The International Tableware SH-3-CR Pasta/Salad Bowl is a commercial-grade ceramic dish designed for high-volume foodservice settings. Measuring 9-1/8 inches in diameter and 1-7/8 inches in height, it features a fully vitrified stoneware construction with a hand-painted reactive glaze finish, combining durability with aesthetic appeal. Its 20 oz. capacity makes it ideal for serving pasta, salads, and similar dishes in restaurant or institutional environments, offering resistance to chipping and staining while maintaining a refined presentation. The organic triangle geometric shape and dark brown trim with speckles enhance visual appeal, suited for continuous use in busy dining establishments requiring consistent quality and cleanability.
Top International Tableware SH-3-CR Features
The SH-3-CR bowl is engineered for commercial foodservice with a fully vitrified, stoneware construction that provides robust durability and resistance to thermal shock. Its 20 oz. capacity supports moderate throughput, and the reactive glaze finish ensures ease of cleaning, reducing maintenance time. Designed for stackability and compatibility with standard dishwashing protocols, it facilitates efficient workflow in high-turnover kitchens. The bowl’s geometric triangle shape fits well with contemporary tableware presentations, making it suitable for serving pasta, salads, or side dishes in institutional or restaurant kitchens.
- Capacity: 20 oz. ideal for moderate portion control
- Material: Fully vitrified stoneware for chip resistance
- Design: Hand-painted reactive glaze finish simplifies cleaning
- Dimensions: 9-1/8 inches diameter with 1-7/8 inches height
- Stackability: Facilitates space-efficient storage in busy kitchens
Designed for foodservice operations requiring durability and presentation consistency, this bowl suits institutional dining and restaurant side station use.
International Tableware SH-3-CR Technical Specs
The International Tableware SH-3-CR bowl is constructed from ceramic material with a fully vitrified finish that ensures long-term durability under constant use. It measures 9-1/8 inches in diameter, 1-7/8 inches in height, and weighs approximately 30.86 pounds per case, each case containing 2 dozen bowls. Its thermal resistance allows safe operation at typical foodservice temperatures, and the reactive glaze surface supports cleaning with standard warewashing procedures. The bowl’s organic triangle shape adds a modern visual element, compatible with commercial dishwashers and stacking racks. No electrical requirements or refrigeration components are involved, making it a straightforward addition to existing dishware collections. The material’s food safety complies with industry standards, with a distinctive hand-painted reactive glaze finish that enhances presentation without sacrificing functionality.
- Dimensions: 9-1/8" diameter x 1-7/8" height
- Weight: 30.86 lbs per case (24 bowls)
- Material: Ceramic, fully vitrified for high durability
- Finish: Reactive glaze with dark brown trim and speckles
- Temperature Resistance: Suitable for typical foodservice temperature ranges
What is a commercial bowl?
A commercial bowl is a robust, industry-grade dishware item designed for frequent use in high-traffic foodservice venues. It is typically made from materials like vitrified ceramic or porcelain, engineered for durability, stain resistance, and ease of cleaning. The International Tableware SH-3-CR bowl, with its 20 oz. capacity and 9-1/8-inch diameter, is suitable for serving salads, pastas, and side dishes in institutional cafeterias or restaurants. Its design features and finish facilitate swiftware processing, making it ideal for mid-volume service environments where presentation and longevity are critical.
Top Ceramic Bowls for Moderate Foodservice Operations
Designed for moderate throughput environments such as casual restaurants and catered events, the International Tableware SH-3-CR combines durability with aesthetic appeal, supporting efficient service workflows. Manufactured by International Tableware, it is best suited for kitchens with steady customer volume that demands high-quality, resilient dishware for presentation and longevity.
- Operation Type — suitable for mid-volume restaurant service
- Foodservice Setting — ideal for institutional and casual dining spaces
- Food Category — perfect for salads, pastas, and side dishes
- Workload Qualifier — supports frequent daily use with moderate throughput
- Use Case — enhances presentation in busy dining environments
Why Choose International Tableware SH-3-CR?
The International Tableware SH-3-CR bowl stands out with its fully vitrified, reactive glaze finish, combining aesthetic vibrancy and exceptional durability not commonly found in standard restaurant bowls. Its 20 oz. capacity supports versatile serving needs, while the chemical-resistant glaze ensures easy cleaning and extended lifespan. Its geometric triangle design adds a contemporary look, and the stoneware construction is optimized for busy commercial kitchens, supporting efficient workflow and reducing breakage compared to fragile alternatives.
- Self-contained vitrified ceramic for long-lasting performance
- Unique reactive glaze finish enhances visual appeal
- Robust construction supports high-temperature dishwashing
- Modern triangular shape fits contemporary tableware styles
- Space-efficient stacking supports optimized storage in busy kitchens
