International Tableware SY-10 8 Oz Grapefruit Bowl Round Scalloped Ceramic American White

The International Tableware SY-10 Grapefruit Bowl is a commercial-grade ceramic dish designed for foodservice environments requiring precise portion control and durable presentation. With a capacity of 8 oz. and dimensions of 6-1/2 inches in diameter by 1-5/8 inches high, this round bowl features a scalloped edge for aesthetic appeal. Crafted from lead-free ceramic in an American White finish accented by a black band, it offers microwave and dishwasher safety, making it suitable for high-volume restaurant and catering operations focused on efficiency and safety standards.

Top International Tableware SY-10 Features

The SY-10 Grapefruit Bowl provides a durable, ceramic construction suited for intensive foodservice use. Its scalloped edge enhances presentation, while the microwave and dishwasher-safe design simplifies cleaning and reheating routines. The lead-free material ensures safety in commercial kitchens, and its precise dimensions support consistent portioning. Ideal for restaurants, cafes, and catering businesses, this bowl integrates seamlessly into busy workflows with its reliable, high-performance features.

• Durable ceramic construction withstands heavy use in commercial kitchens
• Scalloped edge enhances visual appeal for plated presentations
• Microwave and dishwasher safe for easy reheating and cleaning
• Lead-free ceramic ensures safety and compliance in high-volume settings
• Precisely sized at 6-1/2" diameter for consistent portion control

Designed for restaurants and catering operations seeking reliable, attractive serving ware.

International Tableware SY-10 Technical Specs

The SY-10 Grapefruit Bowl is constructed from high-quality ceramic, weighing approximately 32 lbs per case of 36 units, with dimensions of 6-1/2 inches in diameter and 1-5/8 inches in height. It features a scalloped round shape, suitable for microwave and dishwasher use, and is lead-free for safety. The bowl's ceramic material ensures strength and resistance to thermal cycling within an operational temperature range compatible with standard foodservice applications. It is shipped as a case containing 36 bowls, with a typical handling cost of $5 per unit.

• Electrical Requirements: Not applicable
• Construction & Finish: Ceramic with American White finish and black band
• Temperature Resistance: Up to typical kitchen operating ranges; safe for microwave use
• Dimensions: 6-1/2" dia. x 1-5/8" H
• Weight: 32 lbs per case of 36 units
• Food Safety: Lead-free, microwave and dishwasher safe
• Material: Ceramic
• Color: American White with black band
• Cleaning & Maintenance: Dishwasher safe for quick cleaning routine

Key Integration Scenarios

• Electrical Compatibility: Not applicable, designed for warehousing and storage
• Placement Clearance: Requires standard clearance for dishwasher loading and microwave use
• Temperature Tolerance: Up to 212°F (100°C) for microwave reheating
• Material Safety: Lead-free ceramic suitable for repeated commercial dishwasher cycles
• Storage Considerations: Storability in standard shelving units with minimal space requirements

What is a commercial grapefruit bowl

A commercial grapefruit bowl is a high-capacity, foodservice-grade ceramic dish specifically designed for serving portion-controlled fruit or similar items in restaurant and catering settings. These bowls, including the International Tableware SY-10, feature durable, lead-free ceramic construction with precise dimensions suitable for high-volume use. Installed in diner or buffet environments, they are ideal for portion control, presentation, and easy cleaning, facilitating efficient workflow in busy foodservice operations.

Top Grapefruit Bowls for Foodservice Settings

Designed for high-volume restaurant environments, the commercial grapefruit bowl like the SY-10 is built with durable ceramic for reliable use, offering precise portion sizes suitable for cafeteria and buffet service, ensuring sanitation, ease of cleaning, and consistent presentation in foodservice workflows.

• Operation Type — suitable for moderate throughput in restaurant kitchens
• Kitchen Setting — ideal for commercial cafeterias and buffets
• Foodservice Category — perfect for fruit, salads, and side dish presentation
• Workload Qualifier — designed for frequent, repetitive use in busy kitchens
• Use Case — supports portion control and attractive presentation

Why Choose International Tableware SY-10?

Compared to similar ceramic bowls, the SY-10 stands out with its scalloped edge design, lead-free construction, and microwave and dishwasher compatibility, all in a reliable American White finish. Its durable ceramic material enhances longevity in high-demand environments, supporting efficient workflows while ensuring safety and attractive presentation in foodservice settings.

• Compact footprint for space-efficient storage in busy kitchens
• Seamless integration into standardized food plating and service routines
• Rugged ceramic design resists chipping and thermal shock
• Lead-free and dishwasher safe, simplifying sanitation protocols
• Attractive scalloped edge elevates food presentation standards