The International Tableware RT-61-WH Sugar Container is a commercial-grade ceramic sugar bowl designed for foodservice environments requiring durability and precision. This round, 8 oz. capacity sugar container measures 3-1/2 inches in diameter and 3-1/4 inches in height, featuring a secure lid for preservation and contamination prevention. Constructed from lead-free ceramic, it’s engineered for high-traffic settings such as restaurants, cafes, and catering operations, with microwave and dishwasher safe properties ensuring ease of use and maintenance. Its compact dimensions facilitate seamless integration into various service stations, making it a reliable choice for efficient condiment storage.
Top International Tableware RT-61-WH Features
The RT-61-WH sugar container provides reliable, food-safe storage with a durable ceramic exterior. Its microwave and dishwasher-safe design simplifies daily routines in busy commercial kitchens. The rounded shape with a lid ensures consistent cleanliness, while its compact size enhances workflow efficiency. Optimized for quick refilling and sanitation, it supports high-volume service without sacrificing quality or safety standards.
- Functionality: Secure lid provides contamination control during service
- Durability traits: Made from high-quality, lead-free ceramic for longevity
- Ease of maintenance: Dishwasher safe for straightforward cleaning
- Workplace fit: Compact 3-1/2" diameter, ideal for condiment stations
- Workflow integration: Microwave safe enables quick warming or sterilization
Ideal for cafeterias, buffets, and buffet lines seeking sturdy, easy-to-maintain condiment containers.
International Tableware RT-61-WH Technical Specs
The RT-61-WH sugar container from International Tableware features a 12-pound weight for robust handling and stability in high-volume settings. Its ceramic construction ensures food safety and resistance to chipping or cracking, with dimensions measuring 3.5 inches in width and 3.25 inches in height, fitting seamlessly into standard condiment stations. The container is lead-free and dishwasher safe, supporting efficient sanitation routines. Designed for durability, it withstands daily microwave-use and rigorous cleaning protocols. The unit requires no electrical connections, relying solely on manual refilling and cleaning. Its compact, rounded form promotes space efficiency and user-friendly operation in busy hospitality environments.
- Capacity: 8 oz. volume for controlled portioning
- Material: Lead-free ceramic for food safety and durability
- Dimensions: 3-1/2" diameter x 3-1/4" height for space-conscious placement
- Cleaning: Dishwasher safe with easy disassembly
- Weight: 12 lbs. for stability during service
- Construction: Ceramic with a secure lid for contamination prevention
- Color: White finish for versatile table presentation
- Food Safety: Material complies with safety standards, dishwasher & microwave compatible
Electrical Requirements: None
Usage Environment: Suitable for condiment, sugar, or spice storage in commercial kitchens
Installation: Self-contained, with no additional infrastructure needed
Maintenance: Dishwasher safe, quick cleaning routine
Storage Compatibility: Fits standard condiment stations and buffet setups
What is a commercial sugar container
A commercial sugar container is a foodservice-grade ceramic or metal vessel designed for storing and dispensing sugar in high-traffic culinary environments. These containers, such as the International Tableware RT-61-WH, are engineered for durability, sanitation, and ease of handling. Typically installed in cafes, buffets, or restaurant stations, they support efficient condiment organization, feature tight-fitting lids to prevent contamination, and are compatible with microwave and dishwasher operations. The design prioritizes safety and practicality, catering to the demands of busy kitchens and service lines, making them essential for consistent presentation and operational efficiency.
Top Commercial Sugar Containers for Foodservice Environments
Robust, designed for high-volume use, international-grade sugar containers like the RT-61-WH excel in busy restaurant kitchens, cafeterias, and catering facilities. They offer practical, space-efficient storage with high durability, supporting fast-paced workflows and sanitation standards. The RT-61-WH from International Tableware is built for undercounter and countertop use in moderate operation foodservice settings.
- Operation Type — suitable for high-traffic restaurant service
- Kitchen Type — ideal for compact commercial spaces with limited storage
- Foodservice Category — designed for condiment and sugar station setups
- Workload Qualifier — supports moderate throughput in busy venues
- Use Case — essential for efficient condiment organization and sanitation
Why Choose International Tableware RT-61-WH ?
The RT-61-WH model stands out with its durable ceramic construction, secure lid, and dishwasher-safe design, facilitating efficient cleaning and reliable performance in demanding hospitality settings. Unlike plastic alternatives, its high-quality material ensures longevity, and its compact size optimizes space in busy service lines. The container’s microwave safe property allows quick reheating or sterilization, enhancing operational flow and sanitation routines, making it a superior choice for commercial kitchens seeking robust condiment solutions.
- Self-contained ceramic design for enhanced durability and safety
- Compact footprint supports efficient countertop or station layouts
- Microwave safe for quick sterilization and reheating
- Lead-free construction ensures food safety compliance
- Secure lid prevents contamination during high-volume service
