user comfort. Its design supports efficient workflows in busy foodservice environments, providing a restaurant-ready flatware option that maintains presentation standards and operational performance.
- Self-contained design for superior sanitation and durability
- Optimized for moderate throughput with ergonomic balance
- Constructed from premium corrosion-resistant stainless steel
- Provides a seamless surface for quick cleaning in commercial dishwashers
- Built with a standard 9-inch length for versatile dining applications
