International Tableware SOFO-65-EW 6-1/2 Oz Crème Brulee Oval Porcelain

The International Tableware SOFO-65-EW Crème Brulee is a professional-grade porcelain dish designed specifically for high-volume dessert presentation and serving. With a capacity of 6-1/2 ounces and precise dimensions of 6-1/8" x 4-1/4" x 1-1/8"H, this oval-shaped dish offers optimal portion control for premium bakery, pastry, and fine dining establishments. Fully vitrified and lead-free, it ensures durable performance in busy commercial kitchens, suitable for baking, microwaving, and dishwashing, withstanding oven temperatures up to 450°F. Crafted by International Tableware's renowned European White porcelain line, it combines elegant aesthetics with technical resilience, making it a reliable choice for upscale dessert plating and service. This dish's technical specifications support seamless integration into high-end restaurant foodservice operations and catering setups, maximizing workflow efficiency and product presentation quality.

Top International Tableware SOFO-65-EW Features

The Crème Brulee dish offers a fully vitrified porcelain construction that withstands oven, microwave, and dishwasher use, ideal for continuous daily service. Its oval shape and precise dimensions facilitate elegant plating and portion consistency for foodservice professionals. Designed for durability, it resists chips and scratches in demanding environments, simplifying cleaning and maintenance. Its compact size ensures compatibility with standard oven racks and dishwashers, enhancing workflow efficiency in high-volume dessert stations. The dish's lead-free composition and high temperature resistance support safe, long-term food presentation in commercial settings.

• Oven and microwave safe up to 450°F for versatile baking
• Fully vitrified porcelain offers superior durability and stain resistance
• Dishwasher safe for easy cleaning and sanitation
• Precisely sized for consistent portion control
• Oval shape enhances presentation and stacking efficiency

Ideal for pastry stations, dessert plating, and catering service where durability and elegance are required.

International Tableware SOFO-65-EW Technical Specs

The International Tableware SOFO-65-EW Crème Brulee dish is constructed from high-quality porcelain, offering a durable, fully vitrified finish suitable for rigorous commercial use. It measures 6-1/8" in length, 4-1/4" in width, and 1-1/8" in height, with a weight of approximately 22 lbs per case, packed as a dozen units. The dish is oven safe up to 450°F, microwave and dishwasher compatible, and lead-free, ensuring operational safety and food compatibility. Its oval shape enhances presentation, while the modern European White finish ensures aesthetic versatility in upscale dining environments. This dish is designed for easy cleaning, with a construction that resists scratching and staining, supporting high-volume throughput in professional kitchens.

• Electrical Requirements: Not applicable for this ceramic dish
• Material: Fully vitrified porcelain with a white finish
• Dimensions: 6-1/8" x 4-1/4" x 1-1/8"
• Weight: 22 lbs per case of 12 units
• Temperature Resistance: Oven safe to 450°F
• Cleaning & Maintenance: Dishwasher safe, scratch and stain resistant
• Construction & Finish: Porcelain, European White color
• Usage Compatibility: Microwave, oven, dishwasher
• Food Safety: Lead-free, fully vitrified for safety and durability

• Clearance for oven and microwave use: 1-inch minimum for safe operation
• Compatibility with standard oven racks and dishwashers: Designed to fit seamlessly into commercial equipment
• Optimal stacking and storage: Oval shape facilitates efficient storage and handling
• Durability in hot and cold environments: Withstands high-temperature cooking processes
• Ease of cleaning: Smooth glazed surface resists staining and debris accumulation

What is a commercial Creme Brulee dish ?

A commercial Creme Brulee dish is a specialized oven and microwave-safe porcelain container designed for precise portioning and elegant presentation of crème brûlée and similar desserts. Crafted from fully vitrified porcelain, it offers durability, scratch resistance, and consistent heating, supporting high-volume dessert service in professional kitchens. The International Tableware SOFO-65-EW, featuring a 6-1/2 oz. capacity and oval shape, is optimized for upscale restaurant plating, pastry stations, and catering, ensuring efficient workflows and refined presentation in foodservice settings.

Top Creme Brulee Dishes for Pastry and Dessert Service

Constructed for professional foodservice environments, the international tableware SOFO-65-EW offers durable, oven-compatible porcelain that enhances presentation and efficiency in upscale dessert service. Suitable for pastry stations and catering, it supports moderate throughput with precise sizing and reliable sanitation in high-volume kitchens.

• Operation Type — optimized for pastry and dessert stations
• Kitchen Setting — ideal for upscale restaurants and catering
• Foodservice Category — convenient for crème brûlée and flan service
• Workload Qualifier — suited to moderate dessert throughput
• Use Case — supports fine dining and pastry presentation needs

Why Choose International Tableware SOFO-65-EW Crème Brulee

Compared to other dessert dishes, the SOFO-65-EW combines high-quality vitrified porcelain with a compact oval design, ensuring reliable performance for high-volume foodservice. Its oven, microwave, and dishwasher compatibility streamline workflow and sanitation, while the durable construction reduces replacement costs and maintenance. This dish offers a seamless blend of elegance and resilience, enhancing operational efficiency in professional kitchens.

• Self-contained and oven safe to 450°F for versatile use
• Robust vitrified porcelain resists chips and scratches
• Designed with a compact oval shape for stacking and storage
• Lead-free composition ensures food safety and compliance
• Optimized for high-volume dessert plating and service